Botanical name: Chonemorpha fragrans
Family: Apocynaceae (Oleander family)
Synonyms : Vishani, Meshashringi, Ajavalli
Common name: Frangipani Vine, Wood vine • Hindi: Moorva, Garbhedaro • Tamil: Perumkurumpa • Malayalam: Perunlurumpa • Telugu: Chaga • Kannada: Manjinaru • Khasi: jyemi longwan • Nepali:Ghoryu • Sanskrit: Murva, Morata
Chonemorpha fragrans is a perennial lactiferous climbing shrub grows on bushes and hedges, flowering profusely from May – July. Growing dormant in sub-tropical and tropical climates and usually losing leaves if temperature gets below 60F. The plants have pubescent to almost tomentose branches, leaves and inflorescences. Large, corrugated, ovate leaves to 40 cm long, deep glossly green, opposite, pale and hairy beneath. Very fragrant, funnel-shaped, showy flowers to 8 cm across with long-peduncled and terminal cymes. Corolla cream with yellow center. Disk cupular with many seeds, ovate-shaped, compressed, with scanty endosperm, with a tuft of hairs at one end, dark brown. The plant is widely grown as a fence cover.
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The flowers deceptively resemble the Frangipani. It is one of the powerful climbers of the Indian and Malayan forests, climbing to the tops of the tallest trees. Flowers are pure white with a yellow center, and have a delicious rich fragrance. Even without the leaves, the vine is eye-catching with large shiny leaves with prominent veins. Flowering May-July.
Parts Used :Roots, Leaves.
Plant pacifies vitiated vata, kapha, skin diseases, diabetes, cough, jaundice, worm infestations, ulcers, wounds, fever and constipation.
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.