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Iris cristata

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Botanical Name : Iris cristata
Family: Iridaceae
Subfamily: Iridoideae
Tribe: Irideae
Genus: Iris
Subgenus: Limniris
Section: Lophiris
Species: I. cristata
Kingdom: Plantae
Order: Asparagales

Common Names: Crested Iris, Dwarf crested iris

Habitat :Iris cristata is native to Eastern N. America – Maryland to Ohio, south to Georgia, Tennessee and Missouri. It grows in rich woods, wooded bottoms and ravines, usually in calcareous soils.

Description:
Iris cristata is a Herbaceous perennial plant. This dwarf crested iris is a low-growing, rapidly spreading plant that typically grows to 3-6” tall. It features pale blue, lilac or lavender iris flowers with gold crests on the falls. Flowers are borne on very short stems, often appearing nearly stemless. Narrow, sword-shaped, yellowish-green to medium green leaves (to 6” long) arise from a network of branching rhizomes. Spreads quickly and forms dense colonies in optimum growing conditions. Native from Maryland to Oklahoma south to Georgia and Mississippi. In Missouri, it typically occurs on rocky, wooded slopes, on bluffs and along streams in the southeastern Ozark region (Steyermark). When in flower, a well-developed bed can produce a spectacular drift of blue color

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Flowers light blue to light violet, complicated in structure with petals and sepals all showy. Flower with 3 lower “sepals” hanging downward, base with a yellow shoehorn-like appendage (crest). “Sepals” not heavily veined with violet but with a basal patch of yellow. Upper 3 “petals” narrow and pointing generally upward. Seed pods elongate, ovate. Leaves relatively short and broad, embracing the stem, particularly those near the top of the plant..Flowering period: April to May.

Cultivation:
Landscape Uses:Alpine garden, Container, Ground cover, Massing, Rock garden, Woodland garden. Requires a light or gravelly lime-free soil of a woodland nature in partial shade or full sun. Likes plenty of moisture in summer but the soil must be well-drained. Grows well on a peat bank. Plants are hardy to about -20°c. Another report says that it is best if the plants are lifted intact in October, stored in sand and planted out in March. Members of this genus are rarely if ever troubled by browsing deer and rabbits. Plants require protection from slugs. Frequent division and transplanting every other year is necessary if the plant is to thrive and persist. Special Features:North American native, Naturalizing, All or parts of this plant are poisonous, Suitable for cut flowers.

Propagation :
Seed – best sown as soon as it is ripe in a cold frame. It does not require cold stratification. Stored seed should be sown as early in the year as possible in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse or cold frame for their first year. Plant out into their permanent positions in late spring or early summer. Division in July/August. Very easy, larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the spring.

History:
Legend attributes the use of the yellow iris by the French monarchs to Clovis, the King of the Franks from 481 to 511 and the founder of Frankish state.  During a campaign against Alaric, the King of Aquitaine, Clovis was seeking a ford across a river for his army. A deer was frightened by the soldiers, and crossed the river at a ford that was thus revealed to Clovis. On the far side, he found a yellow iris that he put on his helmet as a testament to his good fortune which continued through to his defeat of Alaric near Poitiers in 507.  This story is almost certainly apocryphal, as the fleur-de-lis was first used as a heraldic symbol by King Phillipe II in 1180 and adopted as the French royal standard with three golden fleurs-de-lis on an azure background by King Charles the Wise in 1376.  But, like George Washington and the cheery tree, it is a good story.

In Greek mythology, Iris was the anthropomorphized goddess of the rainbow. She served as a messenger for the gods in general, but primarily for Hera, the wife and sister of Zeus. She was thus the female counterpart of Hermes (Mercury in Roman mythology).  In that a rainbow extends from the heavens to the earth, it was believed in Ancient Greece that this phenomenon afforded a means of communication between gods and mortals.  Accordingly, whenever a rainbow appeared, Iris was bringing a message from Olympus to a mortal or to a god on a terrestrial mission.  She had several collateral duties.  She led the souls of dead women to the Elysian Fields which gave rise to the custom of planting irises on the graves of women.  She also brought water from the River Styx which was used as a means of certifying the veracity of the gods. If they drank it after taking a solemn oath, they were rendered unconscious for one year if they had lied. Iris was married to Zephyrus, the god of the west wind and, according to some accounts, the mother of Eros, the god of love. There is a metaphorical appeal to the notion of love being a child born of the rainbow and the wind.

Edible Uses:….Root – used as a spice. Frequently chewed by local people to alleviate thirst. When first chewed the roots have a pleasant sweet taste, within a few minutes this changes to a burning sensation far more pungent than capsicums. Caution is advised, see the notes above on toxicity.

Medicinal Uses: It is notable for its medicinal uses as well as for its toxic effects. Native Americans used the root in a poultice to treat sores and to make a tea that was a laxative and an emetic. It was adopted by early medical practitioners who used small, frequent doses to stimulate the bowels and the kidneys, and to otherwise “cleanse the blood.”  As with many medicinal treatments derived from plants, the chemical that provides the palliative effect in small doses is toxic if consumed in quantity. The blue flag contains furfural which can cause nausea and iridin, a powerful hepatic stimulant. Livestock have been poisoned when grazing in wild iris.

An ointment made from the roots is applied to cancerous ulcers. A tea made from the roots is used in the treatment of hepatitis.

Other Use:Charming blue flowers float above sword-shaped leaves in spring. Use this beautiful but tough plant to edge a shady garden or path. It is also an effective, slow moving ground cover that provides tremendous shelter for small animals.

Known Hazards: Many plants in this genus are thought to be poisonous if ingested, so caution is advised[65]. The roots are especially likely to be toxic[238]. Plants can cause skin irritations and allergies in some people.

Disclaimer:The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://www.nearctica.com/flowers/iton/iris/Icrist.htm
http://www.abnativeplants.com/index.cfm?fuseaction=plants.plantdetail&plant_id=79
http://www.mobot.org/gardeninghelp/plantfinder/Plant.asp?code=K690
http://sneezypb.livejournal.com/322957.html
http://www.sierrapotomac.org/W_Needham/DwarfIris_050605.htm
http://www.pfaf.org/user/Plant.aspx?LatinName=Iris+cristata

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Categories
Herbs & Plants

Bishalanguli(Gloriosa superba )

 

Botanical Name: Gloriosa superba
Family: Colchicaceae
Genus: Gloriosa
Species: G. superba
Kingdom: Plantae
Order: Liliales
Syn : Methonica superba Lamk., Gloriosa simplex Don.
Common names: flame lily, climbing lily, creeping lily, glory lily, gloriosa lily, tiger claw, and fire lily.

Names in other languages: kalihari (Hindi), Kaanthal (Tamil), lis de Malabar (French), aranha de emposse (Portuguese), bandera española [Spanish flag] (Spanish), mkalamu (Swahili), klänglilja (Swedish), riri (M?ori), and jia lan (Chinese).

English names: Malabar glory lily, Glory lily.

Sanskrit names:
Agninukhi, Agnisikha, Ailni, Garbhaghatini, Kalikari, Lanyli, Vishalya.

Vernacular names: Asm : Utatchandal; Ben: Bishalanguli, Ulatchandal; Guj : Dudhiovachnay, Varhvareli; Hin : Kalihari, Kaliari, Kulhari, Languli; Kan : Agnisikha, Akkatangaballi, Karadikanninagadde, Kolikuttuma, Sivasaktiballi, Mal: Kantal, Medoni, Mattamara, Mettonsi, Mentonni; Mar: Bachnag, Indai, Kariannag, Khadyanag, Nagharia, Nag karia; Mun : Bulung chukuru; Orn : Jhagrahi; Ori : Agnisikha, Garbhhoghhatono panjanyulia, Meherlaphulo, Panchaangula; Pun: Kariari, Mulim; Sad: Jhagar; San: Siricsamano; Tam: Akkinichilam, Kalappaikkilanku, Kalaippaikkishangu, Kannuvalikkodi, Nabhikkodi, Tel: Adabhinabhi, Agnisikha, Gangeri, Kalappagadda.

Habitat:
Bishalanguli  is native to much of Africa and Asia, but it is known worldwide as an ornamental plant, a medicine, a poison, and a noxious weed.Common in forests. Under cultivation in fairly large areas of India.Throughout tropical India ascending up to 2000 m on the hills; Indo-China, Malaysia.

Useful Parts: Tubers, leaves, and flowers.

Description:

Herbaceous, tall, stout climbing herb. Root-stock of arched, solid, fleshy-white cylindric tubers. Leaves sessile. Ovate lanceolate, tip ending in a tendril-like spiral. Flowers large solitary, axillary, changing colors from greenish yellow, orange, scarlet and crimson from blooming to fading. Fruits cupsule. Flowering time July in October to Indian conditions.Fruiting: throughout the year.

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Height: Climbing 1.5 m or more. Leaves:Long-lanceolate to narrowly ovate-lanceolate.Leaf length: 10.2-12.7 cm . width:1.3-2.5 cm. Flowers: linear to narrow lanceolate. Flower length: 5.1-7.6 cm. Flower color:Yellow changing to red

Cultivation:
Kalihari is under cultivation in many states of India particularly in South India.

Propagation: From its ‘V’ shaped tubers.
Maturity: 170–180 days after sowing.

Yield:
200 kg seed and 150 kg pericarp.

Related Species: Six tuberous-rooted species in tropical Africa and Asia have been reported. Difference between two major varieties G. superba and G. rothschildiana

Chemical Constituents: Seed contain high level of colchicines. Cornigerine, 3-demethyl-N-formyl-N-deacetyl-b-lumicolchicine, 3-demethyl-g-lumicolchicine, 3-demethyl colchicines have been isolated from plant. b-sitosterol, its glucoside, a long chain fatty acid, b and g-lumiccolchicines from fresh tubers and luteolin, colchicines, N-formyldeacetylcolchicines and glucosides of 3-demethylcolchicine have been isolated from flowers.

Root: colchicine, b-sitosterol and its glucoside, band t-Iumicolchicine, 2-0H-6-MeO benzoic acid; Young leaf: cholidonic acid; Flower: luterlin and its glucosides, N-formyl-de-Ac-colchicine, lumicolchicine; Seed: colchicine.

Medicinal Properties and Uses:
In Ayurveda and Yunani systems of medicine it is a reputed medicine. According to Ayurveda, tuber is pungent, bitter, acrid, heating, anthemirtic, laxative, alexiteric, abortifacient, and useful in ulcers, leprosy, piles, iflommations, abdominal pains, itching and thirst.

Traditional use: ETHNIC COMMUNITIES OF NORTH-EAST INDIA: Root: in gout, stomachache and as tonic; MUNDA AND ORAON: Tuber: for antifertility purpose; SANTAL : (i) Tuberous root: for abortion purpose, in intermittent fevers, wounds; (ii) Plant: in spleen complaints, syphilis, tumours; (ii) Leaf: in asthma; ETHNIC COMMUNITIES OF BIHAR: Root: in cholera, to facilitate childbirth; ETHNIC COMMUNITIES OF ORISSA: Tuber : as abortifacient; TRIBES OF VARANASI : Root: in gout; TRIBES OF PITHORAGARH: Tuber: in gonorrhoea, leprosy, piles; ETHNIC COMMUNITIES OF DEHRA DUN AND SIWALIK: Root: as anthelmintic; ETHNIC COMMUNITIES OF GARHWAL : Tuberous root: for abortion;

CHARAKA SAMHITA : useful in itching, skin diseases including wounds and ailments caused by vitiated kapha (phlegm) and vata (wind); SUSHRUTA SAMHITA: can be administered to a delivered mother along with spirituous drink to give relieve to her postnatal complaints, roots are poisonous; RAJANIGHANTU: it is pungent, thermogenic, eliminates deranged kapha (phlegm) and vata (wind), terminates pregnancy; DHANVANTARI NIGHANTU: in addition to the above, it is also useful in dropsy, labour pain, wounds, and as a purgative; MADANADI NIGHANTU : it is bitter, pungent, thermogenic, abortifacient, removes abdominal pain, expels the placenta, cures phlegm, skin diseases; BHAVAPRAKASHA : it is apperient, alkaline, astringent, pungent, bitter, highly potent, light, abortifacient, helps storing up energy, excites pitta (bile), it cures dropsy, piles, wounds, acute spasmodic pain, and removes worms; CHAKRADATTA : Root-paste: if smeared over’ the palms and feet of a pregnant woman, delivery of child becomes easier.

AYURVEDA : (i) roots are abortifacient, acrid, alexiteric, anthelmintic, antipyretic, bitter, depurative, digestive, emetic, expectorant, gastrointestinal irritant, highly poisonous, purgative, rejuvenating, stomachic, thermogenic, tonic, beneficial in vitiated conditions of kapha (phlegm) and vata (wind), debility, dyspepsia, flatulence, haemorrhoids, helminthiasis, inflammations, in promoting labour pain and expulsion of the placenta; (ii) root-paste is effective against paralysis, rheumatism, snake bite, insect bites; (iii) leaf-juice effective against lice.

Modern use: Root (aq. extract) : ecbolic in humans and other animals; Plant (50% EtOH extract) : spasmolytic, Central Nervous System depressant; Leaf-juice: piscicide. Phytography : Herbaceous tendril climber; rootstock tuberous, naked; stem 3-6 m long, sparingly branched; leaves sessile or nearly so, opposite or 3-nately whorled, tip tendrillar; flowers axillary, solitary, nearly 10 cm, at first greenish, becoming yellow and finally scarlet or red; capsules nearly 5 cm long.

Remarks: It is getting less attention in India, though extensive researches are on abroad.

Known Hazards: This plant is poisonous, toxic enough to cause human and animal fatalities if ingested. It has been used to commit murder, to achieve suicide, and to kill animals.  Every part of the plant is poisonous, especially the tuberous rhizomes. As with other members of the Colchicaceae, this plant contains high levels of colchicine, a toxic alkaloid. It also contains the alkaloid gloriocine. Within a few hours of the ingestion of a toxic amount of plant material, a victim may experience nausea, vomiting, numbness, and tingling around the mouth, burning in the throat, abdominal pain, and bloody diarrhea, which leads to dehydration.  As the toxic syndrome progresses, rhabdomyolysis, ileus, respiratory depression, hypotension, coagulopathy, haematuria, altered mental status, seizures, coma, and ascending polyneuropathy may occur. Longer-term effects include peeling of the skin and prolonged vaginal bleeding in women.  Colchicine is known to cause alopecia. One case report described a patient who accidentally ate the tubers and then experienced hair loss over her entire body, including complete baldness. Poisonings can occur when the tubers are mistaken for sweet potatoes or yams and eaten. The plant can be dangerous for cats, dogs, horses, and livestock, as well.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources;
http://www.bsienvis.org/medi.htm#Euphorbia%20tirucalli
http://www.hort.purdue.edu/newcrop/CropFactSheets/gloriosa.html
http://plants.usda.gov/java/profile?symbol=GLSU2&photoID=glsu2_002_ahp.tif

http://en.wikipedia.org/wiki/Gloriosa_superba