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Herbs & Plants (Spices)

Ribes inebrians

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Botanical Name: Ribes inebrians
Family: Grossulariaceae
Genus: Ribes
Kingdom:Plantae
Order: Saxifragales

Synonyms : R. cereum pedicellare. Brewer.&S.Wats. R. cereum inebrians.

Common Names: Whisky Currant

Habitat : Ribes inebrians is native to Western N. AmericaCalifornia to Idaho, Nebraska and New Mexico. It grows in dry slopes to 3700 metres in California.

Description:
Ribes inebrians is a deciduous Shrub growing to 2 m (6ft 7in). It is in flower in May. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. CLICK & SEE THE PICTURES :
Cultivation:
Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality. Plants are quite tolerant of shade though do not fruit so well in such a position. Hardy to about -20°c. This species is closely related to R. cereum. Plants can harbour a stage of ‘white pine blister rust‘, so they should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus.

Propagation:
Seed – best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 4 – 5 months cold stratification at between 0 to 9°c and should be sown as early in the year as possible. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 – 15cm with a heel, July/August in a frame. Cuttings of mature wood of the current year’s growth, preferably with a heel of the previous year’s growth, November to February in a cold frame or sheltered bed outdoors

Edible Uses: Fruit – raw or cooked. The fruit can also be dried for later use or made into preserves. One report says that although the fruit was eaten by the Hopi Indians, it could make you ill. Another report says that the fruit was highly relished. The fruit is about 5mm in diameter.  Leaves – cooked.
Medicinal Uses: A poultice of the plant has been applied to sores.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
https://en.wikipedia.org/wiki/Ribes
http://www.pfaf.org/user/Plant.aspx?LatinName=Ribes+inebrians

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Herbs & Plants

Ribes irriguum

Botanical Name:Ribes irriguum
Family: Grossulariaceae
Genus: Ribes
Kingdom: Plantae
Order: Saxifragales

Synonyms: R. oxyacanthoides irriguum. (Douglas.)Sinnott. Grossularia irrigua. (Dougl.)Cov.&Britt

Common Names: Idaho Gooseberry

Habitat : Ribes irriguum is native to North-western N. America – southwards from British Columbia. Moist to dry canyons and open to wooded hillsides.

Description:
Ribes irriguum is a deciduous Shrub growing to 3 m (9ft 10in). The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil….CLICK & SEE THE PICTURES
Cultivation:
Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality. Plants are quite tolerant of shade though do not fruit so well in such a position. Hardy to about -20°c. Plants can harbour a stage of ‘white pine blister rust‘, so they should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus.

Propagation:
Seed – best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 3 months cold stratification at between 0 to 5°c and should be sown as early in the year as possible. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 – 15cm with a heel, July/August in a frame. Cuttings of mature wood of the current year’s growth, preferably with a heel of the previous year’s growth, November to February in a cold frame or sheltered bed outdoors

Edible Uses: Fruit – raw or cooked. The fruit can be dried for later use. A gooseberry. The fruit is about 7 – 13mm in diameter.
Medicinal Uses : A decoction of the root has been used as a tonic for the stomach.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Ribes
http://www.pfaf.org/user/Plant.aspx?LatinName=Ribes+irriguum

Categories
Herbs & Plants

Ribes himalense

Botanical Name :Ribes himalense
Family: Grossulariaceae
Genus: Ribes
Kingdom: Plantae
Order: Saxifragales

Synonyms: R. emodense. Rehd.

Habitat : Ribes himalense is native to E. Asia – Himalayas to China. It grows in the Mixed, coniferous, or broad-leaved forests and forest margins, thickets on mountain slopes, river banks, or in ravines, grasslands on mountain slopes, mountain valleys, stream banks, roadsides.

Description:
Ribes himalense is a deciduous Shrub growing to 2 m (6ft 7in). It is in flower from Apr to June, and the seeds ripen from Aug to September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.CLICK & SEE THE PICTURES

Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation:
Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality. Plants are quite tolerant of shade though do not fruit so well in such a position. Hardy to about -20°c. This species is closely related to R. petraeum. Plants can harbour a stage of white pine blister rust, so should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus.

Propagation:
Seed – best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 4 – 5 months cold stratification at between 0 to 9°c and should be sown as early in the year as possible. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 – 15cm with a heel, July/August in a frame. Cuttings of mature wood of the current year’s growth, preferably with a heel of the previous year’s growth, November to February in a cold frame or sheltered bed outdoors

Edible Uses:
Fruit – raw or cooked. The fruit is quite large, but so are the seeds. The fruit is red, turning purplish black on maturity and is about 7mm in diameter.

Medicinal Uses:
Astringent; Poultice.
The juice of the leaf is used in the treatment of diarrhoea and dysentery. A paste of the leaves is applied to cuts and wounds.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
https://sv.wikipedia.org/wiki/Ribes_himalense
http://pfaf.org/User/Plant.aspx?LatinName=Ribes+himalense

Categories
Herbs & Plants

Ribes glandulosum

Botanical Name : Ribes glandulosum
Family: Grossulariaceae
Genus: Ribes
Species: R. glandulosum
Kingdom: Plantae
Order: Saxifragales

Synonyms: R. prostratum.

Common Names: Skunk Currant

Habitat :
Ribes glandulosum is native to N. America – Newfoundland to British Columbia, south to North Carolina, Michigan and Wisconsin. It grows on wet woods and rocky slopes.
Description:
Ribes glandulosum is a deciduous Shrub growing to 0.4 m (1ft 4in) by 1 m (3ft 3in). It has palmately lobed leaves with 5 or 7 deeply cut segments. Flowers are in elongated clusters of 6-15 pink flowers. Fruits are red and egg-shaped, sometimes palatable but sometimes not.
CLICK & SEE THE PICTURES ; 

It is not frost tender. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation:
Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality. Plants are quite tolerant of shade though do not fruit so well in such a position. Prefers a cool moist position. Hardy to about -20°c. Plants come into growth very early in the year. The branches are decumbent or spreading. Plants can harbour a stage of ‘white pine blister rust’, so they should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus. The leaves have an unpleasant smell.

Propagation:
Seed – best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 4 – 5 months cold stratification at between 0 to 9°c and should be sown as early in the year as possible. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 – 15cm with a heel, July/August in a frame. Cuttings of mature wood of the current year’s growth, preferably with a heel of the previous year’s growth, November to February in a cold frame or sheltered bed outdoors.

Edible Uses: Tea.
Fruit – raw or cooked. A blackcurrant, it is juicy and palatable. Another report says that it has the odour of a skunk and the skin has short bristly hairs. The fruit is about 8mm in diameter. The stems have been used to make a bitter tea.

Medicinal Uses:
The Ojibwa people take a compound decoction of the root for back pain and for “female weakness.” The Cree people use a decoction of the stem, either by itself or mixed with wild red raspberry, to prevent clotting after birth. The Algonquin people use the berries as food.
Other Uses : Can be used as a ground cover plant

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Ribes_glandulosum
http://www.pfaf.org/user/Plant.aspx?LatinName=Ribes+glandulosum

Categories
Herbs & Plants (Spices)

Ribes divaricatum

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Botanical Name : Ribes divaricatum
Family: Grossulariaceae
Genus: Ribes
Species: R. divaricatum
Kingdom: Plantae
Order: Saxifragales

Synonyms : Grossularia divaricata. Steud.

Common Names: Coastal Black Gooseberry, Spreading gooseberry, Parish’s gooseberry, Straggly gooseberry. wild gooseberry and, in the UK, Worcesterberry.

Habitat :Ribes divaricatum is native to Western N. America. It grows on open woods, prairies and moist hillsides.

Description:
Ribes divaricatum is a deciduous shrub sometimes reaching 3 meters in height with woody branches with one to three thick brown thorns at leaf nodes. The leaves are generally palmate in shape and edged with teeth. The blades are up to 6 centimeters long and borne on petioles.

The inflorescence is a small cluster of hanging flowers, each with reflexed purple-tinted green sepals and smaller, lighter petals encircling long, protruding stamens. The fruit is a sweet-tasting berry up to a centimeter wide which is black when ripe. It is similar to Ribes lacustre and Ribes lobbii, but the former has smaller, reddish to maroon flowers and the latter has reddish flowers that resemble those of fuchsias and sticky leaves.  CLICK & SEE THE PICTURES

It is not frost tender. It is in flower in April, and the seeds ripen from Jul to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects.Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation:
Easily grown in a moisture retentive but well-drained loamy soil of at least moderate quality. Requires a very sunny position if it is to do well. Plants are hardy to about -20°c. This species is closely allied to R. rotundifolium. Immune to mildew, this species is a parent of many mildew resistant hybrids and is being used in breeding programmes in Europe. Plants can harbour a stage of white pine blister rust, so should not be grown in the vicinity of pine trees. Plants in this genus are notably susceptible to honey fungus. Sometimes cultivated for its edible fruit, there is at least one named variety.

Propagation:
Seed – best sown as soon as it is ripe in the autumn in a cold frame. Stored seed requires 4 – 5 months cold stratification at between 0 to 9°c and should be sown as early in the year as possible. Under normal storage conditions the seed can remain viable for 17 years or more. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for their first winter, planting them out in late spring of the following year. Cuttings of half-ripe wood, 10 – 15cm with a heel, July/August in a frame. Cuttings of mature wood of the current year’s growth, preferably with a heel of the previous year’s growth, November to February in a cold frame or sheltered bed outdoors

Edible Uses:
Fruit – raw or cooked. Sweet and juicy. A very acceptable flavour, though a bit on the acid side. It is considered to be one of the finest wild N. American gooseberries. The fruit is sometimes harvested before it is fully ripe and then cooked. The fruit is about 10mm in diameter. On the wild species the fruit can hang on the plant until the autumn (if the birds leave it alone). Young leaves and unripe fruits are used to make a sauce.
Medicinal Uses:

The inner bark has been chewed, and the juice swallowed, as a treatment for colds and sore throats. A decoction of the bark or the root has been used as an eye wash for sore eyes. An infusion of the roots has been used in the treatment of sore throats, venereal disease and tuberculosis. The burnt stems have been rubbed on neck sores.

Other Uses:
The roots have been boiled with cedar (Juniperus spp, Thuja sp.) and wild rose (Rosa spp) roots, then pounded and woven into rope. The sharp thorns have been used as probes for boils, for removing splinters and for tattooing.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Ribes_divaricatum
http://www.pfaf.org/user/Plant.aspx?LatinName=Ribes+divaricatum

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