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Stem Cell Therapy Newsletter.

Theravitae trumpets cardiomyopathy treatment success :
Millions of cardiomyopathy patients have been told their future lies in drugs or, rarely, a transplant as they await an otherwise certain death. This is no longer true as Theravitae s VesCell therapy is giving them a new, more active and longer life.
BANGKOK, Thailand, 24 August 2007  VesCell, the world’s leading adult stem cell product for heart patients is transforming the lives of dilated cardiomyopathy patients. These patients are gaining a new lease on life and leading more active and energetic lives with fewer distressing symptoms such as shortness of breath.

Theravitae is determined to lay to rest the myth that all severely ill heart patients can look forward to is a gradual decline in the quality of life, suffering, dependence on a cocktail of drugs and an early death. The more patients can demonstrate clinically measurable improvements the more the medical establishment will be forced to face the fact that objective measures do not lie.

Citing Amy Banner, a young wife and mother with cardiomyopathy from Spokane,Washington, Theravitae believes its therapy has measurable clinical benefits that can only be attributed to stem cell therapy. Just one month after receiving VesCell in Bangkok Heart Hospital Amy had her first follow-up appointment with her hometown cardiologist to learn the following clinical results.

Firstly, the report on her Premature Ventricular Contractions (PVCs) as recorded by her pacemaker. These contractions are like an extra heartbeat coming from an irritable area in the struggling ventricles and indicate rhythm disturbances. Prior to stem cell therapy Amy was experiencing some 35,000 uncomfortable PVCs a month. In the last month she recorded only 2200. No wonder I am feeling so good! she said.  This alone made it all worthwhile and now I don’t even notice them they are so mild, or maybe they are happening in my sleep.

Secondly, Amy’s cardiologist told her that her heart had shrunk from 8.7cm to 8cm and that as the left ventricle shrunk further her Ejection Fraction, which measures the ability of the ventricle to pump blood to her body, would rise further as efficiency increased.

Thirdly, Amy had a BNP blood test which measures a secretion in the ventricle indicating the degree of heart failure. From a dangerous level of 3000 she was told it now was 190  almost in the normal range.

For Amy the clinical measurements just added weight to how she was feeling. The bottom line is that I feel great. I have way more energy. My mom is no longer doing my housework and laundry for me. I can walk and play with my seven-year old daughter. Everything is running along very smoothly,  she said. Prior to stem cell therapy Amy could do little and as she deteriorated even small things like taking a shower or washing her hair became more of a challenge.

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Source:Vescell <pr@theravitae.com>

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Sow the Seeds of Good Health

 

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In some studies, moderate use of alcohol is linked with higher HDL (good) cholesterol levels. But take it easy there, Dino. People who consume moderate amounts of alcohol (an average of one to two drinks per day for men and one drink per day for women) have a lower risk of heart disease, but increased consumption of alcohol can bring other health dangers, such as alcoholism, high blood pressure, obesity, and cancer.

Johnny B good
A B vitamin called niacin reduces LDL (bad) cholesterol at the same time it raises beneficial HDL. In fact, niacin can be more effective at treating these things than popular cholesterol-busting drugs, which tend to act more generally on total cholesterol and gross LDL. (Be careful, though. While the niacin you get from foods and over-the-counter vitamins is fine, super-high doses of niacin can have serious side effects and should be taken only under a doctor’s supervision.)

Time for some tea.
Three recent studies confirm that drinking green tea can help lower your cholesterol level and reduce your risk of developing cancer. In a 12-week trial of 240 men and women, researchers at Vanderbilt University found that drinking the equivalent of 7 cups of green tea a day can help lower LDL (bad) cholesterol levels by 16 percent. Seven cups a day is a lot of tea, but even 1 or 2 cups a day could have a beneficial impact. Meanwhile, researchers at the University of Rochester recently determined that green tea extract can help prevent the growth of cancer cells, and Medical College of Ohio researchers found that a compound called EGCG in green tea may help slow or stop the progression of bladder cancer.

Go for the grapefruit.
If you want to make one simple dietary change for better health, the best thing you can do is eat a single white or ruby grapefruit every day. Grapefruit is gaining ground as a power food. New research shows that it can fight heart disease and cancer, trigger your body to lose weight, and even help you get a better night’s sleep. A grapefruit a day can lower your total cholesterol and LDL (bad) cholesterol levels by 8 and 11 percent, respectively.

Gain with grains and beans. Researchers at St. Michael’s Hospital in Toronto had people add several servings of foods like whole grains, nuts, and beans to their diets each day. One month later, the test subjects LDL (bad) cholesterol levels were nearly 30 percent lower than when the trial began. In another study, this one at Tulane University, researchers found that people who ate four or more servings a week had a 22 percent lower risk of developing heart disease (and 75 percent fewer camping companions) than less-than-once-a-week bean eaters.

Don’t let your tank hit empty.
A study in the British Medical Journal found that people who eat six or more small meals a day have 5 per cent lower cholesterol levels than those who eat one or two large meals.

Refrain from fries.
In a study published in the New England Journal of Medicine, the exercise and nutritional habits of 80,000 women were recorded for 14 years. The researchers found that the most important correlate of heart disease was the women’s dietary intake of foods containing trans fatty acids, mutated forms of fat that lower HDL (good) and increase LDL (bad) cholesterol. Some of the worst offenders are french fries.

Sow your oats.
In a University of Connecticut study, men with high cholesterol who ate oat bran cookies daily for 8 weeks dropped their levels of LDL cholesterol by more than 20 percent. So eat more oat bran fibre, such as oatmeal. A study in the American Journal of Clinical Nutrition reports that two servings of whole-grain cereal a day can reduce a man’s risk of dying of heart disease by nearly 20 per cent.

Rise and dine
In a study of 3,900 people, Harvard researchers found that men who ate breakfast every day were 44 percent less likely to be overweight and 41 percent less likely to develop insulin resistance, both risk factors for heart disease.

Fortify with folic acid
A study published in the British Medical Journal found that people who
consume the recommended amount of folic acid each day have a 16 percent lower risk of heart disease than those whose diets are lacking in this B vitamin. Good sources of folic acid include asparagus, broccoli, and fortified cereal.

Order a chef’s salad Leafy greens and egg yolks are both good sources of lutein, a phytochemical that carries heart disease fighting antioxidants to your cells and tissues.

Be a sponge
Loma Linda University researchers found that drinking five or more 8-ounce glasses of water a day could help lower your risk of heart disease by up to 60 per cent — exactly the same drop you get from stopping smoking, lowering your LDL (bad) cholesterol numbers, exercising, or losing a little weight.

Give yourself bad breath
In addition to lowering cholesterol and helping to fight off infection, eating garlic may help limit damage to your heart after a heart attack or heart surgery.

Researchers in India found that animals who were fed garlic regularly had more heart-protecting antioxidants in their blood than animals that were not.

Snack on nuts
Harvard researchers found that men who replaced 127 calories of carbohydrates decreased their risk of heart disease
by 30 per cent.

Source: The Times Of India

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How Women Can Avoid Heart Disease

New American Heart Association guidelines could help women lower their long-term risk of heart disease.

The guidelines, which are further-reaching than those released in 2004, focus on problems associated with aging rather than immediate risk.

Women are less likely to have heart attacks and strokes early in life, possibly due to the protective effects of estrogen. But while short-term risk is low for many women, over the course of a woman’s life, she will have a nearly one-in-three chance of dying of heart disease.

The guidelines reaffirmed the importance of diet, exercise, controlling weight and blood pressure, limiting salt intake and quitting smoking. They also recommended not relying on vitamins, not using hormone therapy or selective estrogen modulators as a heart attack prevention method, and not taking aspirin for heart attack prevention until after the age of 65.

These new recommendations come at a time when scientists estimate some 38 million American women are living with heart disease, and a growing number of health care professionals are coming around to the opinion they should be preventing and treating conditions that may happen over the course of a patient’s lifetime, and not just until the next diagnosis.

It’s important to remember that any diet you follow should be tailored according to the foods your body burns best, based on its unique metabolic type. High-fat and high-protein food choices could be the worst or the best choice for you, it all depends on your metabolic type.

Additionally, along with the many safe and effective lifestyle changes women can make to reduce their risks of heart problems, it’s also important to remind you the primary reason older women die from heart disease: After menopause, women stop menstruating and begin gaining excess iron. High iron levels will cause serious free radical damage. It is one of the easiest items to check for and FAR more of an important risk factor than cholesterol levels.

A simple blood test that measures ferritin levels can determine if your iron levels are dangerously elevated. It is strongly advised to have your doctor perform this simple and relatively inexpensive test for you.

The safest and most optimal way to eliminate any problems with iron: Donating your blood one to six times a year, depending on the amount of iron in your system.

Of course, normalizing your fasting insulin level is also another powerful and effective way to not only reduce your risk of heart disease, but also cancer. While you are getting your ferritin level done, please make sure you have a fasting insulin level done. If your level is above five you have some homework to do to lower it.

Source:www.mercola.com

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Federal Panel to Review Use of Artery Device

PFIZER’S decision last weekend to abandon a promising cholesterol drug is but the latest recent setback as the health care industry continues its assault on cardiovascular disease, which has remained the leading cause of death and disability in Western societies since World War I………....click & see

Another reminder of the difficulties will come this week in Washington. Thursday will be the first of two days of hearings by a federal advisory panel that is expected to recommend stricter regulation on the use of drug-coated stents, the medical device industry’s most popular tool for dealing with clogged heart arteries.

The panel will weigh evidence that the stents, which were developed to keep coronary arteries open after they have been cleared of plaque, can in some cases cause fatal blood clots months or even years after they have been put in patients.

“From where we sit, there are more questions than answers,” said Dr. Daniel G. Schultz, director of the Center for Devices and Radiological Health at the Food and Drug Administration, which is holding the hearings.

Wall Street is uneasy, too. The nation’s market leader in stents, Boston Scientific, whose stock was struggling under the weight of the company’s $27 billion takeover of Guidant in April, has experienced an additional 7 percent stock decline in the last three months  largely on rising concern among doctors and consumers about the long-term clotting risks.

The nation will spend close to $258 billion treating cardiovascular diseases this year, according to the American Heart Association, including $50 billion on devices and drugs.

But drug and device companies face a shifting landscape in which the traditional image of the heart and circulatory system   pipes and pumps where any clogging is a threat   has been replaced by a far more complicated picture. It is now clear that the human circulatory system can adapt to some types of clogging, but that patients can be killed without warning by the rupture of “vulnerable plaque”: fatty deposits containing a stew of cells that can cause rapid formation of a clot.

So far, though, there is no sure way to locate which plaques are about to rupture. Nor is there a proven drug or device for preventing their formation, dissolving them or sealing them off.

“Technology is pushing against the limits of our knowledge, and we are finding that to a certain extent, things are more complicated than we thought,   said Dr. Barry T. Katzen, director of the Baptist Cardiac and Vascular Institute at Baptist Hospital of Miami.

There are numerous forms of cardiovascular disease, which causes or contributes to the death of 2,500 Americans every day, according to the American Heart Association. While heart attack may be the most obvious dire outcome, symptoms as diverse as swelling of the feet, sexual dysfunction, stroke, kidney failure and chest pains are all common.

The death rate has been falling since the 1960s, a trend driven by the decline of smoking and more attention to healthier diets and lifestyles. But medical technology like heart pacemakers and defibrillators; blood-thinning and anti-clotting.
drugs; and, more recently, the cholesterol-fighting statin drugs have all helped, too.

Pfizer was chasing a potential blockbuster vision of reversing the progression of heart disease. Its drug torcetrapib stimulates production of a fat-grabbing protein   high-density lipoprotein, or HDL, the so-called good cholesterol. High levels of HDL can reverse plaque accumulation.

In theory, drug companies that are already working on closely related HDL stimulators may achieve torcetrapib’s benefits without its dangerous side effect of raising blood pressure. But Dr. Steven E. Nissen, chairman of cardiovascular medicine at the Cleveland Clinic, who was the lead investigator on an early clinical trial that highlighted the promise of torcetrapib, said researchers might now have difficulty enrolling patients in trials of related drugs.   It might kill the class,  he said.

Stents, meanwhile, are frequently used to relieve the disabling discomfort of angina rather than treat acute heart disease. They were introduced in the 1990s as an enhancement to angioplasty, a procedure in which a tiny balloon is inflated inside a blockage in a blood vessel to create a broader channel for blood flow. Bare-metal stents halved the frequency with which coronary arteries quickly clogged up again at the angioplasty site to about 20 percent.

Drug-coated stents, introduced in the United States in 2003, cut the reblockage frequency in half again and quickly grabbed close to 90 percent of the market because they saved patients the costs and risks of repeat procedures. Boston Scientific’s Taxus and Johnson & Johnson Cypher are the only drug-coated devices currently approved for sale, although Medtronic recently asked the F.D.A. to approve its Endeavor stent, and several other potential competitors are also developing products.

But now stent sales are falling in the United States and doctors report numerous calls from patients wondering whether the drug-coated devices are ticking time bombs. The risk may be slight, but it adds up to tens of thousands of heart attacks annually, because 600,000 Americans now receive coronary stents each year. And research suggests that such heart attacks kill as many as half of the patients who suffer them.

So far, the added risks of late clotting appear to balance the added risks of repeat procedures for bare-metal stents. That leaves unsettled the question of which device — the drug-coated or the bare-metal stent — might be safer in the long run.

One contentious issue the F.D.A. panel plans to discuss is the risk, benefit and cost of keeping patients indefinitely on a daily diet of aspirin and the anticlotting drug Plavix, to reduce the late clotting risk. Wall Street will also be watching closely to find out whether the panelists urge the F.D.A. to discourage the widespread “off-label” use of drug-coated devices in groups of patients who are in poorer health than those studied in the clinical trials.

One suggestion has been that the F.D.A. may require longer-term safety data for new stents. Because many of the new designs have features and early data suggesting they may be safer than Taxus or Cypher, however, some experts believe the F.D.A. will end up requiring more rigorous follow-up studies, rather than delay their entry into the market.

The new designs point to a persistent challenge for medical device regulators. Will changing technology render obsolete much of the safety data doctors are clamoring for about today’s devices before it can be compiled?

Source:New York Times

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Chill spells high cardiac risk

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Harsh winters are bad news for heart patients as cold weather triggers heart attacks, particularly in people suffering from high blood pressure.

Cardiologists say the increased rate of attacks seen during winter is because low temperature increases blood pressure and puts more strain on the heart.

A general rise in blood pressure can also prove lethal with colder weather causing the blood to become stickier and more likely to clot.

Cholesterol levels also tend to be higher during winter and an increase in respiratory infections may lead to inflammation that contributes to the rupture of artery-clogging plaques.

Speaking to TOI , chief cardiologist of Escorts Heart Research Centre Dr R R Kasliwal said: “The occurrence of heart attacks in people with hypertension and high blood pressure is twice as high during winter. Cold causes spasm of arteries causing angina or heart attacks. Also, cold winter mornings cause peripheral arteries to contract, increasing the blood pressure and putting extra load on the heart. This precipitates a stroke. Strokes during early morning in winter are very common.”

Cardiologists say patients who walk very early in the morning should avoid the cold. They can suffer accidental hypothermia which means the body temperature falls below normal.

It occurs when the body can’t produce enough energy to keep the internal body temperature warm enough. Heart failure causes most deaths in hypothermia.

Dr S K Gupta, head of cardiology at Apollo Hospital, added: “High blood pressure is a well-known risk factor for heart disease and stroke but the risk goes up as the temperature goes down. High BP causes twice as many heart attacks during cold weather as they do on warmer days. The adrenaline level is highest early in the morning. Because the body has to stay warm, it pumps glucose and adrenaline more rapidly which increases the workload on the heart.”

A Cardiologist Society of India official said: “As people age, their ability to maintain a normal internal body temperature often decreases. Because elderly people seem to be relatively insensitive to moderately cold conditions, they can suffer hypothermia without knowing they are in danger. People with coronary heart disease often suffer chest pain or discomfort called angina pectoris during cold weather.”

Scientists from the University of Burgundy in France recently presented studies which found a higher number of heart attacks among blood pressure patients — in those with pressure higher than 140/90 — when temperatures dropped by more than nine degrees on the day of their heart attack.

The connection stems from the fact that blood vessels constrict in cold weather, making it harder for blood to flow through the body.

Source:The Times Of India

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