Categories
Herbs & Plants

Potentilla glandulosa

[amazon_link asins=’B00JXYHZ2U,B005CFF5AS,B006W32AHA,B00652MKTQ,B00JEMF59G,B00R9BY8CO’ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’a87ca285-f4bf-11e6-b3f7-e7e3f36cbe12′]

Botanical Name: Potentilla glandulosa
Family: Rosaceae
Subfamily: Rosoideae
Genus: Drymocallis
Species: D. glandulosa
Kingdom: Plantae
Order: Rosales

Synonyms: Potentilla glandulosa Lindl.

Common Names: Gland Cinquefoil, Sticky cinquefoil, Arizona cinquefoil, Ashland cinquefoil, Ewan’s cinquefoil, Hans

Habitat : Potentilla glandulosa is native to western North America from southwestern Canada through the far western United States and California, into Baja California. It grows on Rocky hillsides, Black Hills on Sioux quartzite in eastern South Dakota. It is widespread and can be found in many types of habitats.

Description:
Potentilla glandulosa is a perennial herb. It is generally erect in form but it may be small and tuftlike, measuring just a few centimeters high, or tall and slender, approaching 1 metre (3.3 ft) in height. It may or may not have rhizomes. It is usually coated in hairs, many of which are glandular, giving the plant a sticky texture. The leaves are each divided into several leaflets, with one long terminal leaflet and a few smaller ones widely spaced on each side.

The inflorescence is a cyme of 2 to 30 flowers which are variable in color and size. Each has usually five petals up to a centimeter long which may be white to pale yellow to gold. It is in flower from Jun to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.The plant is self-fertile.

CLICK & SEE THE PICTURES 

Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation:
Easily grown in a well-drained loam, preferring a position in full sun but tolerating shade. Prefers an alkaline soil but tolerates a slightly acid soil. Members of this genus are rarely if ever troubled by browsing deer.

Propagation:
Seed – sow early spring or autumn in a cold frame. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Edible Uses: Tea.
A tea-like beverage is made by boiling the leaves or the whole plant in water.
Medicinal Uses:

Astringent; Stimulant; Tonic.

All parts of the plant are astringent. An infusion has been drunk, and a poultice of the plant applied externally in the treatment of swollen parts. An infusion of the plant has been used as a stimulant and tonic.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
https://en.wikipedia.org/wiki/Drymocallis_glandulosa
http://www.pfaf.org/User/Plant.aspx?LatinName=Potentilla+glandulosa

Categories
Herbs & Plants

Potentilla egedei

[amazon_link asins=’B0749HR6PL’ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’c9bd105b-937f-11e7-98f1-d5e8f3d14b86′]

 

Botanical Name : Potentilla egedei
Family: Rosaceae
Subfamily: Rosoideae
Genus: Argentina
Kingdom: Plantae
Order: Rosales

Synonyms: P. pacifica. T.J.Howell.

Common Name : Pacific Silverweed

Other names:
› Potentilla anserina ssp egedii
› Potentilla anserina subsp. egedei (Wormsk.) Hiitonen
› Potentilla anserina subsp. egedii
› Potentilla egedei Wormsk.
› Potentilla egedii
Habitat : Potentilla egedei is native to E. Asia. Western N. America – Alaska to California. It grows on coastal dunes, beaches, sand flats, marsh edges and streambanks, occasionally inland, from Alaska to California.

Description:
Potentilla egedei is a perennial herb growing to 0.5 m (1ft 8in). The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.The plant is self-fertile.

CLICK & SEE THE PICTURES
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. The plant can tolerate maritime exposure.

Edible Uses:
Root – raw or cooked. The raw root has a bitter flavour but most of the bitterness is lost once the root is cooked and the flavour then becomes somewhat like a sweet potato. The roots are rather thin but were a staple food of some North American Indian tribes.

Medicinal Uses:

Astringent; Ophthalmic; Poultice.

The whole plant is astringent. A poultice of the boiled roots and oil can be applied to sores and swellings. The juice from the roots has been used as a wash for sore eyes

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Argentina_egedei
http://www.uniprot.org/taxonomy/669785
http://www.pfaf.org/User/Plant.aspx?LatinName=Potentilla+egedei

Categories
Herbs & Plants

Prunus cerasus austera

Botanical Name : Prunus cerasus austera
Family: Rosaceae
Genus: Prunus
Subgenus: Cerasus
Species: P. cerasus
Kingdom: Plantae
Order: Rosales

Common Name : Morello Cherry

Habitat : Prunus cerasus austera is native to S.E. Europe to W. Asia. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. The plant can tolerate maritime exposure.

Description:
Prunus cerasus austera is a deciduous Tree growing to 9 m (29ft 6in).It is in flower in May, and the seeds ripen in July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.The plant is self-fertile.

CLICK & SEE THE PICTURES
Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils and can grow in very acid soils.

Cultivation:
Thrives in a well-drained moisture-retentive loamy soil. Prefers some lime in the soil but is likely to become chlorotic if too much lime is present. Prefers an acid soil according to another report. Succeeds in sun or partial shade though it fruits better in a sunny position. Plants succeed when grown against a north-facing wall, the fruit ripens later in this position thus extending the season. Hardy to about -20°c. This subspecies covers the cultivated bitter cherries known as Morello cherries. They have been long cultivated for their edible fruit and there are several named varieties. Most members of this genus are shallow-rooted and will produce suckers if the roots are damaged. Plants produce suckers freely. Plants in this genus are notably susceptible to honey fungus.

Propagation:
Seed – requires 2 – 3 months cold stratification and is best sown in a cold frame as soon as it is ripe. Sow stored seed in a cold frame as early in the year as possible. Protect the seed from mice etc. The seed can be rather slow, sometimes taking 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood with a heel, July/August in a frame. Softwood cuttings from strongly growing plants in spring to early summer in a frame. Layering in spring. Division of suckers during the dormant season. They can be planted out direct into their permanent positions.

Edible Uses:
Edible Parts: Fruit; Oil; Oil; Seed.
Fruit – raw or cooked. The fruit is neither bitter nor sweet, but is pleasantly acid and it can be eaten out of hand, used in pies, preserves etc or dried for later use. The fruit has a dark juice. The fruit is about 18mm in diameter and contains one large seed. Seed – raw or cooked. Do not eat the seed if it is too bitter – see the notes  below on toxicity. An edible oil is obtained from the seed. When refined it is used as a salad oil[183]. The leaves are used as a tea substitute. A gum obtained from the trunk is used for chewing.

Medicinal Uses:
Although no specific mention has been seen for this species, all members of the genus contain amygdalin and prunasin, substances which break down in water to form hydrocyanic acid (cyanide or prussic acid). In small amounts this exceedingly poisonous compound stimulates respiration, improves digestion and gives a sense of well-being.
Other Uses:
Adhesive; Dye; Gum; Gum; Hedge; Hedge; Oil; Oil; Wood.

An edible drying oil obtained from the seed is also used in cosmetics. The gum obtained from the stem is also used as an adhesive. Plants can be grown as a hedge, succeeding in fairly exposed positions. A green dye can be obtained from the leaves. A dark grey to green dye can be obtained from the fruit.

Known Hazards: Although no specific mention has been seen for this species, it belongs to a genus where most, if not all members of the genus produce hydrogen cyanide, a poison that gives almonds their characteristic flavour. This toxin is found mainly in the leaves and seed and is readily detected by its bitter taste. It is usually present in too small a quantity to do any harm but any very bitter seed or fruit should not be eaten. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Respouces:
https://en.wikipedia.org/wiki/Prunus_cerasus
http://www.pfaf.org/User/Plant.aspx?LatinName=Prunus+cerasus+austera

Categories
Herbs & Plants

Prunus bifrons

Botanical Name : Prunus bifrons
Family: Rosaceae
Genus: Prunus
Subgenus: Prunus
Section: Microcerasus
Species: P. bifrons
Kingdom: Plantae
Order: Rosales

Synonyms:
*Cerasus erythrocarpa Nevski
*Prunus erythrocarpa (Nevski) Gilli

Common Names:

Habitat: Prunus bifrons is native to W. Asia – Afghanistan to E. Asia – India. It is found in the upper subtropical to montane zones.
Description:
Prunus bifrons is a deciduous Shrub growing to 1.8 m (6ft). The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil….CLICK & SEE THE PICTURES

Cultivation:
Requires a dry sunny position. Prefers some lime in the soil but is likely to become chlorotic if too much lime is present. Succeeds in sun or partial shade though it fruits better in a sunny position. This species is closely related to P. jacquemontii. Most members of this genus are shallow-rooted and will produce suckers if the roots are damaged. Plants in this genus are notably susceptible to honey fungus.

Propagation:
Seed – requires 2 – 3 months cold stratification and is best sown in a cold frame as soon as it is ripe. Sow stored seed in a cold frame as early in the year as possible. Protect the seed from mice etc. The seed can be rather slow, sometimes taking 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood with a heel, July/August in a frame. Softwood cuttings from strongly growing plants in spring to early summer in a frame. Layering in spring.
Edible Uses:
Fruit – raw or cooked. The fruit contains a single large seed. Seed – raw or cooked. Do not eat the seed if it is too bitter – see the notes  below on toxicity.
Medicinal Uses:
Although no specific mention has been seen for this species, all members of the genus contain amygdalin and prunasin, substances which break down in water to form hydrocyanic acid (cyanide or prussic acid). In small amounts this exceedingly poisonous compound stimulates respiration, improves digestion and gives a sense of well-being.
Other Uses:……..Dye……A green dye can be obtained from the leaves. A dark grey to green dye can be obtained from the fruit.
Known Hazards: Although no specific mention has been seen for this species, it belongs to a genus where most, if not all members of the genus produce hydrogen cyanide, a poison that gives almonds their characteristic flavour. This toxin is found mainly in the leaves and seed and is readily detected by its bitter taste. It is usually present in too small a quantity to do any harm but any very bitter seed or fruit should not be eaten. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Prunus_bifrons
http://www.pfaf.org/user/Plant.aspx?LatinName=Prunus+bifrons

Categories
Herbs & Plants

Prunus besseriana

Botanical Name : Prunus besseriana
Family: Rosaceae
Subfamily: Amygdaloideae
Genus:Prunus
Kingdom: Plantae
Order: Rosales

Synonyms: Amygdalus besseriana.

Common Name: Dwarf Almond

Habitat : Prunus besseriana is native to Europe to W. Asia. It grows on woodland Garden Sunny Edge.

Description:
Prunus besseriana is a deciduous Tree. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

CLICK & SEE THE PICTURES

Cultivation:
We have very little information on this species and do not know how hardy it will be in Britain, though judging by its native range it should succeed outdoors in most parts of this country. The following notes are based on the general needs of the genus. Thrives in a well-drained moisture-retentive loamy soil. Prefers some lime in the soil but is likely to become chlorotic if too much lime is present. Succeeds in sun or partial shade though it fruits better in a sunny position. Most members of this genus are shallow-rooted and will produce suckers if the roots are damaged. Plants in this genus are notably susceptible to honey fungus.
Propagation:
Seed – requires 2 – 3 months cold stratification and is best sown in a cold frame as soon as it is ripe. Sow stored seed in a cold frame as early in the year as possible. Protect the seed from mice etc. The seed can be rather slow, sometimes taking 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood with a heel, July/August in a frame. Softwood cuttings from strongly growing plants in spring to early summer in a frame. Layering in spring.
Edible Uses:
Edible Parts: Fruit; Oil; Seed.
Edible Uses: Condiment; Oil.

The fruit contains a single large seed. An edible oil is obtained from the seed. It is similar in flavour and quality, though a little inferior to ‘bitter almond oil‘. A bitter almond oil is produced from the plant. (This is a separate report from the seed oil and so is probably an essential oil obtained by infusing the leaves.)
Medicinal Uses:
Although no specific mention has been seen for this species, all members of the genus contain amygdalin and prunasin, substances which break down in water to form hydrocyanic acid (cyanide or prussic acid). In small amounts this exceedingly poisonous compound stimulates respiration, improves digestion and gives a sense of well-being.

Other Uses:
Dye; Oil; Rootstock.

The plant is used as a frost-resistant rootstock (for the peach?) A green dye can be obtained from the leaves. A dark grey to green dye can be obtained from the fruit.
Known Hazards: Although no specific mention has been seen for this species, it belongs to a genus where most, if not all members of the genus produce hydrogen cyanide, a poison that gives almonds their characteristic flavour. This toxin is found mainly in the leaves and seed and is readily detected by its bitter taste. It is usually present in too small a quantity to do any harm but any very bitter seed or fruit should not be eaten. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Prunus
http://www.pfaf.org/user/Plant.aspx?LatinName=Prunus+besseriana

css.php