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Botanical Name: Aralia elata
Synonyms: Dimorphanthus elatus.
Common Name : Japanese Angelica Tree, Angelica Tree (In Japan it is known as tara-no-ki, and in Korea as dureup namu.)
Habitat: Aralia elata is native to E. Asia – China, Japan, Korea. It grows in thin woodland and thickets on rich well moistened slopes, 900 – 2000 metres in N. Hupeh.
Aralia elata is an upright deciduous small tree or shrub growing up to 10 m (33 ft) in height at a medium rate. The bark is rough and gray with prickles. The leaves are alternate, large, 60–120 cm long, and double pinnate. The flowers are produced in large umbels in late summer, each flower small and white. The fruit is a small black drupe…CLICK & SEE THE PICTURES
It is not frost tender. It is in flower from Aug to September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil. Suitable pH: acid and neutral soils.
It prefers deep loamy soils in partial shade, but will grow in poorer soils and in full sun. The plant is sometimes cultivated, often in a variegated form, for its exotic appearance.
Aralia elata is closely related to the American species Aralia spinosa, with which it is easily confused.
Landscape Uses:Specimen. Prefers a good deep loam and a position in semi-shade but it also succeeds in a sunny position. Requires a sheltered position. Plants are hardier when grown on poorer soils. Prefers an acid soil. Dormant plants are hardy to at least -15°. The young growth in spring, even on mature plants, is frost-tender and so it is best to grow the plants in a position sheltered from the early morning sun. A very ornamental species, there are a number of named varieties. It is usually a single stemmed shrub, spreading by means of suckers. This species is closely allied to A. chinensis. Special Features: Not North American native, Blooms are very showy.
Seed – best sown as soon as ripe in a cold frame. Stored seed requires 3 – 5 months of cold stratification. Germination usually takes place within 1 – 4 months at 20°c. When large enough to handle, prick the seedlings out into individual pots and grow them on in light shade in a greenhouse for at least their first winter. Once the plants are 25cm or more tall, they can be planted out into their permanent positions, late spring or early summer being the best time to do this. Root cuttings 8cm long, December in a cold frame. Store the roots upside down in sand and pot up in March/April. High percentage. Division of suckers in late winter. Very easy, the suckers can be planted out direct into their permanent positions if required.
Edible Uses: Young shoots – cooked. They can also be blanched and used in salads.
In Japan, the shoots (taranome) are eaten in the spring. They are picked from the end of the branches and are fried in a tempura batter.
In Korean cuisine, its shoots called dureup are used for various dishes, such as dureup jeon, that is a variety of jeon (pancake-like dish) made by pan-frying the shoots covered with minced beef and batter.
Dureup namul, also called dureup muchim is a dish made by blanching dureup seasoned with chojang (chili pepper and vinegar sauce).
It is also common to eat Aralia elata as Dureup bugak, fried shoots of the plant coated with glutinous rice paste, usually served along with chal jeonbyeong, a kind of pancake made by pan-frying glutinous rice flour. …...CLICK & SEE :
Anodyne; Cancer; Carminative.
The roots and stems are anodyne and carminative. All parts of the plant are used for the treatment of rheumatoid arthralgia, coughs, diabetes, jaundice, stomach ulcers and stomach cancers.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.