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Botanical Name:Solanum Xanthocarpum
Family: Solanaceae
Genus: Solanum
Species: S. virginianum
Kingdom: Plantae
Order: Solanales
Synonyms: Solanum virginianum
Popular Name: Yellow-Berried Nightshade, Choti Katheri, Kantkari, Kantakari, Kateli
Common Name : Yellow-berried Nightshade
Other Names: Choti Katheri, Kantkari, Kantakari, Kateli
Parts Used: Stems, roots, flowers, fruit
Habitat: Throughout India
Description: It is a very prickly perennial herb somewhat with woody base. Stem branched much and younger ones clothed with dense, stellate and tomentose hairs. Prickles are compressed straight, glabrous and shining, often 1 to 3 cm long. Leaves ovate or elliptic, sinuate or subpinnatifid, obtuse or subacute, stellately hairy on both sides, armed on the midrib and often on the nerves with long yellow sharp prickles. Petiole is long, stellately hairy and prickly. Flowers are in cymes or some times reduced as solitary. Calyx tube is short, globose and lobes linear-lanceolate, acute, densely hairy and prickly. Corolla purple, lobes deltoid, acute, and hairy outside. Anther filament is long, glabrous and anthers open by a pore. Ovary is ovoid and glabrous. Berry yellow, green-blotched and sorrounded by enlarged calyx. Seeds are glabrous.
Flowers are typically conical or funnel form with five petals, usually fused. The leaves are alternate, often with a hairy or clammy surface.
This plant is used in Ayurvedic practice. Traditionally used as a carminative, diuretic, expectorant and fever reducer. It is also used to treat asthma. The powdered fruit is mixed with honey to make a cough syrup. Produces beautiful inch long fruits. Not Hardy. Zone
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Cultivation
Propagule Various Pollination method Planting style Crop spacing Row spacing Cold frame Planting period Harvesting period Frost tolerance Heat requirement Fertilizer Typical Time to harvest
Special qualities
Tolerates drought no Tolerates high humidity no Tolerates seaside conditions no Insect resistant no Disease resistant no Deer resistant no Best uses Symbiosis Attracts butterflies no Attracts hummingbirds no Autumn foliage no Colorful berries no Desirable qualities Other interest Other interest color Other interest period
Uses:Fruits eaten as an anthelmintic and for indigestion. Root is an expectorant, used in Ayurvedic medicine for cough, asthma and chest pain. Also used for flatulence, sore throat, and toothache. Has high concentration of solasodine, a starting material for the manufacture of cortisone and sex hormones. It cures asthma, cough, bronchspasm, sore throat, constipation, an effective expectorant and diuretic.
Bhavamisra, an ancient physician, mentions it as promoting conception in females. Given with honey, tulsi (Ocimum sanctum), datura (Datura metal), and black pepper it can be effective in cases of bronchial asthma. Stem, flowers and fruits are bitter and carminative and are prescribed for relief in burning sensation in the feet.
Leaves are applied locally to relieve pain.
Medicinal Properties :-
Action
Herb: alterative, anthelmintic, aperient, astringent, bitter, digestive, diuretic, expectorant, stomachic
Stems, fruits, flowers-bitter, carminative
Root- diuretic, expectorant, febrifuge, anodyne
The whole herb is useful for the treatment of fevers, coughs, asthma, flatulence, dropsy, heart disease, pain the chest and gonorrhea.
The roots from this herb (in the form of decoction of confection) are frequently recommended for coughs, dysuria, stone in the bladder, dropsy, asthma, catarrhal fever, pain in the chest. It is also useful for the enlargement of the liver and spleen.
This herb is one of the dashamul roots (ten roots) in ayurveda. So, it is one of the important herbs in Indian Medicine.
Herbal medicine
Medicinal properties carminative expectorant decongestant Medicinal parts Leaves Seeds Root Has medicinal uses yes Do not self-administer yes Do no use if pregnant no Legally restricted no Toxicity precautions Medicinal notes Solanum xanthocarpum is considered by some to be an herbal remedy. It’s used as a carminative, an expectorant or a decongestant. Kantakari is only to be administered with proper professional knowledge. The leaves together with the seeds and the root are considered to be the valuable parts by the herbalist.
As per Ayurveda:
The plant is bitter, acrid, thermogenic, anthelmintic.
anti-inflammatory, anodyne, digestive, carminative, appetiser, stomach depurative, sudorific, febrifuge, expectorant, laxative, stimulant, dime, rejuvenating, emmenagogue and aphrodisiac.
It is useful in vitiated conditions of velta and kapha, helminthiasis, dental caries, inflammatio arthralgia, flatulence, colic, constipation, dyspepsia, anorexia, leprosy, .skin diseases, hypertension, rheumatoid arthritis, fever, cough, asthma. bronchitis, pharyngitis, hiccough, strangury, urolithiasis, amenorrhoea. dysmenorrhoea, lumbago, haemorrhoids, cardiac disorders, rhinopathy : epilepsy and catarrh.
The root is pungent, bitter, heating; appetiser, laxative, stomachic, anthelmintic; useful in bronchitis, asthma, fever, “vata “, and” kapha”, ozrena, strangury, lumbago, pains, piles, thirst, urinary concretions, and diseases of the heart.-
The fruit is bitter, digestible; improves the appetite;. good in diseases of the heart, pruritus, asthma, fever; anthelmintic, anaphrodisiac; causes biliousness .
The root is an aphrodisiac.
The leaves are a good application for piles.
The fruit has a bitter bad taste; laxative; good in inflammations, chronic bronchitis, asthma, biliousness, fevers, muscular pains, dysuria, stone in the bladder, sterility in women.
The seeds are anthelmintic;’ good for boils, scabies, asthma, and cough
The root is much esteemed as an expectorant, and is used in cough, asthma, catarrhal fever and pain in the chest. Kantikari is used in medicine in various forms, such as decoction, electuary, ghrita, etc.
A decoction of the root is given with the addition of long pepper and honey, in cough and catarrh, and with rock salt and assafretida in spasmodic cough.
The roots beaten up and mixed with wine are given to check vomiting. The juice of berry is also useful in sore throat.
The stems, flowers and fruit are bitter and carminative, and are prescribed in those forms of the burning of the feet , which are attended with a vesicular, watery eruption.
Fumigations with the vapour of the burning seeds of this plant are in high repute in the cure of toothache. It acts as a powerful sialogogue, and by this means probably relief is obtained.
In the Ayurvedic tradition, kantakari leaves are taken to treat gas and constipation, and are made into a gargle for throat and gum disorders. The expectorant, anticongestive seeds may be taken to relieve asthma and to clear bronchial mucus. The root is used to treat snake scorpion bites
Traditional uses
Parts used Traditional uses Contemporary uses Fragrance Fragrance parts Fragrance intensity Fragrance category Dye parts Dye color
Adverse factors
Common pests Poisonous parts Poisonous indications Internal poison no Dermatologic poison no Livestock poison no Mechanical injury no Hay fever pollen Hay fever season Adverse qualities
Disclaimer:The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
Resources:
http://www.iloveindia.com/indian-herbs/solanum-xanthocarpum.html
http://www.motherherbs.com/solanum-xanthocarpum.html
http://www.crescentbloom.com/plants/specimen/SO/Solanum%20xanthocarpum.htm
http://www.holisticonline.com/Herbal-Med/_Herbs/h160.htm
http://www.crimson-sage.com/shop/?shop=1&itemid=84
http://www.impgc.com/plantinfo_A.php?id=76&bc=Raw%20Herbs%20»%20Plant
http://www.ayurvedakalamandiram.com/herbs.htm#kanchanara
http://www.herbnet.com/Herb%20Uses_IJK.htm