Categories
Herbs & Plants

Atriplex hastata

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Botanical Name: Atriplex hastata
Family: Amaranthaceae
Subfamily: Chenopodioideae
Tribe: Atripliceae
Genus: Atriplex
Kingdom: Plantae
Order: Caryophyllales

Synonyms: Atriplex deltoidea.

Common Name: Hastate Orach

Habitat :Atriplex hastata occurs in Most of Europe, including Britain, south from Scandanavia to N. Africa, east to Asia. It grows in waste or disturbed ground, often near the sea, on sand, shingle and mud above the high-tide mark.

Description:
Atriplex hastata is an annual plant growing to 0.8 m (2ft 7in).
It is not frost tender. It is in flower from Jul to September. The flowers are monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and are pollinated by Wind.

The Halberd-leaved Wild Orache (Atriplex hastata) closely resembles the Spreading Orache and is often regarded merely as a sub-species, but is, however, of a more erect character and the lower leaves are broadly triangular, the lobes widely spread….CLICK  & SEE  THE PICTURES

It is a troublesome weed in gardens and cultivated ground.

The leaves have been frequently eaten instead of spinach, but Culpepper says its chief virtues lie in the seed, employed in the same manner as that of the Garden Orache.

Cultivation:
Requires a position in full sun in any well-drained but not too fertile soil. Tolerates saline and very alkaline soils. A polymorphic species. This species is a poor companion for potatoes, inhibiting their growth when growing close to them.

Propagation :
Seed – sow April/May in situ. Germination is usually rapid.

Edible Uses: Leaves – cooked. Used as a spinach substitute, they have a fairly bland flavour and are often mixed with stronger tasting leaves. Seed – cooked. Ground into a powder and used to thicken soups etc or added to wheat flour and used in making bread. Very fiddly to harvest because the seed is quite small.

Medicinal Uses: Not available

Known Hazards: No member of this genus contains any toxins, all have more or less edible leaves. However, if grown with artificial fertilizers, they may concentrate harmful amounts of nitrates in their leaves.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Atriplex
http://www.botanical.com/botanical/mgmh/a/arrac061.html
http://www.pfaf.org/user/Plant.aspx?LatinName=Atriplex+hastata

Categories
Herbs & Plants

Safflower

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Botanical Name:Carthamus tinctorius L.
Family:    Asteraceae
Tribe:    Cynareae
Genus:    Carthamus
Species:C. tinctorius
Kingdom:Plantae
Order:    Asterales

Common Names:   Beni, Chimichanga, or Carthamus tinctorius and in Pash[amazon_link asins=’B01BIB0G1C,365936066X,B06XKGRMWX,B01GMEY2K6,3869552743,B003COAJH0,B0007B3RGG,B0007AT0FO’ template=’ProductCarousel’ store=’finmeacur-20′ marketplace=’US’ link_id=’64af0b3c-9061-11e7-9bbc-6f2e4051c852′]to it is called Kareza
Habitat   :Safflower is native to the Mediterranean countries and cultivated in Europe and the United States. Now it grows in countries worldwide. India, United States, and Mexico are the leading s, with  growers, Ethiopia, Kazakhstan, China,and the Arab World.
It is found

Description:
Safflower is  is a highly branched, herbaceous, thistle-like annual plant.
It is commercially cultivated for vegetable oil extracted from the seeds. Plants are 30 to 150 cm (12 to 59 in) tall with globular flower heads having yellow, orange, or red flowers.
Each branch will usually have from one to five flower heads containing 15 to 20 seeds per head. Safflower is native to arid environments having seasonal rain.
It grows a deep taproot which enables it to thrive in such environments…….CLICK & SEE

Parts Used : Flower

Biochemical Information:Carthamin, palmitic acid, stearic acid, arachic acid, oleic acid, linoleic and linolenic acids, safflower yellow

Medicinal Uses: It is Diaphoretic, diuretic, emmenagogue, analgesic, carminative
Taken hot, safflower tea produces strong perspiration and has thus been used for fevers, colds, and related ailments.
It has also been used at times for its soothing effect in cases of hysteria, such as that associated with chlorosis.
Used for delayed menses, poor blood circulation, bruises, injuries (used in liniments), and measles.

The defunct pharmaceutical company SemBioSys Genetics tried to use transgenic safflower plants to produce human insulin as the global demand for the hormone grows.
Safflower-derived human insulin was in the PI/II trials on human test subjects

Other Uses:
The flowers can be dried and powdered to make a saffron substitute; mixed with finely powdered talc, they make a rouge. Fresh flower petals yield dye colors ranging from yellows to reds.
Flowers are used as a scent in potpourris and look nice dried in flower arrangements.

Seeds are used mainly in cosmetics and as a cooking oil, in salad dressing, and for the production of margarine. It may also be taken as a nutritional supplement. INCI nomenclature is Carthamus tinctorius.

Safflower seed is also used quite commonly as an alternative to sunflower seed in birdfeeders, as squirrels do not like the taste of it.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
http://medicinalherbinfo.org/herbs/Safflower.html
http://en.wikipedia.org/wiki/Safflower

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