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Ailmemts & Remedies

Skin Cancer

basal cell carcinoma removal scar
Image by safoocat via Flickr

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Definition:
Skin cancer is the uncontrolled growth of abnormal skin cells. If left unchecked, these cancer cells can spread from the skin into other tissues and organs.It is a malignant growth on the skin which can have many causes. Skin cancer generally develops in the epidermis (the outermost layer of skin), so a tumor is usually clearly visible. This makes most skin cancers detectable in the early stages. There are three common types of skin cancer, each of which is named after the type of skin cell from which it arises. Cancers caused by UV exposure may be prevented by avoiding exposure to sunlight or other UV sources, and wearing sun-protective clothes. The use of sunscreen is recommended by medical organizations as a measure that helps to protect against skin cancer (see sunscreen).

Unlike many other cancers, including those originating in the lung, pancreas, and stomach, only a small minority of those afflicted will actually die of the disease.[citation needed] Skin cancers are the fastest growing type of cancer in the United States. Skin cancer represents the most commonly diagnosed malignancy, surpassing lung, breast, colorectal and prostate cancer. Melanoma is the least common skin cancer but it is potentially the most serious: there are over 8,000 new cases each year in the UK and 1,800 deaths. More people now die of Melanoma in the UK than in Australia. It is the second most common cancer in the young population (20 – 39 age group). It is estimated that approximately 85% of cases are caused by too much sun. Non-melanoma skin cancers are the commonest skin cancers. The majority of these are called Basal Cell Carcinomas. These are usually localised growths caused by excessive cumulative exposure to the sun and do not tend to spread.

.CLICK & SEE THE PICTURES

Types:-
There are different types of skin cancer. Basal cell carcinoma is the most common. Melanoma is less common, but more dangerous.

More rare types of skin cancer include:
*Dermatofibrosarcoma protuberans
*Merkel cell carcinoma
*Kaposi’s sarcoma

The BCC and the SCC often carry a UV-signature mutation indicating that these cancers are caused by UV-B radiation via the direct DNA damage. However the malignant melanoma is predominantly caused by UV-A radiation via the indirect DNA damage.[citation needed] The indirect DNA damage is caused by free radicals and reactive oxygen species. It has been shown, that the absorption of three sunscreen ingredients into the skin, combined with a 60-minute exposure to UV, leads to an increase of free radicals in the skin.

Skin cancer as a group:-
Many laymen and even professionals consider the basal cell carcinoma (BCC), the squamous cell carcinoma (SCC) and the malignant melanoma as one group – namely skin cancer. This grouping is problematic for two reasons:

*the mechanism that generates the first two forms is different from the mechanism that generates the melanoma. The direct DNA damage is responsible for BCC and SCC while the indirect DNA damage causes melanoma.

*the mortality rate of BCC and SCC is around 0.3 causing 2000 deaths per year in the US. In comparison the mortality rate of melanoma is 15-20% and it causes 138001 deaths per year.

Even though it is rare, malignant melanoma is responsible for 75 % of all skin cancer related death cases.

While sunscreen has been shown to protect against BCC and SCC it may not protect against malignant melanoma. When sunscreen penetrates into the skin it generates reactive chemicals. It has been found that sunscreen use is correlated with malignant melanoma. The lab-experiments and the epidemiological studies indicate that sunscreen use causes melanoma.

Causes:
The outer layer of skin, the epidermis, is made up of different types of cells. Skin cancers are classified by the types of epidermal cells involved:

Basal cell carcinoma develops from abnormal growth of the cells in the lowest layer of the epidermis and is the most common type of skin cancer.
Squamous cell carcinoma involves changes in the squamous cells, found in the middle layer of the epidermis.
Melanoma occurs in the melanocytes (cells that produce pigment) and is less common than squamous or basal cell carcinoma, but more dangerous. It is the leading cause of death from skin disease.
Skin cancers are sometimes classified as either melanoma or nonmelanoma. Basal cell carcinoma and squamous cell carcinoma are the most common nonmelanoma skin cancers. Other nonmelanoma skin cancers are Kaposi’s sarcoma, Merkel cell carcinoma, and cutaneous lymphoma.

Skin cancer is the most common form of cancer in the Unites States. Known risk factors for skin cancer include the following:

*Complexion: Skin cancers are more common in people with light-colored skin, hair, and eyes.
*Genetics: Having a family history of melanoma increases the risk of developing this cancer.
*Age: Nonmelanoma skin cancers are more common after age 40.
*Sun exposure and sunburn: Most skin cancers occur on areas of the skin that are regularly exposed to sunlight or other

*ultraviolet radiation. This is considered the primary cause of all skin cancers.

Skin cancer can develop in anyone, not only people with these risk factors. Young, healthy people — even those with with dark skin, hair, and eyes — can develop skin cancer.

Symptoms:
Skin cancers may have many different appearances. They can be small, shiny, waxy, scaly and rough, firm and red, crusty or bleeding, or have other features. Therefore, anything suspicious should be looked at by a physician. See the articles on specific skin cancers for more information.

Here are some features to look for:

*Asymmetry: one half of the abnormal skin area is different than the other half
*Borders: irregular borders
*Color: varies from one area to another with shades of tan, brown, or black (sometimes white, red, blue)
*Diameter: usually (but not always) larger than 6 mm in size (diameter of a pencil eraser)

Any skin growth that bleeds or will not heal
Use a mirror or have someone help you look on your back, shoulders, and other hard-to-see areas.

Risk factors:-
Skin cancer is most closely associated with chronic inflammation of the skin. This includes:

1.Overexposure to UV-radiation can cause skin cancer either via the direct DNA damage or via the indirect DNA damage mechanism. UVA & UVB have both been implicated in causing DNA damage resulting in cancer. Sun exposure between 10AM and 4PM is most intense and therefore most harmful. Natural (sun) & artificial UV exposure (tanning salons) are associated with skin cancer.[citation needed] Since sunbeds cause mostly indirect DNA damage (free radicals) their use is associated with the deadliest form of skin cancer, malignant melanoma.

2.UVA rays affect the skin at a deeper level than UVB rays, reaching through the epidermis and the dermis to the hypodermis where connective tissues and blood vessels are located. UVA activates the melanin of the epidermis causing changes in pigmentation as well as loss of elasticity of the skin, which contributes to premature wrinkling, sagging and aging of the skin.

3.UVB rays primarily affect the epidermis causing sunburns, redness, and blistering of the skin. The melanin of the epidermis is activated with UVB just as with UVA; however, the effects are longer lasting with pigmentation continuing over 24 hours.
Chronic non-healing wounds, especially burns. These are called Marjolin’s ulcers based on their appearance, and can develop into squamous cell carcinoma.

4.Genetic predisposition, including “Congenital Melanocytic Nevi Syndrome”. CMNS is characterized by the presence of “nevi” or moles of varying size that either appear at or within 6 months of birth. Nevi larger than 20 mm (3/4″) in size are at higher risk for becoming cancerous.

5.Skin cancer is one of the potential dangers of ultraviolet germicidal irradiation.
Skin can be protected by avoiding sunlight entirely, or wearing protective clothing while outdoors. Skin cancer is usually caused by exposing skin to UV rays excessively.

Treatment:-
Most skin cancers can be treated by removal of the lesion, making sure that the edges (margins) are free of the tumor cells. These excisions provide the best cure for both early and high-risk disease.

For low-risk disease, radiation therapy and cryotherapy (freezing the cancer off) can provide adequate control of the disease; both, however, have lower overall cure rates than surgery.

Mohs’ micrographic surgery is a technique used to remove the cancer with the least amount of surrounding tissue and the edges are checked immediately to see if tumor is found. This provides the opportunity to remove the least amount of tissue and provide the best cosmetically favorable results. This is especially important for areas where excess skin is limited, such as the face. Cure rates are equivalent to wide excision. Special training is required to perform this technique.

In the case of disease that has spread (metastasized), further surgical procedures or chemotherapy may be required.

Scientists have recently been conducting experiments on what they have termed “immune- priming”. This therapy is still in its infancy but has been shown to effectively attack foreign threats like viruses and also latch onto and attack skin cancers. More recently researchers have focused their efforts on strengthening the body’s own naturally produced “helper T cells” that identify and lock onto cancer cells and help guide the killer cells to the cancer. Researchers infused patients with roughly 5 billion of the helper T cells without any harsh drugs or chemotherapy. This type of treatment if shown to be effective has no side effects and could change the way cancer patients are treated.

You may click to see Best herbs for skin.

Prognosis:-
The outlook depends on a number of factors, including the type of cancer and how quickly it was diagnosed. Basal cell carcinoma and squamous cell carcinoma rarely spread to other parts of the body. However, melanoma is more likely to spread. See the specific skin cancer articles for additional information.

Prevention :-
Minimizing sun exposure is the best way to prevent skin damage, including many types of skin cancer:

*Protect your skin from the sun when you can — wear protective clothing such as hats, long-sleeved shirts, long skirts, or pants.
*Try to avoid exposure during midday, when the sun is most intense.
*Use sunscreen with an SPF of at least 15. Apply sunscreen at least one-half hour before sun exposure, and reapply frequently.
*Apply sunscreen during winter months as well.
*Reapply sun block every 2 hours and after swimming

Although it is generally accepted that UV exposure is the greatest risk factor in melanoma development, some sceptics say that there is no proven data that links moderate sun exposure with the appearance of melanoma.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
http://www.nlm.nih.gov/medlineplus/ency/article/001442.htm
http://en.wikipedia.org/wiki/Skin_cancer

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Herbs & Plants

Agrimonia parviflora

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Botanical Name: Agrimonia parviflora
Family:    Rosaceae
Genus:    Agrimonia
Species:    A. parviflora
Kingdom:    Plantae
Order:    Rosales

Common Name: Harvestlice

Other Names: Burr Marigold, Church Steeples, Cockleburr, Sticklewort,Philanthropos,
Flowers: July – September
Parts Used: Aerial parts

Habitat:Agrimonia parviflora is native to  Eastern N. America – Connecticut and New York to Florida, west to Texas and Nebraska. It grows
on damp thickets and the edges of low woods, growing in clumps. Moist or dry soils.  

Description: Agrimonia parviflora  is a perennial that grows from 3 to 6 feet. The stems are hairy. The leaves are divided; the main stem leaves with 11 to 19 unequal leaflets. The leaflets are smooth above and hairy below; strongly serrated, and 1 to 3 inches long. The flowers, about 3/8 inch across, have five conspicuous and spreading petals, which are egg-shaped in form and somewhat narrow in proportion to their length, slightly notched at the end and of a bright yellow color. The stamens are five to twelve in number. The flowers face boldly outwards and upwards towards the light, but after they have withered, the calyx points downwards. It becomes rather woody, thickly covered at the end with a mass of small bristly hairs, that spread and develop into a burr-like form, which are the seed pods. These seed pods cling by the hooked ends of their stiff hairs to any person or animal coming into contact with the plant, thus the names ‘Cockleburr’ and ‘Sticklewort’. (This is not the generally known troublesome cockleburr, which is known as “Burdock”.)

click to see the pictures….>…..(01)....(1)…….(2).……..(3).

Agrimonies have one to two foot branchy stems covered with a fine, silky down and terminate in spikes of yellow flowers. Both the flowers and the notched leaves give off a faint characteristic lemony scent when crushed. After the flowers fade they give place to tiny clinging “burrs” which will quickly adhere to your clothing if you brush by an it plant in a hedgerow.

Related species: (Agrimonia eupatoria) (European alien) is used similarly; in France it is drunk as much for its flavor as for its medicinal virtues. Tea of the European species is believed to be helpful in diarrhea, blood disorders, fevers, gout, hepatitis, pimples, sore throats, and even worms. In studies with mice, the European species Agrimonia pilosa has shown anti-tumor activity.
Cultivation:
Succeeds in most soils, preferring a calcareous soil. Prefers a sunny position. Plants self-sow when growing in a suitable position.

Propagation:
Seed – can be sown in spring or autumn, either in pots in a cold frame or in situ. It usually germinates in 2 – 6 weeks at 13°c, though germination rates can be low, especially if the seed has been stored. A period of cold stratification helps but is not essential. When grown in pots, prick out the seedlings when they are large enough to handle and plant them out in late spring or early summer. Division in autumn[200]. Very easy, the divisions can be planted straight out into their permanent positions.

Harvesting Information
Agrimony is usually common enough to harvest freely in the wild, as long as you take only a small portion from any given area. Tie in small bundles and hang in a dark, dry place for a few days to a week depending on temperature. Or place small amounts in large paper bags. Dry herbs in well ventilated areas away from smoke, pets, and rodents. Harvest Agrimony seeds in late summer or early fall, and plant right away or store in freezer.

Constituents:Tannins, bitter principle, essential oil, silica.

Medicinal Properties:
Properties: Mild Astringent, Tonic, Diuretic, Deobstruent.
Main Uses: To stop bleeding. Agrimony is tonic to the digestive system, the gentle astringency of its tannins toning the mucous membranes, improving their secretion and absorption. Agrimony is a useful remedy for healing peptic ulcers and controlling colitis. The bitter principles in the plant regulate the function of the liver and gallbladder. It has been used to treat gallstones and cirrhosis of the liver. It has also been used to lower high uric acid levels in rheumatism and gout and it is said to have diuretic properties.

Agrimony is a major herb for stopping bleeding and it is used to treat profuse menstruation. Research indicates that Agrimony can increase coagulation of the blood by up to 50%. It is used internally for blood in the urine and externally for wounds and cuts. It is also used for inflamed gums and sore throat (mouthwash and gargle).

 Medical Uses: Agrimony contains essential oil, bitters and vitamins but it is large amounts of tannins that are responsible for most of it’s medicinal properties. Being astringent it has been used to stop bleeding. It has been prescribed by herbalist in the US and Europe for gastric problems including gas and diarrhea. Also for urinary disorders. There are historical accounts of it being used in the 1800s by doctors in the US to successfully treat incontinence.(Erichsen-Brown) The plant has been applied to skin irritations and cuts and used in baths.

In addition to it’s medical uses many people enjoy a tea from the leaves and stems for the flavor and the European species has been used to make a yellow dye.

Agrimony is not commonly used today, but has its place in traditional herbal medicine. This herb is safe for use for minor ailments in most healthy people. Like most herb simples, the uses to which it is put are remarkably varied. The English use it to make a delicious “spring” or “diet” drink for purifying the blood. It is considered especially useful as a tonic for aiding recovery from winter colds, fevers, and diarrhea.  Agrimony contains tannin and a volatile essential oil.

As Agrimony also possesses  an astringent action, it is frequently used in alternative medicine as an herbal mouthwash and gargle ingredient, and is applied externally in the form of a lotion to minor sores and ulcers. Agrimony has also been recommended, as a strong decoction, to cure sores, blemishes, and pimples.

Agrimony is called XIAN HE CAO in Chinese herbal medicine and is used to stop bleeding.
– Dr. Michael Tierrra L.Ac., O.M.D., The Way of Chinese Herbs

Caution: This is an astringent herb, do not use if constipated. Do not use internally during pregnancy without discussing with your obstetrician.
History and Folklore
Witches used it in spells to dispel negative energies, and to ward off hexes.  Agrimony was said to cause a deep sleep. When placed beneath a mans head this sleep would last until it was removed. This passage is from an old English medical manuscript:

If it be leyd under mann’s heed,
He shal sleepyn as he were deed;
He shal never drede ne wakyn
Till fro under his heed it be takyn.’

Author Jessica Houdret says The Anglo Saxons included Agrimony in charms and dubious preparations of blood and pounded frogs.

Herbal Tea Recipe
Agrimony Herb Tea: Infuse 1 teaspoon dried Agrimony root, leaves, or flowers in 1 cup of boiling water for 15 minutes. Strain and flavor with honey and a little licorice root if desired. Take up to 1 cup per day. Said to be a good blood purifier.

Bach Flower Remedies : Agrimony
Homeopathic Remedy for:  “The jovial, cheerful, humorous people who love peace and are distressed by argument or quarrel, to avoid which they will agree to give up much. Though generally they have troubles and are tormented and restless and worried in mind or in body, they hide their cares behind their humour and jesting and are considered very good friends to know. They often take alcohol or drugs in excess, to stimulate themselves and help themselves bear their trials with cheerfulness.”

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://2bnthewild.com/plants/H70.htm

http://www.indianspringherbs.com/agrimony.

htmhttp://accipiter.hawk-conservancy.org/images/200710/Agrimony.jpg

http://www.pfaf.org/user/Plant.aspx?LatinName=Agrimonia+parviflora

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Positive thinking

Spring Brings The Yellow Miracles

Daffodils
Some things on this earth look as if they were designed to bring happiness to the hearts of humans. The daffodil, with its bright yellow coloring and green stem, is one such creation. The daffodil makes its appearance in the spring, abundant and inexpensive, bringing gladness as sure as sunshine itself to whoever is lucky enough to receive a single stem, or a bunch, of these delicate yellow miracles. It is as if the sun has shed a layer of skin and fashioned a flower out of it….click & see

Color psychologists suggest that too much yellow can be too stimulating, but in small doses it inspires hope and good cheer. The daffodil is a perfect-sized package of yellow for anyone feeling glum or energetically low. It can spur us to action or simply imbue us with a feeling of optimism as it vibrantly glows in our homes or on our desks at work. The daffodil’s presence is ideal in any region where sunshine is scarce as it seems to carry the sun in the soft flesh of its petals. The bulbs are not expensive, and the flowers give so much that you may decide to plant a few in your yard or in a window box. Then again, you may simply wait until they arrive in neat little bundles in the grocery store or flower shop. They are usually very reasonably priced, so you can afford to spoil yourself, and those you love, with a large bouquet.

A daffodil placed under the windshield wiper of a loved one’s car says, “Be happy! Spring has sprung! I love you!” A collection of stems gathered and placed in a Mason jar can be left on someone’s doorstep to remind them of the simple beauties that abound in this life. Don’t forget to bless yourself with a vase of these bright blossoms on your kitchen table or nightstand. Every time you see them, you will be filled with the happiness and warmth of the sun.

Source:Daily Om

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Ailmemts & Remedies

Leucoderma or Vitiligo

Leucoderma also known as vitiligo ,is a distressing skin condition. The word literally means white skin. There is a gradual loss of pigment melanin from the skin layer which results in white patches. These patches look ugly, especially in persons with a dark complexion. The condition does not cause any organic harm….click & see

Continue reading “Leucoderma or Vitiligo”
Categories
Herbs & Plants Herbs & Plants (Spices)

Black Pepper

black pepper
Image by Pinot & Dita via Flickr

Botanical Name :Piper nigrum
Family: Piperaceae
Genus: Piper
Species: P. nigrum
Kingdom: Plantae
Order: Piperales

Common Name :  Black pepper.

Black pepper : Popularly known as “kali mirch” and a native of the western ghats in India , it is endowed with anti-coagulant properties. It is one of the few herbs which ayurveda describes as helping to open obstructions in different channels of the body. Starting from common cold, cough, sinusitis and bronchitis, black pepper is useful in a number of ailments like abdominal colic and sluggishness of the liver. Its overuse can result in intense burning sensation in the mouth. Desi ghee is considered its anti-dote.

Habitat :Black peppers are native to India and are extensively cultivated there and elsewhere in tropical regions. Currently Vietnam is by far the world’s largest producer and exporter of pepper, producing 34% of the world’s Piper nigrum crop as of 2008.

Black Pepper is one of the earliest known spices ever discovered, pepper is used worldwide in almost every household…..

click to see the pictures..>…..(0).…….(01)….(1).……...(2)..……………………………………

HISTORY:

Pepper has been used for the last 3,000 years. Native to India, Pepper was first cultivated in the tropics.Trade between India and Europe, introduced the Peppercorn to large audience. Once it arrived in the United States, Pepper become a common household ingredient.

Pepper PLANT:…..Click to  see the picture

Description:
The pepper plant is a perennial woody vine growing up to 4 metres (13 ft) in height on supporting trees, poles, or trellises. It is a spreading vine, rooting readily where trailing stems touch the ground. The leaves are alternate, entire, 5 to 10 centimetres (2.0 to 3.9 in) long and 3 to 6 centimetres (1.2 to 2.4 in) across. The flowers are small, produced on pendulous spikes 4 to 8 centimetres (1.6 to 3.1 in) long at the leaf nodes, the spikes lengthening up to 7 to 15 centimetres (2.8 to 5.9 in) as the fruit matures.[15] The fruit of the black pepper is called a drupe and when dried is known as a peppercorn.

Pepper can be grown in soil that is neither too dry nor susceptible to flooding, moist, well-drained and rich in organic matter (the vines do not do too well over an altitude of 900 m (3,000 ft) above sea level). The plants are propagated by cuttings about 40 to 50 centimetres (16 to 20 in) long, tied up to neighbouring trees or climbing frames at distances of about 2 metres (6 ft 7 in) apart; trees with rough bark are favoured over those with smooth bark, as the pepper plants climb rough bark more readily. Competing plants are cleared away, leaving only sufficient trees to provide shade and permit free ventilation. The roots are covered in leaf mulch and manure, and the shoots are trimmed twice a year. On dry soils the young plants require watering every other day during the dry season for the first three years. The plants bear fruit from the fourth or fifth year, and typically continue to bear fruit for seven years. The cuttings are usually cultivars, selected both for yield and quality of fruit.

A single stem will bear 20 to 30 fruiting spikes. The harvest begins as soon as one or two fruits at the base of the spikes begin to turn red, and before the fruit is fully mature, and still hard; if allowed to ripen completely, the fruit lose pungency, and ultimately fall off and are lost. The spikes are collected and spread out to dry in the sun, then the peppercorns are stripped off the spikes.

When the yellow-red peppercorns are mature, they produce a single seed. Pepper plants are mature enough to bear seeds at the age of 2-years, and will constantly produce fruit for as many as 40-years.

BERRY PICKING AND BOILING:

As berries turn bright red, they are picked and collected. The berries are then dropped into boiling water, where they remain for about 10-minutes. The water causes the berry to turn black.

DRYING

After the berries have been immersed in water, they are spread out to dry in the sun for several days. Once dried, peppercorns are shipped to pepper manufacturers and factories, where they will be ground and processed.

GRINDING

Grinding of whole peppercorns produces black pepper. After the short grinding process, ground black pepper is packaged and sold to distributors.

click to see

PEPPER VARIETIES

The pepper plant peppercorn can not only be made into common black pepper, but also white pepper. White pepper is made from ripe or overly ripe peppercorns. Instead of grinding the peppercorn, workers remove the outer shell of the peppercorn, after they have been exposed to high levels of moisture. The inside of the berry is then dried in the sun, packaged, and sold.

Green pepper
Green pepper, like black, is made from the unripe drupes. Dried green peppercorns are treated in a way that retains the green color, such as treatment with sulfur dioxide, canned or freeze-drying. Pickled peppercorns, also green, are unripe drupes preserved in brine or vinegar. Fresh, unpreserved green pepper drupes, largely unknown in the West, are used in some Asian cuisines, particularly Thai cuisine. Their flavor has been described as piquant and fresh, with a bright aroma.  They decay quickly if not dried or preserved.

Orange pepper and red pepper
A product called orange pepper or red pepper consists of ripe red pepper drupes preserved in brine and vinegar. Ripe red peppercorns can also be dried using the same color-preserving techniques used to produce green pepper. Pink pepper from Piper nigrum is distinct from the more-common dried pink peppercorns, which are the fruits of a plant from a different family, the Peruvian pepper tree, Schinus molle, and its relative the Brazilian pepper tree, Schinus terebinthifolius.

………
Medicinal Uses:
Like many eastern spices, pepper was historically both a seasoning and a medicine. Long pepper, being stronger, was often the preferred medication, but both were used.

Black Pepper (or perhaps long pepper) was believed to cure illness such as constipation, diarrhea, Limonene, Safrole, earache, gangrene, heart disease, hernia, hoarseness, indigestion, insect bites, insomnia, joint pain, liver problems, lung disease, oral abscesses, sunburn, tooth decay, and toothaches. Various sources from the 5th century onward also recommend pepper to treat eye problems, often by applying salves or poultices made with pepper directly to the eye. There is no current medical evidence that any of these treatments has any benefit; pepper applied directly to the eye would be quite uncomfortable and possibly damaging. Nevertheless, Black pepper either powdered or its decoction is widely used in traditional Indian medicine and as a home remedy for relief from sore throat, throat congestion, cough etc.

Pepper is known to cause sneezing. Some sources say that piperine, a substance present in black pepper, irritates the nostrils, causing the sneezing;[31] Few, if any, controlled studies have been carried out to answer the question. It has been shown that piperine can dramatically increase absorption of selenium, vitamin B, beta-carotene and curcumin as well as other nutrients.

As a medicine, pepper appears in the Buddhist Samaññaphala Sutta, chapter five, as one of the few medicines allowed to be carried by a monk.

Pepper contains small amounts of safrole, a mildly carcinogenic compound. Also, it is eliminated from the diet of patients having abdominal surgery and ulcers because of its irritating effect upon the intestines, being replaced by what is referred to as a bland diet. However, extracts from black pepper have been found to have antioxidant properties  and anti-carcinogenic effects, especially when compared to chili.

Piperine present in black pepper acts as a thermogenic compound. Piperine enhances the thermogenesis of lipid and accelerates energy metabolism in the body and also increases the serotonin and beta-endorphin production in the brain.

Piperine and other components from black pepper may also be helpful in treating vitiligo, although when combined with UV radiation should be staggered due to the effect of light on the compound
Pepper has long been recognized as an ingredient for stimulating the appetite as well as being an aid in the relief of nausea and vertigo.  It was used to treat gastro-intestinal upsets, flatulence, fevers and congestive chills.  It is supposed to be of help in anal, rectal and urinary troubles.  In India it has been used as a medicine since time immemorial for the treatment of anything from paralysis to toothache. East Africans are said to believe that body odor produced after eating substantial amounts of pepper repels mosquitoes.  Black pepper contains four anti-osteoporosis compounds.  It is of singular importance as a metabolic stimulant in Ayurvedic medicine.  Black pepper has the ability to recirculate vital nutrients.  When fasting, grind seven peppercorns and take them mixed with a little honey each morning.

PEPPER FACTS

BLACK PEPPER is a healthy addition to any diet. Pepper aids in stimulating circulation and digestion.

BLACK PEPPER has been used for centuries in Asia to help treat colds and cough and muscle aches and pain.

BLACK PEPPER is know as “The King of Spices” worldwide.

PEPPER is the single, most commonly used spice in the world today.

PEPPER is used in many popular brands of multi-purpose spices.

PEPPER contains minute amounts of essential oil.

Key Benefits of black pepper:

# Aids digestion.
# Improves the appetite.
# Prevents disease since it is anti-bacterial.

# It is beneficial in many diseases. If taken in adequate quantity, a man never suffers from flatulation.
# It helps in digesting the food of those people, who are accustomed to having rich food.
# Using rice in the diet with kidney beans, neutralizes its power of causing the formation of excessive wind. It becomes cool and gives complete nourishment

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:

http://en.wikipedia.org/wiki/File:Pepper091.jpg

http://www.herbnet.com/Herb%20Uses_OPQ.htm

http://www.anniesremedy.com/herb_detail45.php

https://en.wikipedia.org/wiki/Black_pepper

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