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Herbs & Plants

Trilisa odoratissima

Botanical Name : Trilisa odoratissima
Family: Asteraceae
Tribe: Eupatorieae
Genus: Trilisa
Kingdom: Plantae
Order: Asterales

Synonyms: Carphephorus odoratissimus (Trilisa odoratissima, Liatris odoratissima

Common Names : Deertongue , Vanilla Plant, Vanillaleaf

Habitat :Trilisa odoratissima is native to South-eastern N. America – North Carolina to Florida, west to Missouri. It grows low pinelands. Pine barrens.
Description:
Trilisa odoratissima is a perennial plant, growing to 1 m (3ft 3in). It is in flower in September. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Insects….CLICK &  SEE  THE  PICTURES

Suitable for: light (sandy) and medium (loamy) soils. Suitable pH: acid, neutral and basic (alkaline) soils and can grow in very acid soils.
It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Cultivation:
Grows well in any moderately good light soil. Plants grow in very acid soils in the wild.

Propagation :
Seed – sow in a greenhouse as soon as it is ripe in the autumn. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. Division in spring.

Edible Uses : The leaves are used as a flavouring, they have the scent of vanilla. Some caution is advised, see the notes below on toxicity.
Medicinal Uses:
The roots have been used for their diuretic effects and applied locally for sore throats and gonorrhea. It has also been used as a tonic in treating malaria. Demulcent, febrifuge, diaphoretic. A powerful stimulant, highly regarded by Native Americans as an aphrodisiac, and said to induce erotic dreams.

The leaves are demulcent, diaphoretic, diuretic and tonic. They are a folk remedy for coughs, malaria and neuroses. The leaves are high in coumarins and have been experimentally effective in the treatment of high-protein oedema. Some caution is advised, see notes below on toxicity.

Other Uses: This plant contains coumarin, and the leaves are used in the Southern States to flavor tobacco. Aromatic, stimulant, and tonic; used as a corrective. Dose 30 to 60 gr. (2 to 4 Gm.). The dried leaves have a scent like newly mown hay.

Known Hazards : The plant contains coumarins, this is what gives it the scent of newly mown hay. When used internally, especially from dried plants, it can act to prevent the blood from co-aggulating. Coumarins are implicated in liver disease and haemorrhage.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Trilisa
http://www.herbnet.com/Herb%20Uses_DE.htm
http://www.henriettes-herb.com/eclectic/sayre/trilisa.html
http://www.pfaf.org/user/Plant.aspx?LatinName=Trilisa+odoratissima

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Herbs & Plants

Rumex aquaticus

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Botanical Name: Rumex aquaticus
Family: Polygonaceae
Subfamily: Polygonoideae
Tribes: Rumiceae
Species: Rumex aquaticus
Genus: Rumex
Kingdom: Plantae
Order: Caryophyllales

Synonym: Water Dock
Common Names: Red Dock, Western dock

Habitat : Rumex aquaticus is native to Europe, including Britain but absent from Italy and the Balkans, to N. Asia. It grows in shallow water at the margins of swamps. Fields, meadows and ditches.

Description:
Rumex aquaticus is a perennial plant. The stem is 1 to 3 feet high, very stout; the leaves similar to those of the Yellow Dock, having also crisped edges, but being broader, 3 to 4 inches across. It is in flower from Jul to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Wind.

CLICK & SEE THE PICTURES

It has properties very similar to those of the Yellow Dock. It is frequent in fields, meadows and ditches. Its rootstock is top-shaped, the outer surface blackish or dark brown, the bark porous and the pith composed of honeycomb-like cells, with a short zone of woody bundles separated by rays. It has an astringent and somewhat sweet taste, but no odour.
Cultivation: A plant of shallow water.
Propagation : Seed – sow spring or autumn in situ. Division in spring.

Edible Uses: Leaves are cooked and eaten.

Medicinal Uses:
The root of this and all other Docks is dried in the same manner as the Yellow Dock.

The root is alterative, astringent, cholagogue, deobstruent, depurative, detergent, laxative and mildly tonic. It can cause or relieve diarrhoea according to the dose, harvest time and relative concentrations of tannin(astringent) and anthraquinones (laxative) that are present. It is used internally in the treatment of piles, bleeding of the lungs, various blood complaints and also chronic skin diseases. Externally, it is applied to various skin diseases, ulcers etc. The root has been used with positive effect to restrain the inroads made by cancer, being used as an alterative and tonic. The root is harvested in early spring and dried for later use. Some caution is advised in its use since excess doses can cause gastric disturbance, nausea and dermatitis.

Other Uses: …Dye; Teeth…….Dark green to brown and dark grey dyes can be obtained from the roots of many species in this genus, They do not need a mordant. The dried and powdered root has a cleansing and detergent affect on the teeth

Known Hazards : Plants can contain quite high levels of oxalic acid, which is what gives the leaves of many members of this genus an acid-lemon flavour. Perfectly alright in small quantities, the leaves should not be eaten in large amounts since the oxalic acid can lock-up other nutrients in the food, especially calcium, thus causing mineral deficiencies. The oxalic acid content will be reduced if the plant is cooked. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
https://species.wikimedia.org/wiki/Rumex_aquaticus
http://www.botanical.com/botanical/mgmh/d/docks-15.html
http://www.pfaf.org/user/Plant.aspx?LatinName=Rumex+aquaticus

Categories
Herbs & Plants

Ulmus campestris

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Botanical Name: Ulmus campestris
Family: Ulmaceae
Genus: Ulmus
Species: U. minor
Kingdom: Plantae
Order: Rosales

Synonyms: Ulmi cortex. Broad-leaved Elm. Ulmus suberosa (var. Orme).
Habitat: Ulmus campestris grows in Europe, Asia, North Africa. The tree’s typical habitat is low-lying forest along the main rivers, growing in association with oak and ash, where it tolerates summer floods as well as droughts.

Description:
Ulmus campestris typically grows to < 30 m and bears a rounded crown. The bark of the trunk is rough, furrowed lightly in older trees to form a block pattern. Young branchlets occasionally have corky wings. The shoots are slender compared with those of wych elm. The leaves are smaller than those of the other European species, hence the specific epithet minor, however they can vary greatly according to the maturity of the tree. Leaves on juvenile growth (suckers, seedlings etc.) are coarse and pubescent, whereas those on mature growth are generally smooth, though remaining highly variable in form; there are generally fewer than 12 pairs of side veins. A common characteristic is the presence of minute black glands along the leaf veins, detectable with the aid of a magnifying glass. The samarae are typically ovate and notched, the notch extending to the central seed…..CLICK & SEE THE  PICTURES

The species readily produces suckers from roots and stumps, even after devastation by Dutch elm disease; consequently genetic resources are not considered endangered.

Cultivation:
Owing to its susceptibility to Dutch elm disease, U. minor is now uncommon in cultivation. However, in an ongoing project that began in the 1990s, several thousand surviving Field Elms have been tested for innate resistance by national research institutes in the EU, with a view to returning Field Elm to cultivation. Results from Spain (2013), for example, confirm that a very small number of surviving Field Elms (about 0.5% of those tested) appear to have comparatively high levels of tolerance of the disease, and it is hoped that a controlled crossing of the best of these will produce resistant Ulmus minor hybrids for cultivation.

In the UK, despite its late leaf-flush in the north and its suckering habits, continental Ulmus minor was occasionally planted as an ornamental urban tree. Augustine Henry wrote in 1913 that the U. minor planted in parks in Scotland were of French origin. Among mature survivors in Edinburgh (2013), the specimen in the grounds of Holyrood Palace, opposite Abbeyhill Crescent, the elm at the corner of Granton Road and Boswall Road in the forecourt of the former Royal Forth Yacht Club, and the elm on the corner of Abbey Mount and Regent Road, appear old enough to fall into this category.

Ulmus campestris has been introduced to the southern hemisphere, notably Australasia and Argentina.

Part Used in medicines: The dried inner bark.

Constituents: Analyses of Elm wood show 47.8 per cent of lime, 21.9 of potash and 13.7 of soda.

A peculiar vegetable principle, called Ulmin or Ulmic Acid, was first discovered in the gummy substance which spontaneously exudes in summer from the bark of the Common Elm, becoming by the action of the air a dark-brown, almost black substance, without smell or taste, insoluble in cold sparingly soluble in boiling water, which it colours yellowish-brown, soluble in alcohol and readily dissolved by alkaline solutions.

The inner bark is very mucilaginous, and contains a little tannic acid which gives it a somewhat bitter and slightly astringent taste, it also contains a great deal of starch.

Medicinal Uses:
Tonic, demulcent, astringent and diuretic. Wasformerly employed for the preparation of an antiscorbutic decoction recommended in cutaneous diseases of a leprous character, such as ringworm. It was applied both externally and internally. Under the title of Ulmus the dried inner bark was official in the British Pharmacopoeia of 1864 and 1867 directions for the preparation of Decoc. Ulmi being as follows: Elm Bark 1 part, water 8 parts; boil for 10 minutes, strain, make up to 8 parts.

A homoeopathic tincture is made of the inner bark, and used as an astringent.

Fluid extract, dose 2 to 4 oz. three or four times daily.

A medicinal tea was also formerly made from the flowers.

In Persia, Italy and the south of France, galls, sometimes the size of a fist, are frequently produced on the leaves. They contain a clear water called eau d’orme, which is sweet and viscid, and has been recommended to wash wounds, contusions and sore eyes. Culpepper tells us:
‘the water that is found in the bladders on the leaves of the elm-tree is very effectual to cleanse the skin and make it fair.’

Towards autumn, these galls dry, the insects in them die and there is found a residue in the form of a yellow or blackish balsam, called beaume d’ormeau, which has been recommended for diseases of the chest.
Other Uses:
All parts of the tree, including sapwood, are used in carpentry. The wood is close-grained, free from knots, hard and tough, and not subject to splitting, but it does not take a high polish. It does not crack when once seasoned and is remarkably durable under water, being specially adapted for any purpose which requires exposure to wet. To prevent shrinking and warping in drying, it may be preserved in water or mud, but is best worked up soon after felling. In drying, the wood loses over 60 per cent of its weight.

Elm wood is used for keels and bilge planks, the blocks and dead eyes of rigging and ship’s pumps, for coffins, wheels, furniture, turned articles and general carpenter’s work. Elm boards are largely used for lining the interior of carts, wagons and wheelbarrows on account of the extreme toughness of the wood, and it has been much employed in the past for making sheds, most of the existing farm buildings being covered with elm. Previous to the common employment of cast-iron, Elm was very much in use for waterpipes.

The inner bark is very tough and is made into mats and ropes. The leaves and young shoots have been found a suitable food for live stock.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.
Resources:
http://www.botanical.com/botanical/mgmh/e/elmcom08.html
https://en.wikipedia.org/wiki/Ulmus_minor

Categories
Ailmemts & Remedies

Hemolytic Uremic Syndrome (HUS)

Alternative names:  Haemolytic-uraemic syndrome, HUS

Definition:
Hemolytic uremic syndrome, or HUS, is a kidney condition that happens when red blood cells are destroyed and block the kidneys‘ filtering system. Red blood cells contain hemoglobin—an iron-rich protein that gives blood its red color and carries oxygen from the lungs to all parts of the body.

CLICK & SEE THE PICTURES

When the kidneys and glomeruli—the tiny units within the kidneys where blood is filtered—become clogged with the damaged red blood cells, they are unable to do their jobs. If the kidneys stop functioning, a child can develop acute kidney injury—the sudden and temporary loss of kidney function. Hemolytic uremic syndrome is the most common cause of acute kidney injury in children.

It is a disease characterized by hemolytic anemia (anemia caused by destruction of red blood cells), acute kidney failure (uremia), and a low platelet count (thrombocytopenia). It predominantly, but not exclusively, affects children. Most cases are preceded by an episode of infectious, sometimes bloody, diarrhea acquired as a foodborne illness or from a contaminated water supply and caused by E. coli O157:H7, although Shigella, Campylobacter and a variety of viruses have also been implicated. It is now the most common cause of acquired acute renal failure in childhood. It is a medical emergency and carries a 5–10% mortality; of the remainder, the majority recover without major consequences but a small proportion develop chronic kidney disease and become reliant on renal replacement therapy.

The kidneys are two bean-shaped organs, each about the size of a fist. They are located just below the rib cage, one on each side of the spine. Every day, the two kidneys filter about 120 to 150 quarts of blood to produce about 1 to 2 quarts of urine, composed of wastes and extra fluid. Children produce less urine than adults and the amount produced depends on their age. The urine flows from the kidneys to the bladder through tubes called ureters. The bladder stores urine. When the bladder empties, urine flows out of the body through a tube called the urethra, located at the bottom of the bladder.

Symptoms:
STEC-HUS occurs after ingestion of a strain of bacteria, usually types of E. coli, that expresses verotoxin (also called Shiga-like toxin). Bloody diarrhea typically follows. HUS develops about 5–10 days after onset of diarrhea, with decreased urine output (oliguria), blood in the urine (hematuria), kidney failure, thrombocytopenia (low levels of platelets) and destruction of red blood cells (microangiopathic hemolytic anemia). Hypertension is common. In some cases, there are prominent neurologic changes.

A child with hemolytic uremic syndrome may develop signs and symptoms similar to those seen with gastroenteritis—an inflammation of the lining of the stomach, small intestine, and large intestine—such as

*vomiting
*bloody diarrhea
*abdominal pain
*fever and chills
*headache

As the infection progresses, the toxins released in the intestine begin to destroy red blood cells. When the red blood cells are destroyed, the child may experience the signs and symptoms of anemia—a condition in which red blood cells are fewer or smaller than normal, which prevents the body’s cells from getting enough oxygen.

Signs and symptoms of anemia may include:-

*fatigue, or feeling tired
*weakness
*fainting
*paleness

As the damaged red blood cells clog the glomeruli, the kidneys may become damaged and make less urine. When damaged, the kidneys work harder to remove wastes and extra fluid from the blood, sometimes leading to acute kidney injury.

Other signs and symptoms of hemolytic uremic syndrome may include bruising and seizures.

When hemolytic uremic syndrome causes acute kidney injury, a child may have the following signs and symptoms:

*edema—swelling, most often in the legs, feet, or ankles and less often in the hands or face
*albuminuria—when a child’s urine has high levels of albumin, the main protein in the blood
*decreased urine output
*hypoalbuminemia—when a child’s blood has low levels of albumin
*blood in the urine

Causes:
A number of things can cause hemolytic uremic syndrome, but the most common cause — particularly in children — is an infection with a specific strain of E. coli, usually the strain known as O157:H7. However, other strains of E. coli have been linked to hemolytic uremic syndrome, too.

Normally, harmless strains, or types, of E. coli are found in the intestines and are an important part of digestion. However, if a child becomes infected with the O157:H7 strain of E. coli, the bacteria will lodge in the digestive tract and produce toxins that can enter the bloodstream. The toxins travel through the bloodstream and can destroy the red blood cells. E. coli O157:H7 can be found in:

*Contaminated meat or produce
*Swimming pools or lakes contaminated with feces
*undercooked meat, most often ground beef
*unpasteurized, or raw, milk
*unwashed, contaminated raw fruits and vegetables
*contaminated juice

Less common causes, sometimes called atypical hemolytic uremic syndrome, can include:-

*taking certain medications, such as chemotherapy
*having other viral or bacterial infections
*inheriting a certain type of hemolytic uremicsyndrome that runs in families

Children who are more likely to develop hemolytic uremic syndrome include those who
are younger than age 5 and have been diagnosedwith an E. coli O157:H7 infection

*have a weakened immune system
*have a family history of inherited hemolyticuremic syndrome
*Hemolytic uremic syndrome occurs in about two out of every 100,000 children.

Most people who are infected with E. coli, even the more dangerous strains, won’t develop hemolytic uremic syndrome. It’s also possible for hemolytic uremic syndrome to follow infection with other types of bacteria.

In adults, hemolytic uremic syndrome is more commonly caused by other factors, including:

*The use of certain medications, such as quinine (an over-the-counter muscle cramp remedy), some chemotherapy drugs, the immunosuppressant medication cyclosporine (Neoral, Sandimmune) and anti-platelet medications

*Pregnancy

*Certain infections, such as HIV/AIDS or an infection with the pneumococcal bacteria

*Genes, which can be a factor because a certain type of HUS — atypical hemolytic uremic syndrome — may be passed down from your parents

The cause of hemolytic uremic syndrome in adults is often unknown

Diagnosis:
The Doctor diagnoses hemolytic uremic syndrome with

*a medical and family history
*a physical exam
*urine tests
*a blood test
*a stool test
*kidney biopsy

The similarities between HUS, aHUS, and TTP make differential diagnosis essential. All three of these systemic TMA-causing diseases are characterized by thrombocytopenia and microangiopathic hemolysis, plus one or more of the following: neurological symptoms (e.g., confusion, cerebral convulsions, seizures); renal impairment (e.g., elevated creatinine, decreased estimated glomerular filtration rate [eGFR], abnormal urinalysis ); and gastrointestinal (GI) symptoms (e.g., diarrhea, nausea/vomiting, abdominal pain, gastroenteritis).The presence of diarrhea does not exclude aHUS as the etiology of TMA, as 28% of patients with aHUS present with diarrhea and/or gastroenteritis. First diagnosis of aHUS is often made in the context of an initial, complement-triggering infection, and Shiga-toxin has also been implicated as a trigger that identifies patients with aHUS. Additionally, in one study, mutations of genes encoding several complement regulatory proteins were detected in 8 of 36 (22%) patients diagnosed with STEC-HUS. However, the absence of an identified complement regulatory gene mutation does not preclude aHUS as the etiology of the TMA, as approximately 50% of patients with aHUS lack an identifiable mutation in complement regulatory genes.

Diagnostic work-up supports the differential diagnosis of TMA-causing diseases. A positive Shiga-toxin/EHEC test confirms an etiological cause for STEC-HUS, and severe ADAMTS13 deficiency (i.e., ?5% of normal ADAMTS13 levels) confirms a diagnosis of TTP

Complications:
Most children who develop hemolytic uremic syndrome and its complications recover without permanent damage to their health.1
However, children with hemolytic uremic syndrome may have serious and sometimes life-threatening complications, including

*acute kidney injury
*high blood pressure
*blood-clotting problems that can lead to bleeding
*seizures
*heart problems
*chronic, or long lasting, kidney disease
*stroke
*coma

Treatment:
The Doctor will treat a child’s urgent symptoms and try to prevent complications by

*observing the child closely in the hospital
*replacing minerals, such as potassium and salt, and fluids through an intravenous (IV) tube
*giving the child red blood cells and platelets—cells in the blood that help with clotting—through an IV
*giving the child IV nutrition
*treating high blood pressure with medications

Treating Acute Kidney Injury:
If necessary,the Doctor will treat acute kidney injury with dialysis—the process of filtering wastes and extra fluid from the body with an artificial kidney. The two forms of dialysis are hemodialysis and peritoneal dialysis. Most children with acute kidney injury need dialysis for a short time only.

Treating Chronic Kidney Disease:
Some children may sustain significant kidney damage that slowly develops into CKD. Children who develop CKD must receive treatment to replace the work the kidneys do. The two types of treatment are dialysis and transplantation.

In most cases, The Doctor treat CKD with a kidney transplant. A kidney transplant is surgery to place a healthy kidney from someone who has just died or a living donor, most often a family member, into a person’s body to take over the job of the failing kidney. Though some children receive a kidney transplant before their kidneys fail completely, many children begin with dialysis to stay healthy until they can have a transplant. click to know more

Prevention:

Hemolytic uremic syndrome, or HUS, is a kidney condition that happens when red blood cells are destroyed and block the kidneys’ filtering system.
The most common cause of hemolytic uremic syndrome in children is an Escherichia coli (E. coli) infection of the digestive system.
Normally, harmless strains, or types, of E. coli are found in the intestines and are an important part of digestion. However, if a child becomes infected with the O157:H7 strain of E. coli, the bacteria will lodge in the digestive tract and produce toxins that can enter the bloodstream.
A child with hemolytic uremic syndrome may develop signs and symptoms similar to those seen with gastroenteritis, an inflammation of the lining of the stomach, small intestine, and large intestine.

Most children who develop hemolytic uremic syndrome and its complications recover without permanent damage to their health.
Some children may sustain significant kidney damage that slowly develops into chronic kidney disease (CKD).

Parents and caregivers can help prevent childhood hemolytic uremic syndrome due to E. coli O157:H7 by

*avoiding unclean swimming areas
*avoiding unpasteurized milk, juice, and cider
*cleaning utensils and food surfaces often
*cooking meat to an internal temperature of at least 160° F
*defrosting meat in the microwave or refrigerator
*keeping children out of pools if they have had diarrhea
*keeping raw foods separate
*washing hands before eating
*washing hands well after using the restroom and after changing diapers

When a child is taking medications that may cause hemolytic uremic syndrome, it is important that the parent or caretaker watch for symptoms and report any changes in the child’s condition to the Doctor as soon as possible.

Prognosis:
Acute renal failure occurs in 55-70% of patients with STEC-HUS, although up to 70-85% recover renal function. Patients with aHUS generally have poor outcomes, with up to 50% progressing to ESRD or irreversible brain damage; as many as 25% die during the acute phase. However, with aggressive treatment, more than 90% of patients survive the acute phase of HUS, and only about 9% may develop ESRD. Roughly one-third of persons with HUS have abnormal kidney function many years later, and a few require long-term dialysis. Another 8% of persons with HUS have other lifelong complications, such as high blood pressure, seizures, blindness, paralysis, and the effects of having part of their colon removed. The overall mortality rate from HUS is 5-15%. Children and the elderly have a worse prognosis.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
http://kidney.niddk.nih.gov/KUDiseases/pubs/childkidneydiseases/hemolytic_uremic_syndrome/
http://en.wikipedia.org/wiki/Hemolytic-uremic_syndrome
http://www.mayoclinic.org/diseases-conditions/hemolytic-uremic-syndrome/basics/causes/con-20029487

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Herbs & Plants

Alkanna tinctoria

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Botanical Name: Alkanna tinctoria
Family:    Boraginaceae
Genus:    Alkanna
Species: A. tinctoria
Kingdom:Plantae

Synonyms: Anchusa tinctoria.

Common Names: Alkanet, Alkanna, Dyers’ Bugloss, Orchanet, Spanish bugloss or Languedoc bugloss.

Habitat :Alkanna tinctoria is native in the Mediterranean region.It grows on maritime sands, uncultivated ground, calcareous soils and pine forests.

Description:
Alkanna tinctoria is a perennial plant growing to 0.2 m (0ft 8in) by 0.3 m (1ft). It is in flower in June and the flowers are bright blue in colour.The flowers are hermaphrodite (have both male and female organs) The plant has a dark red root of blackish appearance externally but blue-red inside, with a whitish core…….CLICK &  SEE  THE PICTURES

Cultivation:   
Prefers a well-drained sandy or loamy soil in sun or partial shade. Dislikes acid soils but thrives in alkaline soils. A very drought tolerant plant when established, succeeding in a hot dry position, it is a useful plant for dry sandy or alkaline soils. Plants are hardy to about -10°c. This species is occasionally cultivated as a dye plant. One report says that it is cultivated for its seed.

Propagation :
Seed – sow spring in a cold frame. When large enough to handle, prick the seedlings out into individual pots and plant them out in the summer. Division in spring. Fairly easy, they can be planted straight out into their permanent positions if required. Basal cuttings of new growth in late spring. Harvest the young shoots when they are about 10 – 15cm long and pot them up into individual pots in a lightly shaded position in a greenhouse. They should root well within a few weeks and can be planted out in the summer. Root cuttings in late winter.

Edible Uses :    
Edible Parts: Leaves are said to be used as a vegetable. A red dye obtained from the roots is used as a food colouring.Alkanna tinctoria is traditionally used in Indian food under the name “Ratan Jot”, and lends its red colour to some versions of the curry dish Rogan Josh. In Australia alkanet is approved for use as a food colouring, but in the European Union it is not.

Medicinal Uses:
The root is antibacterial, antipruritic, astringent and vulnerary.It is used externally in the treatment of varicose veins, indolent ulcers, bed sores and itching rashes. Used internally to treat cough and bronchial catarrh (see known hazards below). Used in the treatment of skin wounds and diarrhoea .The root is harvested in the autumn and can be dried for later use. All plant parts are demulcent and expectorant.

Other Uses: The root produces a fine red colouring material which has been used as a dye in the Mediterranean region since antiquity. The root as a dyestuff is soluble in alcohol, ether, and the oils, but is insoluble in water. It is used to give colour to wines and alcoholic tinctures, to vegetable oils, and to varnishes.
Powdered and mixed with oil, the alkanna tinctoria root is used as a wood stain. When mixed into an oily environment it imparts a crimson color to the oil, which, when applied to a wood, moves the wood color towards dark-red-brown rosewood, and accentuates the grain of the wood. It has been used as colorant for lipstick and rouge (cosmetics).

In  alkanna tinctoria environments the alkanna tinctoria dye has a blue color, with the color changing again to crimson on addition of an acid. Hence, it can be used to do alkali-acid litmus tests (but the usual litmus test paper does not use alkanna tinctoria as the agent).

The colouring agent in alkanna tinctoria root has been chemically isolated and named alkannin.

Known Hazards:  Hepatotoxicity (liver toxicity) and carcinogenicity. Many members of this plant family contain a liver-damaging alkaloid and so internal usage is inadvisable.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
http://www.pfaf.org/user/Plant.aspx?LatinName=Alkanna+tinctoria
http://en.wikipedia.org/wiki/Alkanna_tinctoria

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