Categories
News on Health & Science

Passive smoke ups heart disease risk

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Warning signs for cardiovascular disease are higher in people exposed to secondhand tobacco smoke, adding to the link between “passive smoke” and heart disease, according to a study released Monday.

“Our study provides further evidence to suggest low-level exposure to secondhand smoke has a clinically important effect on susceptibility to cardiovascular disease,” said Andrea Venn of University of Nottingham in England, lead author of the study.

“This is the first … study to relate the levels of these markers to an objective measure of secondhand smoke exposure, rather than self-reported exposure,” said Venn, an associate professor of epidemiology and public health.

The study, published this week in Circulation: Journal of the American Heart Association, measured the level of cotinine in the blood of participants.

Cotinine is a major indicator of nicotine intake and hence exposure to tobacco smoke. The researchers also checked whether people exposed to secondhand smoke at home, work or other places had higher levels of fibrinogen, homocysteine and C-reactive protein all markers or indicators of cardiovascular disease.

It examined records from America’s third National Health And Nutrition Examination Survey (NHANES III, 1988-94), which included 7,599 adults who had never smoked.

Eighteen per cent of those surveyed from this group had no detectable levels of cotinine while the remainder had high or low levels. Eighteen per cent of those with low levels and 56% with high levels said they had lived with a smoker at home or had been exposed to secondhand smoke at work.

“Researchers found the low- and high-cotinine groups had significantly higher levels of fibrinogen and homocysteine than the ‘no detectable’ group,” the it said.

The raised levels of fibrinogen and homocysteine translate into a 5% increased disease risk though studies elsewhere have suggested that other factors can raise the disease risk from secondhand smoke by up to 30%.

Source:The Times Of India

Categories
Featured

High Blood Pressure

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Called the silent killer, this condition has no symptoms but can lead to serious health problems. New studies show lifestyle changes and natural supplements may be viable alternatives to prescription drugs for some cases of high blood pressure.

Symptoms
No symptoms, even when blood pressure is in the danger zone. Some people complain of headaches and ringing in the ears when blood pressure is very high, but usually the condition is discovered during a medical exam.

When to Call Your Doctor
If your blood pressure remains high (140/90) after two months of treatment with supplements.

What It Is
Defined as the force the blood exerts on arteries and veins as it circulates through the body, blood pressure is controlled by a complex regulatory system involving the heart, blood vessels, brain, kidneys, and adrenal glands. It’s normal for blood pressure to fluctuate often — even minute to minute. In some people, however, blood pressure remains chronically high, a condition known medically as hypertension. Blood pressure is recorded as two numbers. Systolic pressure (the top number in a reading) denotes when the heart contracts and forces blood through the arteries; diastolic pressure (the bottom number) reflects when the heart relaxes. Normal blood pressure is 120 (systolic) over 80 (diastolic) or lower. Hypertension is defined as blood pressure averaging 140/90 or higher in at least two separate measurements.

What Causes It
In 90% of people with hypertension, the cause isn’t known; this type is called essential hypertension. However, risk factors include smoking, obesity, gender (men are twice as likely to suffer hypertension as women), a high-sodium diet, and a family history. In addition, blacks are more prone to hypertension — and suffer greater consequences from it — than whites.

How Supplements Can Help
If you have mild hypertension (140 to 159 systolic and 90 to 99 diastolic), start making lifestyle changes and take calcium and magnesium. If your blood pressure is higher, see your doctor before using supplements.

What Else You Can Do
Lose weight. Even a few extra pounds can raise blood pressure.
Walk or do some other form of aerobic exercise regularly.
Eat plenty of fruits, vegetables, and low-fat dairy products; reduce fat and salt intake. A new study found such a diet may be an alternative to prescription drugs for mild hypertension.
If you have mild hypertension, you may want to try lifestyle changes and supplements before turning to prescription drugs, which often have unpleasant side effects. Begin a two or three-month trial with supplements. If your blood pressure drops, you can use the supplements indefinitely. If your blood pressure doesn’t respond, you may need prescription antihypertensive drugs. If you already take such medication, don’t stop or reduce your dose without your doctor’s approval.

Supplement Recommendations

Calcium/Magnesium
Vitamin C
Coenzyme Q10
Essential Fatty Acids
Hawthorn
Taurine
Arginine

Calcium/Magnesium
Dosage: 1,000 mg calcium and 500 mg magnesium a day.
Comments: Do not use magnesium if you have kidney disease.

Vitamin C
Dosage: 1,000 mg 3 times a day.
Comments: Reduce dose if diarrhea develops.

Coenzyme Q10
Dosage: 50 mg twice a day.
Comments: For best absorption, take with food.

Essential Fatty Acids
Dosage: 1 tbsp. (14 grams) flaxseed oil a day; 1,000 mg fish oils 3 times a day.
Comments: Take fish oils if you don’t eat fish at least twice a week.

Hawthorn
Dosage: 100-150 mg 3 times a day.
Comments: Standardized to contain at least 1.8% vitexin.

Taurine

Dosage: 500 mg L-taurine twice a day on an empty stomach.
Comments: If using longer than 1 month, add mixed amino acids.

Arginine
Dosage: 1,000 mg L-arginine twice a day on an empty stomach.
Comments: Take with a mixed amino acid complex.

Source:Your Guide to Vitamins, Minerals, and Herbs(Reader’s Digest)

Categories
Healthy Tips

6 Smart Holiday Diet Tricks

Survive the holidays without damaging your diet.

When the winter holidays arrive, sometimes there’s no way to avoid being stuck in the house with lots of family and friends  and food everywhere. Here’s how to cope:

1. Hang with the kids. If all the adults are circling the food table, spend time with the children. At most ages, kids are more likely than adults to be doing something active. Their energy and playfulness can help distract you from food.

2. Appoint yourself activity director. Take the lead in suggesting non-eating activities that the family can do together, from playing Scrabble or charades to building a snowman.

3. Grab a water bottle. When there are lots of high-calorie beverages around, it helps to have an alternative. Keep a glass or bottle of water handy.

4. Keep “free” snacks and beverages on hand. Satisfy your munchies with very low-calorie treats like carrots, celery, sweet peppers, sliced jicama, and diet drinks. That way you won’t have to rely on your willpower to steer clear of all those diet-busting rich foods.

5. Be helpful anywhere but in the kitchen. This is a tough one, especially if you’re at the in-laws’ house. But it’s easy to nibble when you’re surrounded by food preparation. Volunteer for other duties: cleaning up, setting the table, being bartender, running errands — anything that doesn’t involve food.

6. Get lost. If the sight and smell of all that food become just too much for you, excuse yourself and get out of the house. Take a stroll or go for a drive.

Source:Raeder’s Digest

Categories
Positive thinking

Humility

The notion of humility as a virtue brings numerous images to mind. We tend to envision those rare individuals who humbly bear life’s struggles while downplaying their own strengths. Yet humility is also associated with people whose insecurities compel them to judge themselves unfavorably as a matter of course. The true definition of humility, however, does not correspond precisely with either of these images. Humility is not passivity. Rather, it is an utter lack of self-importance. The individuals who embody the concept of humility appreciate that each human being on the planet occupies a unique place on an infinite spectrum of development. Though they can take pride in their own accomplishments, they also understand that the people they interact with each day are as valuable and have as much to offer the world as they themselves do....click & see

To be humble is to accept that while there will always be individuals more and less advanced than yourself, those on all parts of the spectrum of development can provide you with insights that further your personal evolution. Recognizing these insights is a matter of opening yourself to the fact that not only do others think and feel differently than you, but their life experiences have shaped them in a very different way than yours have shaped you. This means that while you may have a greater understanding in some areas, others will always be able to teach you something. When you cultivate a genuine yearning to know what skills and talents those you encounter have been blessed with, you cannot help but learn humility. You instinctively understand that emotions like envy breed resistance that prevents you from growing, and that being flexible in your interactions with others will help you connect with unexpected mentors.

When you practice humility, you want to become as accomplished and evolved as you can possibly be, yet you are willing to submit to the expertise of others to do so. You understand the scope of your aptitudes yet you choose to eradicate arrogance from your attitude, and you can distinguish the value you possess as an individual while still acting in the interests of your fellow human beings. Humility, simply put, is a form of balance in which you can celebrate your own worth while sincerely believing that every other person on the planet is just as worthy as you.

Source:Daily Om

Categories
News on Health & Science

Siesta may save your heart

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Sleeping a little over half-an-hour in the middle of the day may reduce the risk of death from heart disease, particularly in healthy young men, say researchers.

Naps – known as siesta – are often taken early afternoon after a mid-day meal. Such a period of sleep is a common tradition in hot countries.

Dimitrios Trichopoulos from the Harvard School of Public Health and other researchers looked at 23,681 men and women aged between 20 and 86 who did not have a history of heart disease or any other severe condition, reported the online edition of BBC News .

The six-year Greek study took into account ill health, age, and whether people were physically active. Participants were also asked if they took mid-day naps and how often, and were asked about dietary habits and physical activity.

The researchers found those who took naps of any frequency and duration had a 34 per cent lower risk of dying from heart disease than those who did not take mid-day naps.

Those who took naps of more than 30 minutes three or more times a week, had a 37 per cent lower risk. Among working men who took mid-day naps, there was a 64 per cent reduced risk of death compared with a 36 per cent reduced risk among non-working men.

Experts said napping during afternoon might help people to relax, reducing their stress levels. The researchers added that if backed by other trials, taking a siesta would be an interesting way of reducing heart disease as it had no side effects.

The only important factor was that people should not reduce the amount of physical activity they did in the rest of the day.

Source:The Times Of India

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