Categories
News on Health & Science

Alleviating and treating ailments Through recommend supplements

[amazon_link asins=’B071FVLXY4,B074L9J2FY,B07B45CH3K,B0748LHQHR,0425204103,B01E670LJM,B0743DHTK7,B01M09UMOH’ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’2b0c6d2b-2531-11e8-9c26-252fdeabff63′]

Many practitioners of complementary medicine recommend supplements for a wide range of health problems affecting virtually every body system. For most of these conditions, conventional physicians would be more likely to prescribe drugs, though they might treat some disorders with supplements. For example, iron may be prescribed for some types of anemia, vitamin A (in the drug isotretinoin, or Accutane) for severe acne, and high doses of the B vitamin niacin for reducing high cholesterol levels.

In this tool, certain vitamins and minerals are suggested for the treatment of specific ailments. However, the use of nutritional supplements as remedies, especially for serious conditions, is controversial. Most doctors practicing conventional medicine are skeptical of their efficacy and believe it is sometimes dangerous to rely on them. But based on published data and their clinical observations, nutritionally oriented physicians and practitioners think the use of these supplements is justified — and that to wait years for unequivocal proof to appear would be wasting valuable time. Until there is clearer, more consistent evidence available, you should be careful about depending on nutritional supplements alone to treat an ailment or injury.

For thousands of years, however, various cultures have employed herbs for soothing, relieving, or even curing many common health problems, a fact not ignored by medical science. The pharmaceutical industry, after all, arose as a consequence of people using herbs as medicine. Recent studies suggest that a number of the claims made for herbs have validity, and the pharmacological actions of the herbs covered in this book are often well documented by clinical studies as well as historical practice. In Europe, a number of herbal remedies, including

St. John’s wort, ginkgo biloba, and saw palmetto, now are accepted and prescribed as medications for treating disorders such as allergies, depression, impotence, and even heart disease. Of course, even herbs and other supplements with proven therapeutic effects should be used judiciously for treating an ailment.

What supplements won’t do
Despite the many promising benefits that supplements offer, it’s important to note their limits — and to question some of the extravagant claims currently being made for them.

As the word itself suggests, supplements are not meant to replace the nutrients available from foods. Supplements will never make up for a poor diet: They can’t counteract a high intake of saturated fat (which is linked to an increased risk of heart disease and cancer), and they can’t replace every nutrient found in food groups that you ignore. Also, although scientists have isolated and extracted a number of disease-fighting phytochemical compounds from fruits, vegetables, and other foods, there may be many others that are undiscovered — and ones you can get only from foods. In addition, some of the known compounds may work only in combination with others in various foods, rather than as single isolated ingredients in supplement form.

Supplements won’t compensate for habits known to contribute to ill health, such as smoking or a lack of exercise. Optimal health requires a wholesome lifestyle — particularly if, as people get older, they are intent on aging well.

Although some of the benefits ascribed to supplements are unproved but plausible, other claims are far-fetched. Weight-loss preparations are the leading example. Though they’re extremely popular, it’s questionable whether any of them can help you shed pounds without the right food choices and regular exercise. Products that claim to “burn fat” won’t burn enough on their own for significant weight loss.

Similarly, claims of boosting performance, whether physical or mental, are difficult to prove — and any “enhancement” will be a limited one at best in a healthy person. Though a supplement may improve mental functioning in someone experiencing mild to severe episodes of memory loss, it may have a negligible effect on the memory or concentration of most adults. Likewise, a supplement shown to combat fatigue isn’t going to turn the average jogger into an endurance athlete. Nor is it clear that “aphrodisiac” supplements are effective for enhancing sexual performance if you aren’t suffering from some form of sexual dysfunction.

No supplements have been found to cure any serious diseases — including cancer, heart disease, diabetes, or AIDS. The right supplement, however, may help improve a chronic condition and relieve symptoms such as pain or inflammation. But first you need to consult a health professional for treatment.

Source:Your Guide to
Vitamins, Minerals, and Herbs

Categories
Ailmemts & Remedies

Canker Sores

Patients with ulcerative colitis can occasiona...

Given their diminutive size, it’s hard to fathom how canker sores can hurt as much as they do. Commonsense self-care measures can assist you in avoiding these painful mouth ulcers, and supplements may help you reduce their frequency and speed their healing.


Symptoms
Small white or yellowish sores surrounded by a red area on the tongue, gums, or soft palate, or inside the lips or cheeks.
Burning, itchiness, or a tingling feeling before a sore appears.
Raw pain when eating and speaking; strongest during the first few days.

When to Call Your Doctor
If pain is too severe to consume adequate liquids.
If more than four sores appear throughout your mouth.
If sores persist longer than two weeks.
If fever is 101 degree F or higher.
If sores occur more than two or three times a year.
Reminder: If you have a medical condition, talk to your doctor before taking supplements.

What It Is
Though not serious, canker sores can be so bothersome that they can cause intense pain when talking, kissing, drinking, and eating. Affecting women more often than men, these shallow, ulcerated areas appear singly or in small clusters inside the mouth, and range in size from as tiny as a pinhead to as large as a quarter. Cankers emerge fairly suddenly and usually go away within one to three weeks. Fortunately, it is possible to ease the discomfort they cause.


What Causes It

The prevailing view is that the sores are triggered by stress, which can cause the body’s immune system to overreact to bacteria normally present in the mouth. Canker sores can also be precipitated by a number of actions, such as irritating the
mouth cavity with a rough filling or a jagged or chipped tooth or wearing ill-fitting dentures. Maybe you’ve unconsciously gnawed the inside of your cheek, used a toothbrush with very hard bristles, or brushed too vigorously. Occasionally, even
eating acidic, spicy, or salty foods — tomatoes, citrus fruits, hot peppers, cinnamon, nuts, or potato chips — can be the initiating factor.
Some experts believe recurring cankers are an allergic reaction to food preservatives (benzoic acid, methylparaben, or sorbic acid, to name a few) or to something in a food. They single out gluten, the protein found in wheat and some other grains, as the most likely offender.

How Supplements Can Help
When canker sores erupt, turn to one or more of the following supplements. First try lysine — a deficiency in this amino
acid has been associated with canker sores. Echinacea strengthens the immune system, and lower doses of this herb (200 mg each morning, three weeks a month) may also prevent cankers from forming. Another immune-booster, vitamin C helps heal the
mouth’s mucous membranes; flavonoids are natural compounds that enhance the effectiveness of this vitamin. Licorice (DGL) wafers coat and protect sores from irritants and help them heal. Goldenseal in liquid form applied directly to the sore also promotes healing. Instead of DGL or goldenseal, you may want to try zinc lozenges to speed healing and boost your resistance.

People who get canker sores frequently may be deficient in B vitamins; a daily vitamin B complex is useful as a preventive.

What Else You Can Do
Keep your mouth clean and healthy by flossing and brushing your teeth at least twice a day. Be gentle and use a soft-bristled brush.
See your dentist if a tooth problem is irritating your mouth.
Be aware if you’re constantly gnawing at the inside of your cheek.
Don’t eat spicy foods if you’re prone to recurrent canker sores. Stay away from coffee and chewing gum, other known irritants.
Eating onions regularly might prevent these sores. Onions contain sulfur compounds that have antiseptic properties, and they are also a leading source of quercetin, a flavonoid that stops the body from releasing inflammatory substances in response to allergens.
If supplements or other self-treatments don’t help relieve the pain or frequency of canker sores, you might want to try a new prescription oral paste known by the generic name of amlexanox.
Supplement Recommendations

Lysine
Echinacea
Vitamin C/Flavonoids
Licorice (DGL)
Goldenseal
Zinc Lozenges
Vitamin B

Lysine
Dosage: 500 mg L-lysine 3 times a day.
Comments: Take on empty stomach; discontinue when sores heal.

Echinacea
Dosage: 200 mg 2 or 3 times a day at first sign of a sore.
Comments: Begin with higher dose and reduce as sore heals. As a preventive, take 200 mg each morning for 3 weeks of each month.

Vitamin C/Flavonoids
Dosage: 1,000 mg vitamin C and 500 mg flavonoids 3 times a day.
Comments: Reduce vitamin C dose if diarrhea develops.

Licorice (DGL)
Dosage: Chew 1 or 2 deglycyrrhizinated licorice (DGL) wafers (380 mg) 3 or 4 times a day.
Comments: Take between meals.

Goldenseal
Dosage: Apply liquid form to the sore 3 times a day.
Comments: After application, wait at least an hour before eating.

Zinc Lozenges
Dosage: 1 lozenge every 2 hours for 3 or 4 days.
Comments: Do not exceed 150 mg zinc a day from all sources.

Vitamin B
Dosage: 1 pill each morning with food.
Comments: Look for a B-50 complex with 50 mcg vitamin B12 and biotin; 400 mcg folic acid; and 50 mg of all other B vitamins.

Herbal Remedy: YOU can fight small and painful ulcers on the tongue, lips, gums and insides of cheeks with underlying causes ranging from poor dental hygiene to allergies, nutritional deficiencies, hormonal imbalances to viral infecrion with the following herbs:-

Red clover, burdock, garlic extract, and any herb containing berberine as an active ingredient, including barberry, Oregon grape root and goldenseal root.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
Your Guide to Vitamins, Minerals, and Herbs
http://www.herbnews.org/cankersoresdone.htm

Enhanced by Zemanta
Categories
Ailmemts & Remedies

Eczema

[amazon_link asins=’B00YHZFA5E,B003TQU1Q0,B003O7IBZC,B00DEXA0LY,B00ZPO05TW,B003UF0RB4,B01M0ZZTX1,B01CL36VJ2′ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’785a4f00-7668-11e7-9f33-27455ce5496f’]

Definition:
Eczema is a skin condition characterized by inflammation of the outer skin layer called epidermis. This may be very uncomfortable and even embarrassing for people because it causes severe itching and red discoloration. It affects people of all ages, and it can occur on any part of the body.
CLICK & SEE
Symptoms Of Eczema:
*Eaching,often intense and sometimes worsening in the evening and at night,

*acute lesions may be intensely itchy, small red raised bumps

*subacute lesions may be thicker, paler, scaly, red patches

*chronic lesions may be small, thick, round, scaly bumps, dry rough skin

*Often seen as a rash on the face, scalp, and backs of arms and fronts of legs in infants and young children

*often seen as a rash inside the elbows and wrists, backs of knees and ankles in older children and adults

*hand eczema is common in adults

*itching resulting in scratching often leads to secondary bleeding and worsening of the skin condition leading to raw, broken and bleeding patches of skin

*more easily prone to infections .

Natural Eczema Treatments:
Eczema is a syndrome of inflammatory skin reaction most often characterized by itching, redness, blister, or dryness. The skin inflammation is a sign of toxins inside your body. You see it on the skin because your skin is the largest and only visible organ of your body. Therefore, in the case of serious or chronic skin problems, treating from outside with cream becomes insufficient. The better approach is to detoxify your body by expelling the toxins from inside; preventing the problems from coming back.

*Detoxify your body system to control the inflammation of the skin, clear up your eczema by treating the root.

*Reduce itching, redness and crack associated with eczema.

*Improve your blood circulation to nourish your dry skin.

   * To avoid the aggravation of your eczema, you need to eliminate certain foods, which might generate toxins inside your body. These foods include alcohol, coffee, spicy food, dairy products, nuts, tropical fruit (mango, pineapple), seafood and red meats. And try to reduce your stress level by doing exercise; having enough sleep, etc.

   * Dead Sea Salt Bath Restore minerals to your skin. It can help heal damaged skin barrier caused by eczema or improper topical treatment.

*Grape Seed Extract:   Grape is the most potent preventive medicine you can take! Grapes have been used not only for eating and drinking, but have been also used for medicinal purposes since ancient times. A popular red wine is well known for protection against heart conditions, but very few people know that a substance called oligomeric proanthocyanidins (OPC) in grape seed is what provide excellent heart support.Not only OPC support eczema but also improves our immune system and the overall health. Its healing and preventive benefits are simply phenomenal. OPC has been found to be the most potent antioxidant every discovered. It is 20 times more potent than Vitamin C and 50 times more potent than Vitamin E. GSE yields a 95% concentration of OPC, the highest of any source.Here are the benefits that OPC can contribute to our health

*Protection against pollution and environmental toxins. GSE is nature’s most potent antioxidant and will help to reduce and prevent free radical damage.

   Fight skin diseases and other inflammatory conditions including eczema and psoriasis:

*Enhances the immune system and balance the breakdown of proteins. Helps to prevent autoimmune diseases.

*Protection against cardiovascular disease.

* Provide energy, improves joint flexibility and prostate function. Anti-aging properties:-

Fish Oil/ Omega-3: Fish-oil contains omega 3 fatty acids, which are essential to human health. Omega 3 has been found have anti-inflammatory properties and aid in preventing eczema, psoriasis, lupus, yeast infections, and other immune diseases and also best known for its magic against cholesterol and heart diseases.One experiment designed to test the efficacy of fish oil on psoriasis showed that people with inflammatory conditions whom were treated with omega-3 resulted in decrease of overall severity and scaling. Over 50% of patients have shown significant improvements. Not serious side effects were observed.

Echinacea:  This is a very common plant that grows in North America. It has been popular herbs for thousands of years, best know for stimulating the immune system, thus used in treating and preventing eczema, psoriasis, yeast infection, lupus, herpes, and other auto-immune diseases. A great deal of research shows that Echinacea increases the number of activity of key white blood cells and boost the activity of T-cells and the production of interferon.Echinacea can be also used externally for eczema treatment and other inflammatory skin conditions. A study where 4500 patients with inflammatory skin condition externally applied Echinacea Products amazingly resulted in 85% cure rate.When patients with rheumatoid arthritis took 15 drops of the fresh-pressed juice of Echinacea three times daily, they experienced a 21.8% drop in inflammation, without any side effects.

 Aloe Vera This plant, native to Africa, is one of the most popular and effective treat many skin diseases. The juice extracted from Aloe Vera plant is filled with nutrients; contains vitamin B (1, 2, and 6), minerals, 18 amino acids and others. Aloe Vera juice has antibiotic, healing, soothing, and penetrating properties and proven to be effective against various skin diseases such as acne, psoriasis, eczema, insect bites, wounds, burns, skin cancer, and also provides excellent support for our immune system.The problem today with Aloe Vera is that many skin care products contain this ingredient but many of them have been made by over-processing the Aloe Vera juice, thus they do not have the original benefit of the plant’s juice. Those products have somewhat degraded the reputation of the plant’s magic. But there is no denying about the amazing things that it can do for our skin and health.Although it’s difficult, look for Products that contain high quality and fresh Alovera Plant. Its most natural and original form is most recommended for eczema treatment.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

 Extracted from:http://www.skindiseasetreatment.com/eczema-treatment.html

Categories
Fruits & Vegetables

Onion

[amazon_link asins=’B00ANFF8PO,B00958BT8A,B0029K18XM,B0048B35HM,B007FCVSXY,B001VNGMW0,B006AXEO0S,B01GA9YADM,B01F7VS92C’ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’213d3bb7-2eec-11e7-8cdf-bdc510daa56b’]

You are what you eat. Some of the gravest health problems can be caused by food and yet, food can also be a cure for many an ailment.

CLICK & SEE THE ONION PLANT 

Onion, like its cousin garlic, is a member of the Allium family. It is rich is certain sulphur-containing compounds. It is these compounds that are responsible for the pungent smell and fumes as well as the various health benefits,

It is Rich in chromium, Vitamin C and dietary fibre.

– Onions have blood sugar regulating effects due to its chromium content as well as increasing insulin availability. This makes it a friend of diabetics.
– Regular consumption of onion reduces bad cholesterol and high blood pressure. It also reduces atherosclerosis.
– Eating onions as little as 2-3 times a week significantly reduces risk of colon cancer
– Onions have this compound that inhibits the breakdown of bone cells thereby reducing osteoporosis.
– The anti bacterial property of onion has long been recognised by Ayurveda. The anti-inflammatory agents present in onions help reduce the cell-inflammation in conditions like asthma and respiratory tract infection. Onion soup could be nature’s own remedy to soothe a cold!

If you ignore the slight side-effect of onion-breath, onions can be just good for you.

Onions have been used for their medicinal properties for centuries. A paste or Ointment made out of onion is said to prevent infection in wounds and burns. Another use externally for age spots, warts, or freckles is to mix onion juice with vinegar and rub on the affected areas. One amusing bit of folklore says that if you put onion juice on your head and then sit out in the sun, you can cure baldness….

Onions and all the other members of the Allium family are thought to have some impact on high cholesterol and blood pressure. An onion Tea can be made and used daily, but I’m not sure how that would taste. The prudent thing for blood pressure and high cholesterol is probably to just include onions in your diet at every opportunity. Unfortunately, the down side to this is that onion compounds travel through the body when ingested and it takes time to process them out through sweat or breathing. Just brushing the teeth doesn’t make the odor go away. So, you’ll live to a ripe old age, but nobody will want to be around you…..

In Ayurveda both Charaka and Shushruta believed onion to be a strengthening food.

*Drinking the mixed juice of onion and bitter gourd cures severe indigestion.
*The juice of a boiled and crushed onion clears phlegm.
*Eating onion helps to clear phlegm from the throat and mouth. Teeth turn brighter. It sharpens the memory and strengthens the nerves.
*One spoonful of onion juice eliminates worms in the stomach of children

Handling onions
Next time you chop an onion and it stings your eyes, remember this is the compound that makes you cry and bestows so many benefits.

Some people soak the halved onion pieces in water before chopping it. But this process causes a loss of nutrients and you may not reap the full benefits of this vegetable. The best way to avoid the tears is to chill the onions for some time before you start chopping. Also, chopping onions in standing position will keep your eyes away from the line of fumes and lessen the eye irritatio.

Some ways to use onion in your diet:

*Use sliced onions in salads with tomatoes, cucumber slices and feta cheese, flavoured with salt, pepper and juice of a lime.
*Roast onion slices in an oven and use them as a garnish on curries and gravy vegetables.
*Make a paste of onions, tomato, garlic, ginger, red chillies and salt. Saut in a little oil and use as gravy for your favourite vegetables.
*Sliced onions can be cooked with any vegetable like cauliflower, gourds, peas, ladys finger, etc., to make a dry curry.
*Mix finely chopped onions in whole wheat flour, with a sprinkling of salt, pepper, ajwain (omum). Bind the dough and roll out into chapattis/parathas.
*Sliced onions can be added to any cooked lentils/ beans like tur dal, rajma, Kabuli chana, chana dal, black-eyed peas.
*Add finely chopped onions to fresh curds with some grated carrots to make a refreshing raita (pachadi).
SOME HEALTH BENEFITS OF EATING RAW ONIONS:-

Health benefits of eating raw onions: Cures constipation:

The fiber in raw onions help flush out toxins and hard food particles that get stuck in the intestines. If you are suffering from constipation, have raw onions.

An Ayurveda medicine for sore throat: If you are suffering from cold, cough and a sore throat, have fresh onion juice. Add jaggery or honey to the onion juice.

Remedy for bleeding problems: Have a bleeding nose or suffer from piles? Have raw onions. It is one simple and effective home remedy to cure piles naturally. To cure a bleeding nose, cut a raw onion and smell it for some time. The white onions can help cure bleeding problems.

Controls diabetes: This is one of the health benefits of eating raw onions. If consumed raw, onions increase the production of insulin. So, if you are diabetic, you have a good reason to munch crisp raw onion salad regularly.

Protects the heart: Regular consumption of raw onion protects the heart from coronary diseases. It control high blood pressure and also opens blocked arteries. This is one of the known health benefits of eating raw onions.

Controls cholesterol levels: The small herbaceous plant vegetable has a very good health benefit for obese people and heart patients. Raw onions control cholesterol by reducing the bad cholesterol (LDL) levels. It has methylallyl sulphide as well as the sulphur-containing amino-acids that lowers bad cholesterol and increases good cholesterol (HDL) levels.Prevents growth of cancer cells: Onion is rich in sulphur compounds. Sulphur protects the body from stomach, colon, breast, lung and prostate cancer and prevents the growth of cancer cells. It also helps cure urinary tract disorders.

We often see tears flowing from the eyes while chopping onions. The sulphur-containing oils and organic sulphides lead to tears once it enters the nostrils. These oils help treat anemia. Note that the oils and the effect of organic sulphides reduce when the onions are cooked. So, to treat anemia, have raw onions. These are few health benefits of eating raw onions. You can have raw onions in sandwiches, mix with your vegetable salad or use as toppings for hamburgers and chaats. To prevent the strong and pungent mouth odor of raw onions, brush your teeth and have some mouth fresheners like cardamom or clove

Ext.from:/www.chennaionline.com/health and http://www.gardensablaze.com/VegOnion.htm

Enhanced by Zemanta
Categories
Fruits & Vegetables Herbs & Plants

Amla or Amalaki (Indian Gooseberry)

Botanical Name :Phyllanthus emblica
Family: Phyllanthaceae
Tribe: Phyllantheae
Subtribe: Flueggeinae
Genus: Phyllanthus
Species: P. emblica
Kingdom: Plantae
Order: Malpighiales
Synonyms:   Emblica officinalis
Common Names  :Amalaki, amla , Indian gooseberry, aamla, amali

Habitat : Phyllanthus emblica is native to  India, Nepal, Burma, China (South), Malesia to Australia (North), Thailand, Indochina, Laos (Khammouan).

Amla or Amloki is a tropical fruit which has tremendious medicinal importance.

Description:
Phyllanthus emblica tree is small to medium in size, reaching 8–18 m (26–59 ft) in height, with a crooked trunk and spreading branches. The branchlets are glabrous or finely pubescent, 10–20 cm (3.9–7.9 in) long, usually deciduous; the leaves are simple, subsessile and closely set along branchlets, light green, resembling pinnate leaves. The flowers are greenish-yellow. The fruit is nearly spherical, light greenish yellow, quite smooth and hard on appearance, with six vertical stripes or furrows.

Ripening in autumn, the berries are harvested by hand after climbing to upper branches bearing the fruits. The taste of Indian gooseberry is sour, bitter and astringent, and it is quite fibrous. In India, it is common to eat gooseberries steeped in salt water and turmeric to make the sour fruits palatable

.Click to  see the picture.>...(01).....(1).…....(2).……...(3).……...(4).…(5).

Edible Uses:
The amla fruit is eaten raw or cooked into various dishes. In Andhra Pradesh, tender varieties are used to prepare dal (a lentil preparation), and amle ka murabbah, a sweet dish indigenous to the northern part of India made by soaking the berries in sugar syrup until they are candied. It is traditionally consumed after meals. In Kerala Well Bed is lined with “Emblica Timber” to get clean and sweet water for drinking & cooking.

Amla or Emblica Officinalis is a natural, efficacious, an antioxidant with the richest natural source of Vitamin C. The fruit contains the highest amount of Vitamin C in natural form and cytokine like substances identified as zeatin, z. riboside, z. nucleotide.Its fruit is acrid, cooling, refrigerant, diuretic and laxative. The dried fruit is useful in hemorrhage, diarrhea and dysentery.It is antibacterial and its astringent properties prevent infection and help in the healing of ulcers. It is used as a laxative to relieve constipation in piles. It is used in the treatment of leukorrhea and artherosclerosis.

Amalaki is referred to in ancient text as the best medicine to prevent aging. It is a very strong rejuvenative which is believed to be the richest natural source ofantioxydant vitamin C, with up to 720 mg/100g of fresh pulp or up to 900 mg/100g of pressed juice (of a heat-stable form which does not lose its value through processing.) Although only one inch in diameter, the Amalaki fruit has the same antiscorbutic value as two oranges. Amalaki is also effective for respiratory complaints. The fruit juice and its sediment, and residue, have antioxidant properties due to Vitamin C content. Amalaki is a carminative and stomachic. It is used in Ayurveda as a cardiotonic, aphrodisiac, antipyretic, antidiabetic, cerebral and gastrointestinal tonic. It raises the total protein level and increases the body weight due to positive nitrogen balance. It has been found to have an anabolic effect.

Amla is highly nutritious and is an important dietary source of Vitamin C, minerals and amino acids. The edible fruit tissue contains protein concentration 3-fold and ascorbic acid concentration 160-fold compared to that of the apple. The fruit also contains considerably higher concentration of most minerals and amino acids than apples. Amla fruit ash contains chromium, 2.5 ; zinc, 4; and copper, 3 ppm. Presence of chromium is of therapeutic value in diabetes. Fruit also contains phyllemblin and curcuminoides. The fruit contained 482.14 units of superoxide dismutase/g fresh weight, and exhibited antisenescent activity. The seed oil contains 64.8% linolenic acid and closely resembles linseed oil. Not surprisingly, Amla’s reputation is supported by scientific studies confirming its immunity-boosting properties. Clinical studies were conducted to investigate the effect of Amalaki in amlapitta (gastritis syndrome). Amalaki churna was given in 20 cases in a dose of 3g., thrice a day for seven days. The drug was found effective in 85 per cent of cases. Cases of hyperchlorhydria with burning sensation in abdominal and cardiac regions and epigastric pain were benefited. (extracted from herbabprovider.com)

A compilation of applications for emblica fruits(Amla) was carried out by several Ayurvedic writers during the last 25 years. The main indications are:

  • Digestive system disorders: dyspepsia, gastritis, hyperacidity, constipation, colic, colitis, hemorrhoids
  • Bleeding disorders: bleeding hemorrhoids, hematuria, menorrhagia, bleeding gums, ulcerative colitis
  • Metabolic disorders: anemia, diabetes, gout
  • Lung disorders: cough, asthma
  • Aging disorders: osteoporosis, premature graying of hear, weak vision
  • Neurasthenia: fatigue, mental disorders, vertigo, palpitations

According to the Ayurvedic system of classification, the fruit has these properties (4):

Rasa (taste): sour, astringent are dominant, but fruit has five tastes, including sweet, bitter, and pungent
Veerya (nature): cooling
Vipaka (taste developed through digestion): sweet
Guna (qualities): light, dry
Doshas (effect on humors): pacifies all three doshas: vata, kapha, pitta, especially effective for pitta

Because of its cooling nature, amla is a common ingredient in treatments for a burning sensation anywhere in the body and for many types of inflammation and fever; these are manifestations of pitta (fire) agitation.

* Being an effective heamostatic agent, the juice of amla fruit taken twice a day with 250 mg giloy satva (extract of tinosporia cordifolia), an effective remedy for bleeding piles and non-specific epistaxis.

Amla juice, if given along with 500 mg of turmeric powder cures burning sensation of urine and also helps to allay recurring urinary tract infections.

* In viral jaundice during winter, amla juice can be taken after dissolving it with a little honey. It corrects liver functions, besides improving appetite.

* Generally, the dried fruit is put in water for a night or so, and its water content is a popular hair wash. Their paste is applied for relief from various skin diseases.

* The dried powder of amla fruit, if stirred daily with fresh juice of amla for 21 days, is known as amlaki rasayan. This fortified preparation is used both as medicine and tonic in the various phases of the diseases and also during convalescence period. Ancient acharyas have even described it as an anti-aging formula.

.Amla is also used in various other forms as murabbas, pickles and chutneys. Flowers, root and bark of its tree are also medicinal, but nowadays the twig of amla is also used for tanning and dyeing. Its timber is useful for miscellaneous domestic purposes, as it stands well under water and is used in making wells in rural areas. Due to its unlimited benefits and multipurpose uses, it seems that it is the kalpa vriksha of yore

The popularity of emblica fruits, especially for use in making Chyawanprash and Triphala, has led to the cultivation of amla trees, despite widespread distribution of the wild trees. A problem has arisen whereby collectors take a short-cut in collecting the fruits; instead of climbing the trees and carefully hand picking each fruit, large branches containing numerous fruits are lopped off, which can eventually kill the trees. As a result, some areas have been virtually denuded of these valuable trees. Government and non-government agencies in India are undertaking efforts to educate collectors to avoid damaging their economic future by such practices and is encouraging development of plantations of amla trees that are devoted specifically to yielding raw materials for medicinal products. In addition to the fruit pulps, the fruit seeds, and the tree’s leaves, branches, and bark can all be collected for production of health care and tanning products.

Click to learn more about Amla(Indian Gooseberry)…………….(1)…...(2)...(3)....(4)

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with    your own health care provider.

Resources:

https://en.wikipedia.org/wiki/Phyllanthus_emblica

(extracted from itmonline.org/amla.htm and http://www.ayurvediccure.com/blog/2005/11/amla-amalaki.html)

Enhanced by Zemanta
css.php