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Amelanchier parviflora

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Botanical Name : Amelanchier parviflora
Family: Rosaceae
Subfamily: Amygdaloideae
Tribes: Maleae
Genus: Amelanchier
Species: Amelanchier parviflora
Subspecies: A. p. subsp. chelmea – A. p. subsp. dentata – A. p. subsp. parviflora

Common Names:

Habitat : Amelanchier parviflora is native to W. Asia – Turkey. It grows in Woodland Garden Sunny Edge; Dappled Shade.

Description:
Amelanchier parviflora is a deciduous Shrub growing to 2 m (6ft 7in).
It is not frost tender. It is in flower in May, and the seeds ripen in July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.The plant is self-fertile.-> CLICK & SEE THE PICTURES

Cultivation:
Prefers a rich loamy soil in a sunny position or semi-shade but thrives in any soil that is not too dry or water-logged. Grows well in heavy clay soils. Fairly lime tolerant. Plants are hardy to about -20°c. All members of this genus have edible fruits and, whilst this is dry and uninteresting in some species, in many others it is sweet and juicy. Many of the species have potential for use in the garden as edible ornamentals. The main draw-back to this genus is that birds adore the fruit and will often completely strip a tree before it is fully ripe. A group of young plants about 5 years old growing at Kew under this name were about 2 metres tall with almost no side-branches in 1995 and flowering at the end of April. They look as though their final height will be substantially more than that given above. This species is closely related to A. ovalis. Hybridizes freely with other members of this genus. Grafting onto seedlings of A. lamarckii or Sorbus aucuparia is sometimes practised in order to avoid the potential problem of hybridizing.

Propagation:
Seed – it is best harvested ‘green’, when the seed is fully formed but before the seed coat has hardened, and then sown immediately in pots outdoors or in a cold frame. If stored seed is obtained early enough in the autumn, it can be given 4 weeks warm stratification before being left out in the winter and it should then germinate in the spring. Otherwise seed can be very slow to germinate, perhaps taking 18 months or more. When large enough to handle, prick the seedlings out into individual pots and grow them on in a sheltered outdoor position, planting them out once they are 20cm or more tall. If there is sufficient seed it is best to sow it thinly in an outdoor seedbed. Grow the seedlings on for two years in the seedbed before planting them out into their permanent positions during the winter. Layering in spring – takes 18 months. Division of suckers in late winter. The suckers need to have been growing for 2 years before you dig them up, otherwise they will not have formed roots. They can be planted out straight into their permanent positions if required.

Edible Uses: ….Edible fruit – raw or cooked. The fruit is rich in iron and copper
Medicinal Uses: Not yet known.

Other Uses : Wood – fine grained, hard, very heavy, reddish. Used for small articles.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
http://www.pfaf.org/user/Plant.aspx?LatinName=Amelanchier+parviflora
https://species.wikimedia.org/wiki/Amelanchier_parviflora

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Amelanchier confusa

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Botanical Name : Amelanchier confusa
Family: Rosaceae
Genus: Amelanchier
Species:A. canadensis
Kingdom:Plantae
Order: Rosales

Synonyms: Amelanchier canadensis auct., Amelanchier grandiflora auct.

Common Names: Service berry, Shadblow, Shadbush, Sugarplum, Shad

Habitat:Amelanchier confusa is native to Europe – S. Sweden. This species is only known from plants naturalised in Sweden, its origin is uncertain.

Description:
Amelanchier confusa is a deciduous woody perennial Shrub growing to 3 m (9ft) by 3 m (9ft). It has smooth, ovate leaves which are irregularly serrated. The autumn colour is inconspicuous.

CLICK & SEE THE PICTURES

It is not frost tender. It is in flower in May, and the seeds ripen from Jun to July. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.The plant is self-fertile.
Cultivation:
Prefers a rich loamy soil in a sunny position or semi-shade but thrives in any soil that is not too dry or water-logged[11]. Grows well in heavy clay soils. Prefers an acid or neutral soil. All members of this genus have edible fruits and, whilst this is dry and uninteresting in some species, in many others it is sweet and juicy. Many of the species have potential for use in the garden as edible ornamentals. The main draw-back to this genus is that birds adore the fruit and will often completely strip a tree before it is fully ripe. A suckering plant, the suckers are formed very close to the original stem so the plant forms a gradually expanding clump. Plants growing at Hilliers Arboretum in Hampshire were 4 metres tall in early April 1999, they were suckering quite freely in a tight clump and flowering very freely. This species is closely related to A. laevis. Hybridizes freely with other members of this genus. Grafting onto seedlings of A. lamarckii or Sorbus aucuparia is sometimes practised in order to avoid the potential problem of hybridizing.
Propagation:
Seed – it is best harvested ‘green’, when the seed is fully formed but before the seed coat has hardened, and then sown immediately in pots outdoors or in a cold frame. If stored seed is obtained early enough in the autumn, it can be given 4 weeks warm stratification before being left out in the winter and it should then germinate in the spring. Otherwise seed can be very slow to germinate, perhaps taking 18 months or more. When large enough to handle, prick the seedlings out into individual pots and grow them on in a sheltered outdoor position, planting them out once they are 20cm or more tall. If there is sufficient seed it is best to sow it thinly in an outdoor seedbed. Grow the seedlings on for two years in the seedbed before planting them out into their permanent positions during the winter. Layering in spring – takes 18 months. Division of suckers in late winter. The suckers need to have been growing for 2 years before you dig them up, otherwise they will not have formed roots. They can be planted out straight into their permanent positions if required.

Edible Uses:
The fruit is  edible both raw and cooked. It is 7 – 9mm in diameter. The fruit is rich in iron and copper.

Medicinal Uses:
Not yet known.
Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
http://www.pfaf.org/user/Plant.aspx?LatinName=Amelanchier+confusa
https://en.wikipedia.org/wiki/Amelanchier_canadensis
https://www.greenplantswap.co.uk/plants/1105
http://www.henriettes-herb.com/plants/amelanchier/confusa.html

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Amelanchier asiatica

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Botanical Name: Amelanchier asiatica
Family: Rosaceae
Genus: Amelanchier
Species:A. asiatica
Kingdom:Plantae
Order: Rosales

Synonyms A. canadensis japonica. Aronia asiatica.

Common Name: Korean Juneberry

Habitat :Amelanchier asiatica is native to E. Asia – China, Japan, Korea. It grows on Hilly and mountainous regions. On slopes by streams, mixed forests at elevations of 1000 – 2000 metres.

Description:
Amelanchier asiatica is a deciduous Tree growing to 8 m (26ft) by 10 m (32ft).
It is hardy to zone (UK) 5 and is not frost tender. It is in flower in May, and the seeds ripen from Jul to August. It produces an edible fruit called a pome. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees.The plant is self-fertile.

CLICK & SEE THE PICTURES
Cultivation:
Prefers a rich loamy soil in a sunny position or semi-shade but thrives in any soil, including chalk, so long as it is not too dry or water-logged. Plants succeed in quite shady positions but do not flower or fruit well there. Grows well in heavy clay soils. All members of this genus have edible fruits and, whilst this is dry and uninteresting in some species, in many others it is sweet and juicy. Many of the species have potential for use in the garden as edible ornamentals. The main draw-back to this genus is that birds adore the fruit and will often completely strip a tree before it is fully ripe. A very ornamental plant, it is closely allied to A. canadensis and A. laevis, and is also very similar to A. arborea. The sub-species A. asiatica sinica C. Schneid. is found in China. It has smaller fruits than the type species. Hybridizes freely with other members of this genus. Grafting onto seedlings of A. lamarckii or Sorbus aucuparia is sometimes practised in order to avoid the potential problem of hybridizing.

Propagation:
Seed – it is best harvested ‘green’, when the seed is fully formed but before the seed coat has hardened, and then sown immediately in pots outdoors or in a cold frame. If stored seed is obtained early enough in the autumn, it can be given 4 weeks warm stratification before being left out in the winter and it should then germinate in the spring. Otherwise seed can be very slow to germinate, perhaps taking 18 months or more. When large enough to handle, prick the seedlings out into individual pots and grow them on in a sheltered outdoor position, planting them out once they are 20cm or more tall. If there is sufficient seed it is best to sow it thinly in an outdoor seedbed. Grow the seedlings on for two years in the seedbed before planting them out into their permanent positions during the winter. Layering in spring – takes 18 months. Division of suckers in late winter. The suckers need to have been growing for 2 years before you dig them up, otherwise they will not have formed roots. They can be planted out straight into their permanent positions if required.

Edible Uses:
Edible Parts: Fruit.
Edible Uses:

Edible fruit, raw or cooked. Of good quality, the fruit is sweet and juicy, contains a few small seeds at the centre and has a hint of apple in the flavour. The fruit is rich in iron and copper. The fruit is up to 15mm in diameter.

Medicinal Uses: Not yet known.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Amelanchier_asiatica
http://www.pfaf.org/user/Plant.aspx?LatinName=Amelanchier+asiatica

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Alchemilla xanthochlora

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Botanical Name: Alchemilla xanthochlora
Family: Rosaceae
Subfamily:Rosoideae
Tribe: Potentilleae
Genus: Alchemilla
Kingdom: Plantae
Order: Rosales

Synonym(s):
*Alchemilla gottsteiniana Opiz
*Alchemilla pratensis Opiz
*Alchemilla sylvestris auct.
*Alchemilla vulgaris auct.
*Alchemilla mollis.
* Alchemilla speciosa.
*Alchemilla xanthochlora.

Common Names: Lady’s Mantle, Dewcup, Stellaria, Lion’s Foot, Nine Hooks

Habitat : Alchemilla xanthochlora is native to Europe, including Britain, from Norway to Spain and east to Poland. It grows on the moist meadows, open woods, pastures and also on rock ledges in mountainous areas.

Description:
Alchemilla xanthochlora is a perennial plant, growing to 0.3 m (1ft) by 0.3 m (1ft in).It has cupped leaves that hold water droplets after a rain, and the frothy sprays of dainty yellow flowers that bloom in late spring and early summer.

CLICK & SEE THE PICTURES

It is not frost tender. It is in flower from Jun to September, and the seeds ripen from Aug to October. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Apomictic.The plant is self-fertile. This is a wonderful companion plant to day lilies or roses.
Cultivation:
Easily grown in ordinary soil in sun or part shade. Prefers a well-drained neutral or basic soil. Grows well in heavy clay soils. Succeeds in dry shade. An aggregate species that includes A. mollis and A. speciosa. This plant is listed as A. xanthochlora. Rothm. in ‘Flora Europaea’. Plants seem to be immune to the predations of rabbits.
Propagation:
Seed – sow spring in a cold frame. The seed usually germinates in 3 – 4 weeks at 16°c. When large enough to handle, prick the seedlings out into individual pots and grow them on a cold frame for their first winter, planting out in late spring or early summer. Division in spring or autumn. The divisions can be planted out direct into their permanent positions, though we find it best to pot them up and keep them in a sheltered position until they are growing away well.

Edible Uses:
Edible Parts: Leaves; Root.
Edible Uses:

Young leaves – raw or cooked. A dry, somewhat astringent flavour. They can be mixed with the leaves of Polygonum bistorta and Polygonum persicaria then used in making a bitter herb pudding called ‘Easter ledger’ which is eaten during Lent. Root – cooked. An astringent taste. The leaves are used commercially in the blending of tea.

Medicinal Uses:
Alterative; Antirheumatic; Astringent; Diuretic; Emmenagogue; Febrifuge; Sedative; Styptic; Tonic; Vulnerary.

Alchemilla xanthochlora has a long history of herbal use, mainly as an external treatment for cuts and wounds, and internally in the treatment of diarrhoea and a number of women’s ailments, especially menstrual problems. The herb is alterative, antirheumatic, astringent, diuretic, emmenagogue, febrifuge, sedative, styptic, tonic and vulnerary[. The leaves and flowering stems are best harvested as the plant comes into flower and can then be dried for later use. The fresh root has similar and perhaps stronger properties to the leaves, but is less often used. The plant is rich in tannin and so is an effective astringent and styptic, commonly used both internally and externally in the treatment of wounds. It helps stop vaginal discharge and is also used as a treatment for excessive menstruation and to heal lesions after pregnancy. Prolonged use can ease the discomfort of the menopause and excessive menstruation. The freshly pressed juice is used to help heal skin troubles such as acne and a weak decoction of the plant has been used in the treatment of conjunctivitis.

Other Uses: A useful ground cover plant, though somewhat slow to spread.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
http://www.pfaf.org/user/Plant.aspx?LatinName=Alchemilla+xanthochlora
https://en.wikipedia.org/wiki/Alchemilla
http://www.iucnredlist.org/details/202919/0

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Allium bisceptrum

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Botanical Name : Allium bisceptrum
Family: Amaryllidaceae
Subfamily:Allioideae
Genus: Allium
Species:A. bisceptrum
Kingdom: Plantae

Synonyms:
*Allium bisceptrum var. palmeri (S. Watson) Cronquist
*Allium bisceptrum var. utahense M.E. Jones
*Allium palmeri S. Watson

Common Names: Twincrest onion,Aspen Onion

Habitat:Allium bisceptrum is native to Western N. America – Oregon to California (California, Arizona, New Mexico, Nevada, Oregon, Washington, Idaho, and Utah. ) It grows on the meadows and aspen groves, occasionally on open slopes.

Description:
Allium bisceptrum is twincrest onion which is a perennial herb at altitudes ranging from 2000 to 2900 meters.It is a is a bulb growing to 0.3 m (1ft). They grow up to anywhere between ten to forty cm high. The onion bulbs are round and egg-shaped. The bulbs have a light tint and when cut, has a powerful odor. Their flower heads are about 10–15 mm in length. The flowers are a lightly tinted purple. Each flower head contains usually six petals with pointed tips. Their flat leaves usually come in pairs of two or three and give off an odor when scratched.

CLICK & SEE THE PICTURES

It is in flower from Jul to August. The flowers are hermaphrodite (have both male and female organs) and are pollinated by Bees, insects.

Edible Uses:
Edible Parts: Flowers; Leaves; Root; Seed.
Bulb – raw or cooked. They were usually harvested in spring or early summer. The bulbs are 10 – 15mm wide. Leaves – raw or cooked. Used as a relish. Flowers – raw. Used as a garnish on salads. The seed heads can be placed in hot ashes for a few minutes, then the seeds extracted and eaten.

Medicinal Uses:
The plant juice has been used as an appetite restorer. Although no other specific mention of medicinal uses has been seen for this species, members of this genus are in general very healthy additions to the diet. They contain sulphur compounds (which give them their onion flavour) and when added to the diet on a regular basis they help reduce blood cholesterol levels, act as a tonic to the digestive system and also tonify the circulatory system.

Other Uses: The juice of the plant is used as a moth repellent. The whole plant is said to repel insects and moles. Wild animals in the area such as elk, black bears, white-tailed prairie dogs, and mantled ground squirrels eat the bulbs of the wild onions. Some cattle and sheep also graze these plants.

Known Hazards : Although no individual reports regarding this species have been seen, there have been cases of poisoning caused by the consumption, in large quantities and by some mammals, of certain members of this genus. Dogs seem to be particularly susceptible.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Resources:
https://en.wikipedia.org/wiki/Allium_bisceptrum
http://www.pfaf.org/user/Plant.aspx?LatinName=Allium+bisceptrum

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