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Herbs & Plants

Allium scorodoprasum rotundum

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Botanical Name : Allium scorodoprasum rotundum
Family: Amaryllidaceae
Subfamily: Allioideae
Tribe: Allieae
Genus: Allium
Kingdom: Plantae
Order: Asparagales

Synonyms: Allium rotundum. L.

Habitat: Allium scorodoprasum rotundum is native to S. Europe to W. Asia. It grows on calcareous and disturbed clay slopes, grassy places, field borders, beaches on sand and loam in Turkey.

Description:
Allium scorodoprasum rotundum is a BULB growing to 0.5 m (1ft 8in) by 0.1 m (0ft 4in).
Description:
Allium scorodoprasum rotundum is a  bulb growing to 0.5 m (1ft 8in) by 0.1 m (0ft 4in). It is slender  in growth. It is in flower from Jul to August. It has tight oblong knobs of dark wine red-purple flowers. It is not frost tender.

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The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees, insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation: Prefers a sunny position in a light well-drained soil. This sub-species does not produce bulbils in the inflorescence. The bulbs should be planted fairly deeply. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes. This plant is a bad companion for alfalfa, each species negatively affecting the other. Members of this genus are rarely if ever troubled by browsing deer.
Propagation:
Seed – sow spring in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle – if you want to produce clumps more quickly then put three plants in each pot. Grow them on in the greenhouse for at least their first winter and plant them out into their permanent positions in spring once they are growing vigorously and are large enough. Division in spring. Very easy, the plants divide successfully at any time in the growing season and the divisions can be planted straight out into their permanent positions if required.

Edible Uses:
Edible Parts: Flowers; Leaves; Root.

Bulb – raw or cooked. The bulb is up to 2cm in diameter. Leaves – raw or cooked. Flowers – raw. Used as a garnish on salads.
Medicinal Uses:

Although no specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system.
Other Uses:
Repellent.

The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles.

Known Hazards: Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible
Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.
Resources:
https://en.wikipedia.org/wiki/Allium_scorodoprasum
http://www.pfaf.org/user/Plant.aspx?LatinName=Allium+scorodoprasum+rotundum

Categories
Herbs & Plants

Allium ruhmerianum

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Botanical Name : Allium ruhmerianum
Family : Amaryllidaceae
Genus : Bulbs
Species: Allium ruhmerianum
Domain: Eukaryotes
Kingdom: Plants
Division: Vascular plants
Class : Monocot flowering plants
Habitat : Allium ruhmerianum is native to North Africa. It grows on cultivated bed.

Description:
Allium ruhmerianum is a bulb.

CLICK & SEE THE PICTURES 

The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees, insects.Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Cultivation:
This type of plant needs a sunny position in a light well-drained soil. The bulbs should be planted fairly deeply. Most members of this genus are intolerant of competition from other growing plants. Grows well with most plants, especially roses, carrots, beet and chamomile, but it inhibits the growth of legumes. This plant is a bad companion for alfalfa, each species negatively affecting the other. Members of this genus are rarely if ever troubled by browsing deer.
Propagation:
Seed – sow spring in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle – if you want to produce clumps more quickly then put three plants in each pot. Grow them on in the greenhouse for at least their first winter and plant them out into their permanent positions in spring once they are growing vigorously and are large enough. Division in spring. The plants divide successfully at any time in the growing season, pot up the divisions in a cold frame or greenhouse until they are growing well and then plant them out into their permanent positions.

Edible Uses:
Bulb – raw or cooked. Leaves – raw or cooked. Flowers – raw. Used as a garnish on salads.
Medicinal Uses:
Although no specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system.
Other Uses:….Repellent……The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles.

Known Hazards : Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible.
Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
https://sv.wikipedia.org/wiki/Allium_ruhmerianum
http://www.pfaf.org/user/Plant.aspx?LatinName=Allium+ruhmerianum

Categories
Herbs & Plants (Spices)

Vicia gigantea

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Botanical Name: Vicia gigantea
Family: Fabaceae
Subfamily: Faboideae
Genus: Vicia
Species: V. nigricans
Kingdom: Plantae
Order: Fabales

Synonyms : V. nigricans gigantea. (Hook.)Lassetter.&Gunn.

Common Names: Black vetch, Giant Vetch

Habitat: Vicia gigantea is native to Western N. America – Alaska to California. It grows on moist places in California, especially in redwood forests.

Description:
Vicia gigantea is a perennial herb growing to 1 m (3ft 3in) with stout, hollow, and ridged climbing stems that may reach two meters in length. It attaches to objects and other plants by its large branched tendrils for support. The leaves are made up of 9 to 13 pairs of lance-shaped or elongated oval leaflets that may measure up to 4 centimeters in length. The inflorescence is a one-sided raceme of up to 15 or 20 flowers which have pale pink to dark reddish purple or sometimes yellowish to orange corollas. The flowers, each with a calyx about half as long as the corolla, are 1 to 2 centimeters long. They yield fruits which are legume pods measuring up to 4 centimeters long by 1.5 wide. As they dry they turn black.

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The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.The plant is self-fertile.
It can fix Nitrogen.

Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
Cultivation: The plant Prefers a fairly heavy loam but succeeds in a sunny position in most soils that are well-drained. Grows well in heavy clay soils.

Propagation: Pre-soak the seed for 24 hours in warm water and then sow in situ in spring or autumn.
Edible Uses:
Young seed – raw or cooked. The seeds are produced in pods 2 – 5cm long, each pod containing 3 – 4 round seeds the size of small peas. They are eaten, when young, like green peas, the flavour even of young seeds is rather strong, like old garden peas. Some native North American Indian tribes regarded the seeds as poisonous, though other tribes would eat them as a snack. The pods were harvested when green and then roasted in an open fire until the pods started to split open. The seeds were then removed and eaten.
Medicinal Uses :
Antidandruff; Laxative.

The roots are laxative. An infusion of the roots has been used as a tonic hair wash and anti-dandruff treatment.

Other Uses : An infusion of the roots has been used as a tonic hair wash and anti-dandruff treatment.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Vicia_nigricans
http://www.pfaf.org/user/Plant.aspx?LatinName=Vicia+gigantea

Categories
Herbs & Plants (Spices)

Zanthoxylum simulans

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Botanical Name: Zanthoxylum simulans
Kingdom: Plantae
Order: Sapindales
Family: Rutaceae
Genus: Zanthoxylum
Species: Z. simulans

Synonyms: Zanthoxylum bungeanum, Zanthoxylum bungei

Common Names: Szechuan Pepper, Chinese-pepper, Prickly Ash

Habitat:Zanthoxylum simulans is native to eastern China and Taiwan. It grows on virgin wilds, hillsides and open woods.

Description:

Zanthoxylum simulans is a deciduous Shrub growing to 4 m (13ft) by 6 m (19ft) at a medium rate. The leaves are 7-12.5 cm long, pinnate, with 7-11 leaflets, the leaflets 3–5 cm long and 1.5–2 cm broad. There are numerous short (3–6 mm) spines on both the stems and the leaf petioles, and large (several cm) knobs on the branches. The flowers are produced in slender cymes, each flower about 4–5 mm diameter. The 3–4 mm berry has a rough reddish brown shell that splits open to release the black seeds from inside.

It is in flower in June, and the seeds ripen in October. The flowers are dioecious (individual flowers are either male or female, but only one sex is to be found on any one plant so both male and female plants must be grown if seed is required)The plant is not self-fertile.

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Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in full shade (deep woodland) semi-shade (light woodland) or no shade. It prefers moist soil.
Cultivation:
Landscape Uses:Border, Massing. Easily grown in loamy soils in most positions, but prefers a good deep well-drained moisture retentive soil in full sun or semi-shade. A plant has been growing well for many years in deep woodland shade at Cambridge Botanical gardens, it was fruiting heavily in autumn 1996. Cultivated for its seed, which is used as a condiment in China. Flowers are formed on the old wood. The bruised leaves are strongly aromatic. Dioecious. Male and female plants must be grown if seed is required. Special Features:Inconspicuous flowers or blooms, Blooms appear periodically throughout the year.

Propagation:
Seed – best sown in a greenhouse as soon as it is ripe in the autumn. Stored seed may requires up to 3 months cold stratification, though scarification may also help. Sow stored seed in a cold frame as early in the year as possible. Germination should take place in late spring, though it might take another 12 months. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter. Plant them out in early summer. Cuttings of half-ripe wood, July/August in a frame. Root cuttings, 3cm long, planted horizontally in pots in a greenhouse. Good percentage. Suckers, removed in late winter and planted into their permanent positions
Edible Uses:
The fruit is dried and used as a condiment. A pepper flavour, it is stronger and more pungent than black pepper. It can be used whole or ground into a powder and used as a table seasoning. A light roasting brings out more of the flavour. It is an ingredient of the famous Chinese ‘five spice’ mixture.
Medicinal Uses:
Astringent, diaphoretic, emmenagogue. The pericarp is anaesthetic, diuretic, parasiticide and vasodilator. It is used in the treatment of gastralgia and dyspepsia due to cold with vomiting, diarrhoea, abdominal pain, ascariasis and dermal diseases. It has a local anaesthetic action and is parasiticide against the pork tapeworm (Taenia solium). The pericarp contains geraniol. In small doses this has a mild diuretic action, though large doses will inhibit the excretion of urine. There is a persistent increase in peristalsis at low concentration, but inhibition at high concentration.  The leaves are carminative, stimulant and sudorific. The fruit is carminative, diuretic, stimulant, stomachic and tonic. The seed is antiphlogistic and diuretic. A decoction of the root is digestive and also used in the treatment of snakebites. The resin contained in the bark, and especially in that of the roots, is powerfully stimulant and tonic.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Respources:
https://en.wikipedia.org/wiki/Zanthoxylum_simulans
http://www.pfaf.org/user/Plant.aspx?LatinName=Zanthoxylum+simulans

Categories
Herbs & Plants

Betula pubescens

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Botanical Name: Betula pubescens
Family: Betulaceae
Genus: Betula
Subgenus: Betula
Species: B. pubescens
Kingdom: Plantae
Order: Fagales

Synonyms: Betula alba var. pubescens, Betula alba subsp. pubescens

Common Names: Downy birch, Moor birch, White birch, European white birch or Hairy birch

Habitat:Betula pubescens is native to Most of Europe, including Britain, east to W. Siberia and central Asia. It grows on open woodland and heaths, usually on acid soils, from sea level to 830 metres.

Description:
Betula pubescens is a deciduous tree growing to 10 to 20 m (33 to 66 ft) tall (rarely to 27 m), with a slender crown and a trunk up to 70 cm (28 in) (exceptionally 1 m) diameter, with smooth but dull grey-white bark finely marked with dark horizontal lenticels. The shoots are grey-brown and finely downy. The leaves are ovate-acute, 2 to 5 cm (0.8 to 2.0 in) long and 1.5 to 4.5 cm (0.6 to 1.8 in) broad, with a finely serrated margin. The flowers are wind-pollinated catkins, produced in early spring before the leaves. The fruit is a pendulous, cylindrical aggregate 1 to 4 cm (0.4 to 1.6 in) long and 5 to 7 mm (0.2 to 0.3 in) wide which disintegrates at maturity, releasing the individual seeds; these are 2 mm (0.08 in) long with two small wings along the side……CLICK & SEE THE PICTURES
It is noted for attracting wildlife.
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay and nutritionally poor soils. Suitable pH: acid, neutral and basic (alkaline) soils and can grow in very acid soils. It cannot grow in the shade. It prefers dry moist or wet soil. The plant can tolerates strong winds but not maritime exposure.

Cultivation:
Succeeds in a well-drained light loamy soil in a sunny position. Grows well in heavy clay soils. Tolerates a wet position, succeeding in poorly drained soils. Fairly wind tolerant. Prefers an acid soil. A very ornamental tree and fast growing, capable of growing 1 metre a year but it is short-lived. It is one of the first trees to colonize open land and it creates a suitable environment for other woodland trees to follow. These trees eventually shade out the birch trees. Trees take about 15 years from seed to produce their own seed. Although closely related, it does not usually hybridize with B. pendula. It hybridizes freely with B. pendula according to another report. A superb tree for encouraging wildlife, it has over 200 associated insect species. A good plant to grow near the compost heap, aiding the fermentation process. It is also a good companion plant, its root activity working to improve the soil. Trees are notably susceptible to honey fungus.

Propagation:
Seed – best sown as soon as it is ripe in a light position in a cold frame. Only just cover the seed and place the pot in a sunny position. Spring sown seed should be surface sown in a sunny position in a cold frame. If the germination is poor, raising the temperature by covering the seed with glass can help. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. If you have sufficient seed, it can be sown in an outdoor seedbed, either as soon as it is ripe or in the early spring – do not cover the spring sown seed. Grow the plants on in the seedbed for 2 years before planting them out into their permanent positions in the winter.
Edible Uses:
Inner bark – cooked or dried, ground into a powder then used with cereals for making bread etc. Inner bark is generally only seen as a famine food, used when other forms of starch are not available or are in short supply. Sap – raw or cooked. A sweet flavour. Harvested in early spring, before the leaves unfurl, by tapping the trunk. The flow is best on sunny days following a heavy frost. The sap is often concentrated into a sugar by boiling off the water. Between 4 and 7 litres can be drawn off a mature tree in a day and this will not kill the tree so long as the tap hole is filled up afterwards. However, prolonged or heavy tapping will kill the tree. A beer can be fermented from the sap. An old English recipe for the beer is as follows:- “To every Gallon of Birch-water put a quart of Honey, well stirr’d together; then boil it almost an hour with a few Cloves, and a little Limon-peel, keeping it well scumm’d. When it is sufficiently boil’d, and become cold, add to it three or four Spoonfuls of good Ale to make it work…and when the Test begins to settle, bottle it up . . . it is gentle, and very harmless in operation within the body, and exceedingly sharpens the Appetite, being drunk ante pastum.”. Young leaves – raw or cooked. Young catkins. A tea is made from the leaves and another tea is made from the essential oil in the inner bark.
Medicinal Uses:

Anti-inflammatory, cholagogue, diaphoretic. The bark is diuretic and laxative. The inner bark is bitter and astringent, it is used in treating intermittent fevers. An oil obtained from the inner bark is astringent and is used in the treatment of various skin afflictions, especially eczema and psoriasis. The bark is usually obtained from trees that have been felled for timber and can be distilled at any time of the year. The buds are balsamic. The young shoots and leaves secrete a resinous substance which has acid properties, when combined with alkalis it is a tonic laxative. The leaves are anticholesterolemic and diuretic. They also contain phytosides, which are effective germicides. An infusion of the leaves is used in the treatment of gout, dropsy and rheumatism, and is recommended as a reliable solvent of kidney stones. The young leaves and leaf buds are harvested in the spring and dried for later use. A decoction of the leaves and bark is used for bathing skin eruptions. The vernal sap is diuretic. The boiled and powdered wood has been applied to chafed skin. Moxa is made from the yellow fungous excrescences of the wood, which sometimes swell out of the fissures. The German Commission E Monographs, a therapeutic guide to herbal medicine, approve Betula species for infections of the urinary tract, kidney and bladder stones, rheumatism.

Other Uses:
Adhesive; Besom; Charcoal; Compost; Dye; Essential; Fibre; Fungicide; Miscellany; Paper; Pioneer; Polish; Repellent; Tannin; Thatching; Waterproofing; Wood.

The bark is used to make drinking vessels, canoe skins, roofing tiles etc. It is waterproof, durable, tough and resinous. Only the outer bark is removed, this does not kill the tree. It is most easily removed in late spring to early summer. The bark was pressed flat and stored until the following spring. When required for making canoes it would be heated over a fire to make it pliable for shaping to the canoe frame. A pioneer species, it readily invades old fields, cleared or burnt-over land and creates conditions suitable for other woodland trees to become established. Since it is relatively short-lived and intolerant of shade, it is eventually out-competed by these trees. A tar-oil is obtained from the white bark in spring. It has fungicidal properties and is also used as an insect repellent. It makes a good shoe polish. Another report says that an essential oil is obtained from the bark and this, called ‘Russian Leather’ has been used as a perfume. A glue is made from the sap. Cordage can be made from the fibres of the inner bark. This inner bark can also be separated into thin layers and used as a substitute for oiled paper. A decoction of the inner bark is used to preserve cordage, it is rich in tannin. The bark contains up to 16% tannin. A brown dye is obtained from the inner bark. An oil similar to Wintergreen oil (obtained from Gaultheria procumbens) is obtained from the inner bark. It is used medicinally and also makes a refreshing tea. The young branches are very flexible and are used to make whisks, besoms etc. They are also used in thatching and to make wattles. The leaves are a good addition to the compost heap, improving fermentation. A black paint is obtained from the soot of the plant[61]. A high quality charcoal is obtained from the bark. It is used by artists, painters etc. Wood – soft, light, durable. It is used for a wide range of purposes including furniture, tool handles, carving, toys etc. It is a source of charcoal that is used by artists and is also pulped and used for making paper.

Known Hazards: The aromatic and aliphatic hydrocarbons in birch tar are irritating to the skin. Do not use in patients with oedema or with poor kidney or heart functions.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resourcs:
https://en.wikipedia.org/wiki/Betula_pubescens
http://www.pfaf.org/user/Plant.aspx?LatinName=Betula+pubescens

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