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Herbs & Plants

Cajeput.(Melaleuca leucadendron)

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Botanical Name : :Melaleuca leucadendron
Family: Myrtaceae
Genus: Melaleuca
Species: M. leucadendra
Kingdom: Plantae
Order: Myrtales

Synonyms:  Cajeput. White Tea Tree. Swamp Tea Tree. White Wood.

Common Names :Cajeput Tree, is derived from the Malay word kayu putih (old Indonesian spelling: kaju putih) – meaning “white wood”.

Habitat: Cajuput is native to East Indies, Tropical Australia. Imported from Macassar, Batavia, Singapore, Queensland and N.S. Wales. It is  widely distributed in northern parts of Australia (Western Australia, the Northern Territory and Queensland) and is found even further north in the Solomon Islands and on New Guinea in Papua New Guinea and Western New Guinea. It has also been used as a street tree in Hong Kong.

Description:
The tree has a long flexible trunk with irregular ascending branches, covered with a pale thick, lamellated bark it is soft and spongy and from time to time throws off its outer layer in flakes; leaves entire, linear, lanceolate, ash colour, alternate on short foot-stalks; flowers sessile, white, on a long spike.
The foliage of Cajeput is of a brighter green and has a slightly weeping habit.
Click to see the pictures…>….(01)……..(02)……....(1)...(2).…..…(3)..……(4)….....

The leaves have a very aromatic odour and the oil is distilled from the fresh leaves and twigs, and is volatile and stimulating with an aroma like camphor, rosemary, or cardamom seeds; taste bitter, aromatic and camphoraceous. Traces of copper have been found in it, hence the greenish tint; it should be stored in dark or amber-coloured bottles in a cool place. Cajuput oil is obtained from Melaleuca leucadendron, Roxburgh, and the minor Smith, but several other species of Melaleuca leucadendron are utilized such as M. hypericifolia, M. veridifolia, M. lalifolia, and others. The Australian species M. Decussata and M. Erucifolia are also used. The oil is fluid, clear, inflammable, burns without residue, highly volatile. The trace of copper found may be due to the vessels in which the oil is prepared, but it is doubtless sometimes added in commerce to produce the normal green tinge when other species have been used which do not impart it naturally.

Constituents:  The principal constituent of oil is cineol, which should average 45 to 55 per cent. Solid terpineol is also present and several aldehydes such as valeric, butyric and benzoic.

Medicinal Action and Uses:
Antispasmodic, diaphoretic, stimulant, antiseptic, anthelmintic.

Highly stimulant, producing a sensation of warmth when taken internally, increasing the fullness and rapidity of the pulse and sometimes producing profuse perspiration. Used as a stimulating expectorant in chronic laryngitis and bronchitis, as an antiseptic in cystisis and as an anthelmintic for round worms, also used in chronic rheumatism. Applied externally, it is stimulant and mildly counter-irritant and is usually applied diluted with 2 parts of olive oil or turpentine ointment. Used externally for psoriasis and other skin affections.

Traditional Uses:
* In Chronic respiratory and catarrhal infection
* In sinusitis, bronchitis
* In Genitial herpes,cervical dysplasia
* In viral hepatitis, bilary lithiases
* In Psoriasis, boils, fungal dermatitis
* In varicose veins,hemorrhoids, enteritis

Other Uses:
Cajeput is cultivated as an ornamental tree for parks and gardens. It is also used as a screen or windbreak. It tolerates dry conditions.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.botanical.com/botanical/mgmh/c/cajupt04.html
http://www.globinmed.com/index.php?option=com_content&view=article&id=82445:melaleuca-leucadendron&catid=827:m
http://en.wikipedia.org/wiki/Melaleuca_leucadendra

Categories
Herbs & Plants

Backhousia citriodora

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Botanical Name :Backhousia citriodora
Family: Myrtaceae
Genus: Backhousia
Species: B. citriodora
Kingdom: Plantae
Order: Myrtales

Common names : Lemon myrtle, Lemon scented myrtle, Lemon scented ironwood,Sweet verbena tree, Sweet verbena myrtle, Lemon scented verbena, and Lemon scented backhousia.

Habitat:Backhousia citriodora is native to  coastal rainforest areas of New South Wales and Queensland.

Description:
Backhousia citriodora is a medium-sized shrub or tree,It can reach 20 m (66 ft) in height, but is often smaller. The leaves are evergreen, opposite, lanceolate, 5–12 cm (2.0–4.7 in) long and 1.5–2.5 cm (0.59–0.98 in) broad, glossy green, with an entire margin. The flowers are creamy-white, 5–7 mm diameter, produced in clusters at the ends of the branches from summer through to autumn, after petal fall the calyx is persistent.

You may click to see the pictures:

Cultivation:
Backhousia citriodora is a cultivated ornamental plant. It can be grown from tropical to warm temperate climates, and may handle cooler districts provided it can be protected from frost when young. In cultivation it rarely exceeds about 5 metres (16 ft) and usually has a dense canopy. The principal attraction to gardeners is the lemon smell which perfumes both the leaves and flowers of the tree. Lemon myrtle is a hardy plant which tolerates all but the poorest drained soils. It can be slow growing but responds well to slow release fertilisers.

Seedling Backhousia citriodora go through a shrubby, slow juvenile growth stage, before developing a dominant trunk. Backhousia citriodora can also be propagated from cutting, but is slow to strike. Growing cuttings from mature trees bypasses the shrubby juvenile stage. Cutting propagation is also used to provide a consistent product in commercial production.

In plantation cultivation the tree is typically maintained as a shrub by regular harvesting from the top and sides. Mechanical harvesting is used in commercial plantations. It is important to retain some lower branches when pruning for plant health. The harvested leaves are dried for leaf spice, or distilled for the essential oil.

The majority of commercial lemon myrtle is grown in Queensland and the north coast of New South Wales, Australia.

Edible Uses;
Backhousia citriodora is one of the well known bushfood flavours and is sometimes referred to as the “Queen of the lemon herbs”. The leaf is often used as dried flakes, or in the form of an encapsulated flavour essence for enhanced shelf-life. It has a range of uses, such as lemon myrtle flakes in shortbread; flavouring in pasta; whole leaf with baked fish; infused in macadamia or vegetable oils; and made into tea, including tea blends. It can also be used as a lemon flavour replacement in milk-based foods, such as cheesecake, lemon flavoured ice-cream and sorbet without the curdling problem associated with lemon fruit acidity.

The dried leaf has free radical scavenging ability

Medicinal Uses;
AntimicrobialLemon myrtle essential oil possesses antimicrobial properties; however the undiluted essential oil is toxic to human cells in vitro. When diluted to approximately 1%, absorption through the skin and subsequent damage is thought to be minimal. Lemon myrtle oil has a high Rideal-Walker coefficient, a measure of antimicrobial potency. Use of lemon myrtle oil as a treatment for skin lesions caused by molluscum contagiosum virus (MCV), a disease affecting children and immuno-compromised patients, has been investigated. Nine of sixteen patients who were treated with 10% strength lemon myrtle oil showed a significant improvement, compared to none in the control group. The oil is a popular ingredient in health care and cleaning products, especially soaps, lotions and shampoos.

Made as a tea for coughs, colds and other respiratory ailments, sinus and stress. Lemon myrtle tea is used for free blood flow and to make the blood less sticky.  Singers have also told us lemon myrtle tea is a good tonic for their throats.

Other Uses:
Essential oils ……..B.citriodora has two essential oil chemotypes:

The citral chemotype is more prevalent and is cultivated in Australia for flavouring and essential oil. Citral as an isolate in steam distilled lemon myrtle oil is typically 90–98%, and oil yield 1–3% from fresh leaf. It is the highest natural source of citral.
The citronellal chemotype is uncommon, and can be used as an insect repellent

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider

Resources:
http://en.wikipedia.org/wiki/Backhousia_citriodora
http://www.anbg.gov.au/gnp/gnp14/backhousia-citriodora.html
http://www.herbnet.com/Herb%20Uses_LMN.htm
http://www.bullockcreeknursery.com.au/lemon-myrtle.htm

Categories
Herbs & Plants

Cycas media

Botanical Name : Cycas media
Family: Cycadaceae
Genus: Cycas
Species: C. media
Kingdom: Plantae
Division: Cycadophyta
Class: Cycadopsida
Order: Cycadales

Common Names:Cycas or Cycads
In many areas cycads are also referred to as palms or ferns, particularly in local vernacular languages, and in Mexico they are also referred to as a type of corn, probably in reference to the female cones in Zamiaceae. A thorough compilation of local and vernacular names for cycads around the world has been prepared by Bonta and Osborne (2003).

Habitat : Cycas media is  native to woodlands of Queensland, Australia.Widely distributed in Australia, from the top of Cape York down to Rockhampton, as well as on some offshore islands, and New Guinea.Typically found near the coast on scrubby hillsides and gullies up onto the ridges. Most areas show signs of burning off.

Description:
Cycas media is a palm-like tall shrub. The leathery, thick leaves are divided and grow from the center in a palm-like arrangement.Height of caudex 2.7m, diameter 64.0cm and unbranched. Number of seed sporophylls from crown about 40. Number of ovules about 200 which average 4 to 6 per sporophyll. Length of sporophyll 37.5cm, original colour of seed green but yellow when ripe. Length of seed 40.0mm and breadth 30.0mm.

Frond leaves 42 to 45, length of leaf 1.2m, length of rachis 1.5m. short spines on rachis below leaves 5 to 7 each side, approximately 2.5-3.0cm, pairs of leaflets 45 to 50 pairs.

 

CLICK & SEE THE PICTURES

Length at top of frond 25cm across pair, middle measurement 77cm across pair. Lower measurement 39cm across pair, with a prominent midrib nerve. The fronds are glossy green below and yellow green beneath. Some leaf rachis are squarish and others round when viewed at cut end. Average height of tallest specimens about 3.0-3.5m.

Medicinal Uses:
Seeds used in folk medicine.  They have been used mainly topically to treat sores and skin diseases. In India the seeds are used as a remedy for insomnia.

Other Uses:
All plant parts are considered highly toxic. However, the seeds are eaten by Aborigines after careful and extensive preparation to remove the toxins

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://www.conifers.org/zz/Cycadales.php
http://en.wikipedia.org/wiki/Cycas_media

http://plantnet.rbgsyd.nsw.gov.au/PlantNet/cycad/images/Cycas_media_1.jpg

http://www.pacsoa.org.au/cycads/Cycas/media.html

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