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Artemisia keiskeana

 

Botanical Name:Artemisia keiskeana
Family:Asteraceae
Subfamily: Asteroideae
Genus: Artemisia
Tribe: Anthemideae
Order:Asterales

Other Names :An Lu,Wormwood Keyzke

Habitat : Prevalent in E. Asia – China, Japan, Korea and eastern Russia the Far East (south of the Amur Region, Maritime Territory).  Growing on slopes of hills, forests, occasionally on the slopes, on the ledges of the rocks.

Description:
Artemisia keiskeana is a perennial herbaceous plant 20-50 cm rhizome robust, branched, with creeping stems.  Part of the stems is creeping, rooting tip, the rest-ascending, leafy, erect, pubescent, up almost naked.  Leaves are simple, oval in outline, green top, bottom, light green, the lower petiolate, upper sessile, base cuneate, with three – seven broadly sharp blades or in the upper sessile leaves with three short, sharp teeth.  Baskets on long stalks almost spherical, in short racemes; achene plano-convex, ovoid, dark brown, smooth.  It is in flower from Aug to November, and the seeds ripen from Sep to November. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.

click to see the pictures

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The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil.The plant prefers acid, neutral and basic (alkaline) soils..It can grow in semi-shade (light woodland) or no shade.It requires dry or moist soil and can tolerate drought.

Cultivation:
We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of this country. This species is closely related to A. dracunculus. The following notes are based on the general needs of the genus. Easily grown in a well-drained circumneutral or slightly alkaline loamy soil, preferring a warm sunny dry position. Established plants are drought tolerant. Plants are longer lived, more hardy and more aromatic when they are grown in a poor dry soil. Members of this genus are rarely if ever troubled by browsing deer.

Propagation:
Seed – surface sow from late winter to early summer in a greenhouse, making sure that the compost does not dry out. When large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant out in late spring or early summer. Division in spring or autumn. Basal cuttings in late spring. Harvest the young shoots when about10 – 15cm long, pot up in a lightly shaded position in a greenhouse or cold frame and plant them out when well rooted. Very easy.

Edible Uses: Leaves are edible.Young leaves and shoot tips – cooked. The leaves contain about 5.6% protein, 1.2% fat, 9.5% carbohydrate, 2.6% ash.

Composition
Figures in grams (g) or miligrams (mg) per 100g of food.

Leaves (Fresh weight)
•0 Calories per 100g
•Water : 0%
•Protein: 5.6g; Fat: 1.2g; Carbohydrate: 9.5g; Fibre: 0g; Ash: 2.6g;
•Minerals – Calcium: 0mg; Phosphorus: 0mg; Iron: 0mg; Magnesium: 0mg; Sodium: 0mg; Potassium: 0mg; Zinc: 0mg;
•Vitamins – A: 0mg; Thiamine (B1): 0mg; Riboflavin (B2): 0mg; Niacin: 0mg; B6: 0mg; C: 0mg;

Medicinal Uses:
The seeds have a reputation for correcting sexual impotence in men and amenorrhea in women.  An infusion of the seeds also is used for post-partum pain.

Decoction of seeds in the traditional Tibetan medicine used for impotence, amenorrhea, postpartum pain, with bruises,

prophylactically in abscess. Experiments have revealed cholagogue properties of the plant.

Other  Uses:The stalks are used for thatching.

Known Hazards:Although no reports of toxicity have been seen for this species, skin contact with some members of this genus can cause dermatitis or other allergic reactions in some people.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://fitoapteka.org/herbs-p/4078-101030-artemisia-keiskeana
http://commons.wikimedia.org/wiki/Artemisia_keiskeana
http://www.pfaf.org/user/Plant.aspx?LatinName=Artemisia%20keiskeana
http://www.herbnet.com/Herb%20Uses_AB.htm

 

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Potato plant(Phyllanthus reticulatus)

Botanical Name : Phyllanthus reticulatus
Family: Phyllanthaceae/Euphorbiaceae
Tribe: Phyllantheae
Genus: Phyllanthus
Kingdom: Plantae
Order: Malpighiales
Common Names: potato plant, roast potato plant (Eng); aartappelbos (Afr); intaba-yengwe, umchumelo (isiZulu); thethenya (xiTsonga)
Sanskrit Synonyms:  Poolika, Krishnakamboji

Hindi Name ;Pancholi, Makhi

Malayalam Name: Niroori, Niroli

Parts Used :  Roots, Leaves.

Habitat :Phyllanthus reticulatus is very common and widespread in the Okavango Delta. It often grows in low altitudes in riverine thickets. It is distributed along the Eastern Cape and Kwa- Zulu Natal coastal areas, Limpopo Province, Zimbabwe and throughout tropical Africa.

Description:
Phyllanthus reticulatus is usually a dense deciduous shrub or small tree with a distinct smell that is emitted by the minute flowers when they open towards the early evening. This is one of the fascinating characteristic smells of Africa. Despite its name, this plant which belongs to the Euphorbiaceae is not at all related to the true potato which belongs to the family Solanaceae.
CLICK & SEE

Phyllanthus reticulatus is a many branched shrub, sometimes partially scrambling, usually 1-5 m high, or a small twiggy tree that grows up to 8 m in height. The bark is light reddish-brown or grey-brown with hairy stems when young, which become smooth with age.

The leaves alternate along slender branches. They are up to 25 cm long and appear as leaflets of large pinnate leaves. The leaves are thinly textured, usually hairless. They have a noticeable reddish net-veining which is more visible above than below.

You may click to see the pictures

The potato plant has very small greenish-yellow flowers with a reddish tinge. They are clustered on the tips of short slender branches that are about 3 cm long. The flowers appear before or with the leaves. One female and a number of male flowers are grouped together.

The flowers of this plant are responsible for the strange smell of potatoes which is often encountered along river banks in the Lowveld, particularly on spring and summer evenings. It flowers from September to October, but the flowering season can extend from July onwards. P. reticulatus has very small, roundish berry like fruits that are green at first, turning purple-black, 4-6 mm in diameter.

Propagation & Cultivation :
P. reticulatus grows easily from seeds. Stored seeds should be soaked in water for a day and then be scrubbed with a brush to remove the fleshy part. They must then be sown in trays filled with normal potting soil. They should not be planted too deep as they can easily rot. Trays must be kept in a warm area, away from direct sunlight, but not too dark. The soil must be kept moist, but not wet to prevent seed from rotting. The seeds take 7 to 11 days to germinate. There is a very low success rate in growing potato bush through cuttings.

Potato bush grows best in deep moist soil, but can also tolerate sandy but not too dry conditions. This plant is best planted together with other taller bushes where it can scramble.

Medicinal Uses:
P. reticulatus has numerous medicinal uses. Roots, bark, leaves, as well as fruits are used for a large number of complaints, notably to treat asthma and coughs, and for injuries of the skin. And varity of ailments including smallpos,syphilis,asthama,diarrhea and bleeding from gums. Moreover,it is also claimed the plant has antidiabetic activity in tribal areas.

The leaves and roots are used as medicine for the fractures and traumatic injury.

Medicinal Properties of the Plant as per Ayurveda: Plant pacifies vitiated vata, pitta, diabetes, burning sensation, burns, skin diseases, obesity and urinary retention.

Other Uses:
Tannin or dyestuff: A black ink is prepared in the Philippines from the ripe fruits. In Indonesia a decoction of stem and leaves was used for dyeing cotton black. It is also used as a mordant. In India the root is reported to produce a red dye. The wood is sometimes used to make utensils.

Disclaimer:The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is  always advisable to consult with your own health care provider.

Resources:
http://www.plantzafrica.com/plantnop/phyllanthusret.htm

Click to access Article%2019-2-5.pdf

http://www.hkflora.com/v2/leaf/euphor_show_plant.php?plantid=1097
http://enchantingkerala.org/ayurveda/ayurvedic-medicinal-plants/niroori.php
http://www.worldagroforestrycentre.org/sea/Products/AFDbases/af/asp/SpeciesInfo.asp?SpID=18066
http://en.wikipedia.org/wiki/Phyllanthus

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Guamúchil (Sweet Tamarined)

Botanical Name :Pithecellobium dulce
Family: Fabaceae
Genus: Pithecellobium
Species: P. dulce
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Subclass: Rosidae
Order: Fabales

Other scientific Names: Inga camatchili,Inga dulcis,Inga lanceolata,Mimosa dulcis.Mimosa unguis,Acacia dulcis Roxb.

Common Names :Camachile (Pamp.),Kamarsiles (Tag.),Chamultis (Ig.),Kamatsele, Damortis (Ilk.)  Kamonsiles (Tag.),Damulkis (Bon.),Kamunsil (P. Bis.), Kamachili (Tag., Bik.)  Karamansili (Ibn.),Kamachilis (Tag.)  Komonsili (P. Bis.),Kamanchilis (P. Bis., Mag.) ,Komontos (Ting.),
Kamansile (Tag.)  Komontres (Ting.),Kamantilis (Pang.)   Madras thorn (Engl.),Sweet tamarind (Engl.)

It is known by the name Madras Thorn, but it is not native to Madras. The name Manila Tamarind is misleading, since it is neither closely related to tamarind, nor native to Manila. The name monkeypod is more commonly used for the Rain Tree (Albizia saman). Other names include Blackbead, Sweet Inga, Cuauhmochitl (Nahuatl), Guamúchil (Spanish), ‘Opiuma (Hawaiian), Vilayati ambli (Gujarati),  Jungle jalebi or Ganga imli (Hindi), Tetul (Bengali), Seeme hunase (Kannada),  Vilayati chinch (Marathi) , Kodukkappuli (Tamil), and Seema chinta (Telugu)

Referred to as manila tamarind because of the sweet-sour tamarind-like taste. Genus Pithecellobium derives from from the Greek words ‘pithekos’ (ape) and ‘lobos’ (pod), and the species name ‘dulce’ from the Latin ‘dulcis’ meaning sweet.

Habitat :Native to Mexico, Central America, and northern South America. It is introduced and extensively naturalised in the Caribbean, Florida, Guam and Southeast Asia.(Found throughout the Philippines at low or medium altitudes.) It is considered an invasive species in Hawaii.

Description:
Guamúchil is a tree that reaches a height of about 5 to 8 m (16 to 26 ft) with pendulous branches, with short, sharp stipular spines. Its trunk is spiny and its leaves are bipinnate and 4 to 8 cm long. Each pinna has a single pair of ovate-oblong leaflets that are about 2 to 4 m (6.6 to 13 ft) long. The flowers are greenish-white, fragrant,in dense heads, 1 cm in diameter, sessile and reach about 12 cm (4.7 in) in length though appear shorter due to coiling. The flowers produce a pod with an edible pulp. The seeds are black.

You may click to see the picture:-

DIFFERENT PICTURES

The tree

Pithecellobium dulce old tree trunk

Pithecellobium dulce flowers

Pithecellobium dulce beans

Pods are turgid, twisted, and spiral, 10 to 18 cm long, 1 cm wide, and dehiscent along the lower suture. Seeds are 6-8, with an edible, whitish, pulpy aril. The arillus is sweet when the fruit is ripe.

Propagation & Cultivation : The seeds are dispersed via birds that feed on the sweet pod. Guamúchil is drought-resistant and can survive in dry lands from sea level to an elevation of 300 m (980 ft), making it suitable for cultivation as a street tree.Trees are very drought tolerant but also grow in areas of moderate rainfall. Grow in almost any soil type.

Edible Uses:
The seedpods contain a sweet pulp that can be eaten raw or prepared as a beverage.

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Constituents:
*Tannin, 25.36%; fixed oil, 18.22%, olein.
*A glycoside quercitin has been isolated.
*Seeds have been reported to contain steroids, saponins, lipids, phospholipids, glycosides, glycolipids and polysaccharides.
*Roots reported to be estrogenic.

Medicinal Uses:

Parts used : Bark, leaves.

Properties: Considered abortifacient, anodyne, astringent, larvicidal, antibacterial, antiinflammatory, febrifuge, antidiabetic.

Folkloric
• Frequent bowel movements: Decoction of bark taken as tea.
• The leaves, when applied as plasters, used for pain, venereal sores.
• Salted decoction of leaves, for indigestion; also used as abortifacient.
• Bark used in dysentery, dermatitis and eye inflammation.
• In Brazil, P. avaremotem, used as a cancer elixir.
• In Mexico, decoction of leaves for earaches, leprosy, toothaches and larvicide.
• In India, bark of the plant used as astringent in dysentery, febrifuge. Also used for dermatitis and eye inflammations. Leaves used as abortifacient.
• In Guiana, root bark used for dysentery and as febrifuge.

Studies :
• Anti-Inflammatory / Antibacterial: Study of the fresh flowers of Pithecellobium dulce yielded a glycoside quercitin. The activity of the flavonol glycoside confirmed its antiinflammatory and antibacterial properties.
• Phenolics / Antioxidant: Free Radical Scavenging Activity of Folklore: Pithecellobium dulce Benth. Leaves: Study of the aqueous extract of Pithecellobium dulce leaves revealed phenolics including flavonoids and showed potent free radical scavenging activity..
• Anti-inflammatory Triterpene: Anti-inflammatory triterpene saponins of Pithecellobium dulce: characterization of an echinocystic acid bisdesmoside. A new bisdesmodic triterpenoid saponin, dulcin, was isolated from the seeds of PD
• Genotoxicity: Mutagenic and Antimutagenic Activities in Philippine Medicinal and Food Plants: In a study of 138 medicinal plants for genotoxicity, Pithecellobium dulce was one of 12 that exhibited detectable genotoxicity in any system.
• Anti-tuberculosis / Antimicrobial: Hexane, chloroform and alcoholic leaf extracts were studied for activity against Mycobacterium tuberculosis strains. The alcoholic extract showed good inhibitory activity and antimicrobial activity against secondary pathogens.
• Anti-Diabetic: Study of ethanolic and aqueous leaf extract of P dulce in STZ-induced diabetic model in rats showed sigificant activity, aqueous more than the alcoholic extract, comparable to glibenclamide.
• Anti-Ulcer / Free Radical Scavenging: Study of the hydroalcoholic extract of PD was found to possess good antioxidant activity and suggests possible antiulcer activity with its free-radical scavenging and inhibition of H, K-ATPase activities comparable to omeprazole. Phytochemical screening yielded flavonoids – quercetin, rutin, kaempferol, naringin, daidzein.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.


Resources:
http://en.wikipedia.org/wiki/Pithecellobium_dulce
http://www.stuartxchange.com/Kamatsile.html
http://www.tradewindsfruit.com/manila_tamarind.htm

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Tree Bean

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Botanical Name :Parkia javanica Merr.
Family : Fabaceae (Leguminosae)
Other Scientific Names :Gleditsia javanica Lam.,Acacia javanica DC.,Mimosa biglobosa Roxb.,Parkia roxburghii G. Don,
Local Common Names :Amarang  (Tagb.); bagoen (Ilk.); balaiuak (Ilk.); kupang (Tag., Sbl., Tagb., Ilk.).Tree bean (Engl.),Inga timoriana DC.,Mimosa peregrina Blanco ,Acacia niopa Llanos,Parkia timoriana Merr.

Habitat :Tree Bean is native to northeastern India to Java. It is common in forest at low and medium altitudes in La Union to Laguna Provinces in Luzon and in Palawan.

Description :
A very large tree growing to a height of 25 to 40 meters. The leaves are evenly bipinnate, 30-80 cm long. The pinnae are 40 to 60, 8 to 20 cm long. The leaflets are 60 to 140, linear-oblong, 6-12 millimeters long, close-set, shining above, and pointed at the tip. The heads are dense, obovoid or pyriform, axillary, long-peduncled, up to 6 cm long. Flowers are white, about 1 cm long. The pods are 25 to 30 cm long, about 3.5 cm wide, rather thick, pendulous, black and shining when mature, containing 15-20 seeds.
CLICK & SEE THE PICTURES...

Propagation : It is grown from seeds.The wood is attracted by termites , so it has no commercial value.

Edible Uses: The seed pods are edible.Their pulp is golden yellow, with a sweetish taste and an odor like that of violets.Roasted seed are used in certain parts of Africa to make an infusion like coffee, for which reason they have been called “soudan Coffee”.

Chemical constituents and properties:-
Pulp contains 60% sugar weight (dextrose and levulose); 0.98 % free tartaric and citric acids, fats, and albuminoids.
Study extracted a lectin from the beans . The purified lectin showed two forms of protein that appeared to be singkle polypeptide chains.

Medicinal Uses:
Folkloric
*Seeds used for abdominal colic.
*In India, pods are used for bleeding piles. Bark extract used for diarrhea and dysentery.
*Lotion made from bark and leaves applied to sores and skin affections.

.

Studies
• Phytochemicals: Study yilelded two new iridoid glucosides, javanicosides A and B along with known compounds, urosolic acid, B-sitosterol from the leaf and bark of Pj.
• Hemagglutinating Activity: Study yielded a lectin from the beans of Pj. The purified lectin could agglunate the RBCs of rabbit and rat but not human, sheep or goose.

Other Uses:
Fruit skin known to give a brown color but not used extensively for dyeing fabrics.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.stuartxchange.com/Kupang.html

Click to access kupang.pdf

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Bengal hemp

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Botanical Name : Crotalaria juncea L.

Family: Fabaceae (alt. Leguminosae)
Genus :Crotalaria L. – rattlebox
Subfamily: Faboideae
Tribe: Crotalarieae.
Kingdom :  Plantae – Plants
Subkingdom:   Tracheobionta – Vascular plants
Division :  Magnoliophyta – Flowering plants
Superdivision :   Spermatophyta – Seed plants
Class: Magnoliopsida – Dicotyledons
Subclass: Rosidae
Order :   Fabales
Species:    Crotalaria juncea L. – sunn h


Synonyms : Crotalaria benghalensis Lam.,Crotalaria fenestrata Sims,Crotalaria ferestrata Sims,Crotalaria porrecta Wall.,Crotalaria sericea Willd.,Crotalaria tenuifolia Roxb.,Crotalaria viminea Wall.


Common Names :-
Cambodia: kâk’tung
China: shu ma, tai yang ma (Taiwan)
English: brown hemp, Indian-hemp, Madras-hemp, sann-hemp, sunn crotalaria, sunn-hemp,Bengal hemp
French: cascavelle, chanvre du Bengale, chanvre indien, crotolaire jonciforme, grand sonnette, grand tcha-tcha (Creole), sonnette, tcha-tcha (Creole)
German: bengalischer hanf, bombay hanf, sanhanf
India: saab, san, sunn, sannai, sanpat, sonai, tag, vakku, janumu, ghore sun, shon, shonpat
Indonesia: orok-orok lembut
Kenya: mito
Laos: th´üang, thwax chu
Nepal: san
Philippines: putok-putukan, karay-kagay
Portuguese: cânhamo-da-Índia, crotalaria
Russia: krotalyariya sitnikovaya
Spanish: cáñamo san
Sri Lanka: hana
Tamil: sanal, sannappu
Thailand: po-thuang
Vietnamese: cây mu?ng
Taiwan : Tai yang ma

Habitat :Exact native range obscure, although considered native to:
South Asia: Bangladesh; Bhutan; India (Andhra Pradesh, Arunachal Pradesh, Assam, Bihar, Delhi, Goa, Gujarat, Haryana, Himachal Pradesh, Jammu and Kashmir, Karnataka, Kerala, Madhya Pradesh, Maharashtra, Manipur, Meghalaya, Mizoram, Nagaland, Orissa, Pondicherry, Punjab, Rajasthan, Sikkim, Tamil Nadu, Tripura, Uttar Pradesh, West Bengal, Yanan.)

Cultivated throughout the dry and wet tropics particularly in India, Bangladesh, and Brazil; also to a lesser extent in the subtropics and even cool temperate steppe.

Description:
Erect, herbaceous, laxly branched annual shrub, (1 -) 2 – 3 (- 4) m tall, with a deep strong tap root, and well-developed lateral roots bearing numerous multi-branched and lobed nodules, up to 2.5 cm in length.  Stem cylindrical, ribbed, pubescent to about 2 cm diameter, branching from about 60 cm, minimised with dense plantings.  Leaves simple, sparsely appressed-pubescent above, more densely so below, stipules acicular, 2 – 3 mm long, caducous; petiole about 5 mm long with pulvinus, blades bright green in colour, linear elliptic to oblong, entire, acute, sometimes sub-obtuse, 4 – 12 (- 15) cm long, 0.5 – 3 cm broad; spirally arranged on the stem.  Inflorescence a lax indeterminate, terminal raceme (10 -) 15 – 25 (- 30 cm) long comprising 10 – 20 flowers, with very small linear bracts.  Pedicels 3 – 5 mm long; corolla bright or deep yellow; standard erect, sub-orbicular to short oblong, 2 – 2.5 cm diameter, sometimes streaked reddish or purple on dorsal surface; wings slightly shorter than keel; keel abruptly curved, the beak narrow and twisted at apex, c. 10 mm long; stamens 10, almost free to base (5 with short filaments and long narrow anthers, and 5 with long filaments and small rounded anthers); calyx 5-lobed, sepals pointed, tomentose, 11 – 20 mm long, 3 lower sepals united at base separating in fruit.  Pods tomentose, inflated, cylindrical, 2.5 – 4 (- 6) cm long, 1 -2 cm diameter, grooved along the upper surface, with a short pointed beak, light brown when ripe, 6 – 12-seeded.  Seed heart-shaped, with narrow end strongly incurved, flattened, (3 -) 4 – 6 mm long, greyish olive, dark grey, dark brown to black, loosened in the pod at maturity; 17,000 to 35,000 per kg (depending on production conditions and genotype).

CLICK & SEE THE PICTURES
Cultivation:
Grows on most well-drained soils.  For fibre, it is best on fairly light textured soil (sandy loam or loam) of at least moderate fertility, but for other purposes, it will also grow well on clay soils and tolerates low fertility, providing soils are well-drained.

Plants remain succulent for 6 to 8 weeks after sowing, at which time flowering begins and stems begin to lignify.  When grown for forage, C. juncea can be harvested 4 times, starting 6 – 8 weeks after sowing, and then every 4 weeks.  This is also the best time to incorporate it as a green manure.  More mature plants are set back by harvesting and may die or take some time for even partial recovery.


Constituents : Leaves contain an abundance of mucilage, a little solid fat and a resin soluble in ether.

Properties
*Leaves are considered refrigerant, demulcent, emetic, purgative, emmenagogue and abortive.
*Root is astringent.
*Seeds are corrective of blood.

Medicinal Uses:
Folkloric
*Infusion of bitter leaves are used externally and internally for gastric and bilious fevers accompanied by skin diseases like impetigo and psoriasis. Also used as emmenagogue.
*Root is used for colic and as astringent in epistaxis.
*Seeds used to purify the blood.
*Powdered seeds, mixed with oil, used to make the hair grow.

Studies
• Anti-Inflammatory / Anti-Ulcerogenic: Study showed CJ extract significantly inhibited adjuvant induced arthritis in rats. It also possessed anti-ulcerogenic property which may be due to an appetite suppresant effect.
• Toxicological Studies on Seeds: Study showed the administration of a dose of 200 mg/kg of extracts of seeds on liver, kidney, spleen and adrenals of adult rats caused significant alterations. Organ net weight decreased, histology showed disintegration necrosis and degeneration in the liver, renal tubular cell degeneration and exfoliation, zona glomerulosa hypertrophy in the adrenals, and splenic increase in megakaryotic cells and lymphocytes.
• Antispermatogenic / Hormonal Effects: Study evaluated the antifertility activity of various extracts of Crotalaria juncea seeds in male mice. Results showed decrease in testis and accessory organ weights, with spermatogonia, spermatocytes, spermatids and sperm counts were reduced. The ethanol extract showed the most potent antispermatogenic activity. Study concludes that various extracts arrest spermatogenesis and are likely to have antiandrogenic activity.

Other Uses:
While finding some application as a forage, it is primarily grown for production of bast fibres used in the manufacture of twine and cord, high quality paper and pulp; also used as a green manure or cover crop and as a break crop to reduce weed and nematode populations.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.tropicalforages.info/key/Forages/Media/Html/Crotalaria_juncea.htm
http://www.stuartxchange.com/BengalHemp.html

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