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Herbs & Plants

Coreopsis tinctoria

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Botanical Name : Coreopsis tinctoria
Family: Asteraceae
Genus: Coreopsis
Species: C. tinctoria
Kingdom: Plantae
Order: Asterales

Common Name : Coreopsis, Golden tickseed, Atkinson’s tickseed, Dyer’s Coreopsis, Plains Coreopsis, Annual Coreops

Habitat : Coreopsis tinctoria is native to Central and Eastern N. America – Minnesota to Texas . It grows in moist low ground. Roadsides and waste places.

Description:
Coreopsis tinctoria is an annual plant,  growing to 0.8 m (2ft 7in) by 0.2 m (0ft 8in) at a medium rate. It is in leaf 11-Apr . Leaves are pinnately-divided, glabrous and tending to thin at the top of the plant where numerous 1- to 1.5-inch (2.5-to 4-cm) flower heads sit atop slender stems. It is in flower from Jun to September, and the seeds ripen from Jun to October. Flower heads are brilliant yellow with maroon or brown disc florets of various sizes. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.It is noted for attracting wildlife. The small, slender seeds germinate in fall (overwintering as a low rosette) or early spring. …...CLICK & SEE THE PICTURES
Cultivation:
Landscape Uses:Border, Container, Foundation, Massing, Specimen. Succeeds in ordinary garden soil. Prefers a fertile well-drained moisture retentive medium soil. Does well in sandy soils. Requires a sunny position. Established plants are drought resistant. A good bee plant. Special Features: Attracts birds, North American native, Naturalizing, Wetlands plant, Attracts butterflies, Suitable for cut flowers.

Propagation :
Seed – sow March in a cold frame. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer. If you have sufficient seed then it can also be sown in situ outdoors.

Edible Uses: ……. Coffee……This variety was formerly used to make a hot beverage until the introduction of coffee by traders. Women also use a infusion of whole plant of this variety, except for the root if they desire female babies.

Medicinal Uses:
Native Americans chewed the leaves for toothache, and applied a poultice of them to skin sores and bruises. The powdered root in warm water was used as a wash for sore eyes. A tea made of the root was used for stomachache, diarrhea, and fever. This plant is an effective astringent and hemostatic, with its effects lasting the length of the intestinal tract and therefore of use in dysentery and general intestinal inflammations. It may be used as a systemic hemostatic; when drunk after a sprain or major bruise or hematoma will help stabilize the injury and facilitate quicker healing. The tea will also lessen menstrual flow. A few leaves in a little water or a weak tea is a soothing eyewash.
Other Uses:
The Zuni people use the blossoms of the tinctoria variety to make a mahogany red dye for yarn.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Plains_coreopsis
http://www.pfaf.org/user/Plant.aspx?LatinName=Coreopsis+tinctoria
http://www.herbnet.com/Herb%20Uses_C.htm

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Herbs & Plants

Solidago suaveolens

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Botanical Name ; Solidago suaveolens
Family: Asteraceae
Tribe: Astereae
Genus: Solidago
Species: S. odora
Kingdom: Plantae
Order: Asterales

Synonyms: Solidago odora Aiton var. odora

Common Names: Anisescented goldenrod

Habitat : Solidago suaveolens is native to North America.
Description:
Solidago suaveolens is a perennial slender herb. It grows from woody caudices or rhizomes. They have stems that can be decumbent to ascending or erect, ranging in height from 5 to 100 or more centimeters. Some species have stems that branch near the top. Some Solidago species are hairless others have strigose, strigillose, hispid, or short-villous hairs. The basal leaves in some species remain persistent through flowering, while in others the basal leaves are shed before flowering. The leaf margins are often serrate, and leaf faces may be hairless or densely hairy; the distal leaves are sometimes 3-nerved, and hairless or sparsely to densely hairy with scabrous, strigillose, or villous hairs.

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In some species the upper leaves are stipitate-glandular or sometimes resinous. The flowering heads usually radiate, sometimes discoid, with (1–)2 to 1500+ florets in racemiform (club-shaped or pyramidal), paniculiform or corymbo-paniculiform, or sometimes secund arrays. The involucres are campanulate to cylindric or attenuate. The ray florets are pistillate and fertile.

The corollas are yellow or rarely white and are usually hairless. The disc florets are bisexual and fertile and number 2 to 35 typically, but in some species there may be up to 60 florets. The corollas of the disc florets are yellow and the tubes are shorter than the throats. The fruits are cypselae, which are narrowly obconic to cylindric in shape, they are sometimes somewhat compressed. The cypselae have 8 to 10 ribs usually and are hairless or moderately covered with stiff slender bristles. The pappi are very big with barbellate bristles.

Cultivation:
We have very little information on this species and do not know if it will succeed in Britain, though judging by its native range it could succeed outdoors in many parts of the country. The following notes are based on the general needs of the genus. Succeeds in any moderately fertile moisture retentive soil in sun or semi-shade. Grows well in heavy clay soils. A rather greedy plant, it is apt to impoverish the soil. The plant attracts various beneficial insects such as ladybirds, lacewings and hoverflies to the garden, these insects will help to control insect pests in the garden.

Propagation:
Seed – sow spring in a cold frame. Only just cover the seed and do not allow the compost to become dry. Prick out the seedlings into individual pots when they are large enough to handle, and grow them on for their first winter in pots. Plant them out into their permanent positions in spring or early summer. Division in spring or autumn. Larger divisions can be planted out direct into their permanent positions. We have found it best to pot up the smaller divisions and grow them on in a lightly shaded position in a cold frame, planting them out once they are well established in the summer.
Edible Uses :   The flowers and leaves are used to make tea.
Medicinal Uses: An infusion of the dried powdered herb can be used as antiseptic.

Other Uses: Mustard, orange and brown dyes can be obtained from the whole plant

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
https://en.wikipedia.org/wiki/Solidago_odora
http://www.pfaf.org/user/Plant.aspx?LatinName=Solidago+suaveolens
http://nurserylive.com/buy-aromatic-plants-online-in-india/solidago-suaveolens-goldenrod-plants-in-india

Categories
Herbs & Plants

Solidago odora

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Botanical Name : Solidago odora
Family: Asteraceae
Tribe: Astereae
Genus: Solidago
Species: S. odora
Kingdom: Plantae
Order: Asterales

Common Names : Sweet goldenrod, Anise-scented goldenrod or Fragrant goldenrod, Chapman’s goldenrod

Habitat ; Solidago odora is native to Eastern N. America – New Hampshire to Florida, west to Texas and Oklahoma. It grows in dry sterile soil or thin woodlands. Woods and roadsides in Texas.

Description:
Sweet goldenrod is a perennial with 2-5 ft (0.6-1.5 m) stems arising from short rhizomes. The hairy stems bear alternate stemless single-veined narrow dark green leaves with smooth or hairy margins and pointed tips. The leaves are 1-4 in (2.5-10.2 cm) long and smell like licorice when crushed. In late summer, densely crowded golden-yellow flowers appear in branched clusters at the tops of the stems. The individual blossoms are arranged in rows along the upper sides of the flower head branchlets. Fuzzy pale gray seedheads containing tiny nutlets replace the blossoms later in the season. S. odora var. chapmanii is recognized as a separate botanical variety from S. odora var. odora. (The hairs on the stems of var. chapmanii are fairly evenly distributed, though perhaps a bit sparse in a strip below each leaf base, whereas the hairs on var. odora stems are in distinct vertical lines.) Goldenrods tend to hybridize, so identifying them to species, much less variety, may be challenging.

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It is in flower from Jul to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.It is noted for attracting.

Subspecies:
*Solidago odora ssp. odora – most of species range
*Solidago odora ssp. chapmanii (Gray) Semple – Florida only

Solidago odora is mostly used as a herbal/medicinal team with a variety of ethnobotanical uses reported, especially from the Cherokee. It has been considered both a stimulant and a sedative.

Edible Uses :
Edible Parts: Leaves; Seed.

Leaves – cooked. Seed. No more details are given but the seed is very small and fiddly to harvest. An aromatic, anise-flavoured tea is made from the dried leaves and dried fully expanded flowers. The blossoms are used as a flavouring.

Medicinal Uses:

Antiseptic; Aperient; Astringent; Carminative; Diaphoretic; Diuretic; Febrifuge; Stimulant; Tonic.

An infusion of the dried powdered herb is antiseptic. The leaves make a very pleasant-tasting tea that is mildly astringent, carminative, diaphoretic, diuretic, febrifuge and stimulant. It is useful in the treatment of coughs and colds, dysentery and ulceration of the intestines. The essential oil has been used as a diuretic for infants, as a local application for headaches and for the treatment of flatulence and vomiting. The flowers are aperient, astringent and tonic. An infusion is beneficial in the treatment of gravel, urinary obstruction and simple dropsy. The root can be chewed as a treatment for sore mouths.

Other Uses:
Dye; Essential.

An anise-scented essential oil is obtained from the plant. It is used medicinally and in perfumery – especially for scenting soaps. Mustard, orange and brown dyes can be obtained from the whole plant.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
wildlifehttps://en.wikipedia.org/wiki/Solidago_odora
http://www.pfaf.org/user/Plant.aspx?LatinName=Solidago+odora
http://mobile.floridata.com/Plants/Asteraceae/Solidago%20odora/814

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Herbs & Plants

Atriplex patula

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Botanical Name :Atriplex patula
Family: Amaranthaceae
Subfamily: Chenopodioideae
Genus: Atriplex
Species: A. patula
Kingdom: Plantae
Order: Caryophyllales

Synonym: Spreading Orache.

Common Names:Spear Saltbush; Common Orache; Spear Orach; Spreading Orach

Habitat :
Atriplex patula is native to  most of Europe, including Britain, south and east to N. Africa and W. Asia. It grows on waste and arable land near the coast, it is usually found on clays and heavy ground.

Description:
Atriplex patula is a ruderal, circumboreal species of annual herbaceous plants in the genus Atriplex naturalized in many temperate regions.
The leaves are triangular in outline, rather narrow, the lower ones in opposite pairs. The very small, green flowers are in dense clusters.
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The whole plant is more or less covered with a powdery meal, often tinged red. It is distinguished from the Goosefoot genus Chenopodium, by the solitary seeds being enclosed between two triangular leaf-like valves.

‘These are to be gathered when just ripe for if suffered to stand longer, they lose part of their virtue. A pound of these bruised, and put into three quarts of spirit, of moderate strength, after standing six weeks, afford a light and not unpleasant tincture; a tablespoonful of which, taken in a cup of water-gruel, has the same effect as a dose of ipecacuanha, only that its operation is milder and does not bind the bowels afterwards…. It cures headaches, wandering pains, and the first attacks of rheumatism.

Cultivation:
Succeeds in full sun in any well-drained but not too fertile soil. Prefers a rich soil. Tolerates saline and very alkaline soils.

Propagation:
Seed – sow April/May in situ. Germination is usually rapid.

Edible uses:
Young leaves – raw or cooked as a spinach substitute. A fairly bland flavour, a few leaves of stronger-flavoured plants can be added to enhance the taste[7]. Seed – ground and mixed with cornmeal or used to thicken soups etc. Small and very fiddly to harvest and use

Medicinal uses:
The seeds, harvested when just ripe, are said to be as efficacious as ipecacuanha as a laxative.

Known Hazards: Most reports say that no member of this genus contains any toxins and that all have more or less edible leaves. However, one report says that if very large quantities are eaten they can cause photosensitivity. If plants are grown with artificial fertilizers they may concentrate harmful amounts of nitrates in their leaves.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://www.botanical.com/botanical/mgmh/a/arrac062.html’
http://en.wikipedia.org/wiki/Atriplex_patula
http://practicalplants.org/wiki/Atriplex_patula

http://www.pfaf.org/user/Plant.aspx?LatinName=Atriplex+patula

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