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Immunity Disorders

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Disorders in the immune system can cause disease. Immunodeficiency diseases occur when the immune system is less active than normal, resulting in recurring and life-threatening infections. Immunodeficiency can either be the result of a genetic disease, such as severe combined immunodeficiency, or be produced by pharmaceuticals or an infection, such as the acquired immune deficiency syndrome (AIDS) that is caused by the retrovirus HIV. In contrast, autoimmune diseases result from a hyperactive immune system attacking normal tissues as if they were foreign organisms. Common autoimmune diseases include rheumatoid arthritis, diabetes mellitus type 1 and lupus erythematosus. These critical roles of immunology in human health and disease are areas of intense scientific study.

Most modern diseases are caused by prolonged exposure to a combination of faulty lifestyle, food habits and toxic environmental factors. Chronic stress has a vital role in immune disorders.

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There are two types of immunity which protects our body from any infection. These are Innate and Adaptive. Innate immunity – this type of immunity is present at birth and provides the first barrier against microorganisms which causes infections. Adaptive Immunity – it is the second barrier to infections and acquired later in life as – immunity after an immunization.

The higher mortality rate is observed due to AIDS, it is the best example of immune disorders.

In Ayurveda it is known as Byadhikshamata “OJA”, and described two types as Par and Apar Oja.

Symptoms of Lack of Immunity
Recurrent infections
Lack of energy without any pathology
Easily trapped by diseases
Less power to fight against diseases
Easily tiered and over stressed

Root Causes
Microorganisms
Genetic
Virus
Faulty life style and food habbits
Pollution
Stress
Metabolic disorders

Healing Options
Herbs : 1.Giloy (Tinospora cordifolia) 2. Neem (Azadirachta indica) 3.Amalaki (phyllanthis Embelica) 4. Aswagandha (Withania somnifera)

Ayurvedic   Suppliments :1. Giloy Satwa (power) 2.Amalaki Rasayan (powder)
3.Neemguard (capsule) 4.Aswagandhadi churna (powder) 5.Stress Guard

Diet: Patients should drink cold and fresh water, milk , buttermilk, sugar cane juice and easily digestible foods.

Lifestyle : One should follow the recognised conventions and traditions of his family and the religion. The following natural urges should not be suppressed:- passing of flatus, defaecation, urination, sneezing, weeping, vomiting, breathing when fatigued, thirst, hunger, sleep and coitus. Seeing of or reading of sex-stimulating pictures and novels respectively, these acts are harmful to eyes also.

Yoga : 1.The Headstand 2.   The Shoulder Stand 3. Meditation

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.

Source:Allayurveda.com

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High blood sugar tied to cancer risk

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Results of a study involving nearly 65,000 people point to an association between cancer and abnormally high
blood sugar levels.

These results “have obvious implications for lifestyle guidance, as it is well known what factors cause blood glucose increases,”Dr Par Stattin from Umea University Medical Center, Sweden noted in comments to Reuters Health.

By avoiding excessive fat and other dietary risk factors, and by getting regular exercise, “you can decrease your risk of cardiovascular disease, diabetes — and cancer,”he added.

Type 2 diabetes is associated with an increased risk of liver, pancreas, colon cancer, as well as other cancers, Stattin and colleagues note in the journal Diabetes Care.

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However, less is known about the effect on cancer risk associated with moderately elevated blood sugar levels among non-diabetic subjects.

To investigate further, the researchers examined data from 31,304 men and 33,293 women who participated in a larger study and had glucose (blood sugar) measurements available. In total 2,478 cases of cancer were identified in this group.

In women, the total cancer risk increased with rising blood sugar levels. The relative risk of cancer was 26% higher for women with the highest fasting blood sugar compared with women with the lowest fasting blood sugar.

Adjustment for errors in measurement further increased the relative risk of cancer for women with abnormally high blood sugar levels.

Overall, there was no significant association between total cancer risk and blood sugar measurements in men.

However, for men and women, high fasting glucose was significantly associated with an increased risk of cancer of the pancreas, endometrium, urinary tract and malignant melanoma. These associations were independent of body weight.

These findings, the authors say, provide “further evidence for an association between abnormal glucose metabolism and cancer.”

Source:The Times Of India

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Ailmemts & Remedies

Ketoacidosis

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Medical defenition of Ketoacidosis:
Diabetic ketoacidosis (DKA) and hyperosmolar hyperglycemic state (HHS) are two of the most serious complications of diabetes. These hyperglycemic emergencies continue to be important causes of morbid mortality among persons with diabetes in spite of all of the advances in understanding diabetes. The annual incidence rate of DKA estimated from population-based studies ranges from 4.8.to 8 episodes per 1,000 patients with diabetes. Unfortunately, in the US incidents of hospitalization due to DKA have increased. Currently 4-9% of all hospital discharge summaries among patients with diabetes include DKA. The incidence of HHS is more difficult to determine because of lack of population studies but it is still high at ~15%. The prognosis of both conditions is substantially worsened at the extremes of age, and in the presence of coma and hypertension.....click & see

The pathogenesis of DKA is more understood than HHS but both relate to the basic underlying reduction in the net effective action of circulating insulin coupled with a concomitant elevation of counter regulatory hormones such as glucagons, catecholamines, cortisol, and growth hormone. These hormonal alterations in both DKA and HHS lead to increased hepatic and renal glucose production and impaired use of glucose in peripheral tissues, which results in hyperglycemia and parallel changes in osmolality in extracellular space. This same combination also leads to release of free fatty acids into the circulation from adipose tissue and to unrestrained hepatic fatty acid oxidation to ketone bodies.

Ketoacidosis is BAD. It is when diabetics have too much sugar floating around in their blood and keytones spill into the kidneys. It causes kidney damage and generally wreaks havoc on the body.

To get ketoacidosis, you need to have no insulin in your blood. This causes blood sugar to rise to extemely high levels because the body cannot take the sugar into its cells without the help of insulin. You can get ketoacidosis if you’re an alcoholic. Diabetec, alcoholic can get ketoacidosis. For others no.

As long as you are not a Type 1 diabetic (and missjudge your insulin injections), you do not have to worry about ketoacidosis. Protein consumption has nothing to do with it.

EVERYTHING ABOUT KETOSIS

What are ketones?…..click & see

Ketones are a normal and efficient source of fuel and energy for the human body. They are produced by the liver from fatty acids, which result from the breakdown of body fat in response to the absence of glucose/sugar. In a ketogenic diet, such as Atkins … or diets used for treating epilepsy in children, the tiny amounts of glucose required for some select functions can be met by consuming a minimum amount of carbs – or can be manufactured in the liver from PROTEIN. When your body is producing ketones, and using them for fuel, this is called “ketosis”.

How will ketosis help me to lose weight?

Most reducing diets restrict calorie intake, so you lose weight but some of that is fat and some of it is lean muscle tissue as well. Less muscle means slowed metabolism, which makes losing weight more difficult and gaining it back all too easy. Ketosis will help you to lose FAT.

Being in ketosis means that your body’s primary source of energy is fat (in the form of ketones). When you consume adequate protein as well, there’s no need for the body to break down its muscle tissue. Ketosis also tends to accelerate fat loss — once the liver converts fat to ketones, it can’t be converted back to fat, and so is excreted.

But, isn’t ketosis dangerous?

Being in ketosis by following a low carbohydrate diet is NOT dangerous. The human body was designed to use ketones very efficiently as fuel in the absence of glucose. However, the word ketosis is often confused with a similar word, ketoacidosis.

Ketoacidosis is a dangerous condition for diabetics, and the main element is ACID not ketones. The blood pH becomes dangerously acidic because of an extremely high blood SUGAR level (the diabetic has no insulin, or doesn’t respond to insulin …. so blood sugar rises … ketones are produced by the body to provide the fuel necessary for life, since the cells can’t use the sugar). It’s the high blood sugar, and the acid condition that is so dangerous. Ketones just happen to be a part of the picture, and are a RESULT of the condition, not the CAUSE. Diabetics can safely follow a ketogenic diet to lose fat weight … but they must be closely monitored by their health care provider, and blood sugars need to be kept low, and stable.

How do the ketone test strips work, and where can I get them?

Ketone urine-testing strips, also called Ketostix or just ketone sticks … are small plastic strips that have a little absorptive pad on the end. This contains a special chemical that will change colour in the presence of ketones in the urine. The strips may change varying shades of pink to purple, or may not change colour at all. The container will have a scale on the label, with blocks of colour for you to compare the strip after a certain time lapse, usually 15 seconds. Most folks simply hold a strip in the flow of urine. Other folks argue that the force of the flow can “wash” some of the chemical away, and advise that a sample of urine be obtained in a cup or other container, then the strip dipped into it.

The chemical reagent is very sensitive to moisture, including what’s in the air. It’s important to keep the lid of the container tightly closed at all times, except for when you’re getting a strip to take a reading. Make sure your fingers are dry before you go digging in! They also have an expiry date, so make note of this when you purchase the strips … that’s for the UNopened package. Once opened, they have a shelf-life of about 6 months — you may wish to write the date you opened on the label for future reference.

Ketone test strips can be purchased at any pharmacy, and are usually kept with the diabetic supplies. In some stores they’re kept behind the counter, so if you don’t see them on the shelf, just ask the pharmacist; you don’t need a prescription to buy them.

I’m following Induction strictly; why won’t my strips turn purple?

Ketones will spill into the urine ONLY when there is more in the blood than is being used as fuel by the body at that particular moment.

You may have exercised or worked a few hours previously, so your muscles would have used up the ketones as fuel, thus there will be no excess. You may have had a lot of liquids to drink, so the urine is more diluted. Perhaps the strips are not fresh, or the lid was not on tight and some moisture from the atmosphere got in.

Some low carbers NEVER show above trace or negative even … yet they burn fat and lose weight just fine. If you’re losing weight, and your clothes are getting looser, you’re feeling well and not hungry all the time .. then you are successfully in ketosis. Don’t get hung up on the strips; they’re just a guide, nothing more.


Will I lose weight faster if the strips show dark purple all the time?

No. Testing in the darkest purple range all the time is usually a sign of dehydration — the urine is too concentrated. You need to drink more water to dilute it, and keep the kidneys flushed.

The liver will make ketones from body fat, the fat you EAT, and from alcohol — the ketone strips have no way of distinguishing the source of the ketones. So, if you test every day after dinner, and dinner usually contains a lot of fat, then you may very well test for large amounts of ketones all the time. However this does not indicate that any BODY fat was burned.

The strips only indicate what’s happening in the urine. Ketosis happens in the blood and body tissues. If you’re showing even a small amount, then you are in ketosis, and fat-burning is taking place. Don’t get hung up on the ketone sticks.


Does caffeine affect ketosis?

This is questionable. There ARE a few studies that suggest caffeine may cause blood sugar to rise, with consequent effect on insulin … The studies involve consuming 50 gm glucose orally, followed by a dose of caffeine. This is quite different from a low carber, who is consuming only 20 gm carbs, in the form of high-fiber vegetables, spread throughout the day.

Many low carbers continue to enjoy caffeine-containing beverages with no serious impact on their weight-loss efforts. However, there are some sensitive individuals … and persons who are extremely insulin resistant may need to restrict or even eliminate all caffeine. If you have been losing successfully then find your weight loss stalled for a month or two, and you are following your program to the letter, you might consider stopping all caffeine for a while, to see if that will get things started again.


Will drinking alcohol affect ketosis?

No and yes. The liver can make ketones out of alcohol, so technically, when you drink you’ll continue to produce ketones and so will remain in ketosis. The problem is … alcohol converts more easily to ketones than fatty acids, so your liver will use the alchol first, in preference to fat. Thus, when you drink, basically your FAT burning is put on hold until all the alcohol is out of your system.

This rapid breakdown of alcohol into ketones and acetaldehyde (the intoxicating by-product) … tends to put low carbers at risk for quicker intoxication … especially if no other food is consumed to slow absorption.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Help taken from: forum.lowcarber.org and www.lowcarb.ca

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Obese diabetics at risk of kidney disease

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Are you suffering from Type 1 diabetes? You better watch that weight around your waist. Researchers from the   University of Washington, Seattle, have found that adults with Type 1 diabetes who are obese, especially those who carry excess weight around the waist, are at an increased risk of developing kidney disease. In fact, according to the study that was presented at the recently concluded World Diabetes Congress, for every four-inch

increase in waist circumference, the risk of microalbuminuria    small amounts of the protein albumin in urine, the first sign of diabetic kidney disease  increased by 34%. Microalbuminuria is not only an important sign of kidney disease but also a marker of increased risk for cardiovascular disease.

Dr Ian H de Boer from the university’s department of nephrology said,”For patients with Type 1 diabetes, obesity is an important risk factor for the development of kidney disease. Our study suggests that lifestyle interventions, such as exercise and diet, will be useful in preventing kidney and heart disease in this group of people.” The study will appear in
the January 2007 issue of the Journal of American Society of Nephrology.

According to the researchers, the risk of microalbuminuria was significantly higher for patients who were suffering from central obesity fat around the midsection.
The study says,”Weight gain and central obesity are associated with insulin resistance, hypertension and dyslipidemia in Type 1 diabetes.

These metabolic abnormalities are risk factors for kidney disease. Whether waist circumference is associated with microalbuminuria was examined among 1,279 participants who had Type 1 diabetes.”
“Over 93 of 1,105 participants with normal albumin excretion rate developed microalbuminuria over the 5.8 year period.

In conclusion, waist circumference predicts the subsequent development of microalbuminuria in Type 1 diabetes.”

Source:The Times Of India

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Agents that regulates appetite identified

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Scientists in Japan have identified a molecule responsible for making mammals feel full, a discovery that could lead to new ways to treat obesity in humans.

Scientists believe appetite is controlled in a region of the brain called the hypothalamus, and the group of researchers claims to be the first to pinpoint an agent that triggers an increase or decrease in appetite.

In an article published on Sunday in the online version of the journal Nature, the scientists identified the molecule as nesfatin-1, which is produced naturally in the brain.

After injecting the molecule into the brains of rats, the scientists observed that the rodents began to eat less and lose weight.

The researchers also were able to induce the rats to eat more, by blocking nesfatin-1

After we injected anti-nesfatin-1 antibody, these rats showed increased appetite and finally showed a progressive increase in body weight,” Masatomo Mori of the medicine and molecular science department at Gunma University Graduate School of Medicine told Reuters in a telephone interview.

Mori said the finding could pave the way for treating obesity, which has become a major health problem in the developing world as well as in economically advanced countries.

There are at least a billion overweight adults across the world, 300 million of them considered obese, according to the World Health Organization.

Obesity has been linked to chronic diseases, such as type 2 diabetes, cardiovascular disease, hypertension and stroke, and some forms of cancer.

In a separate study, it has been found that the hormone leptin could help keep the body from producing too much insulin, according to a study in mice with type 2 diabetes.

People with type 2 diabetes often become resistant to the effects of insulin, causing to much of it to build up in the body.

Reporting in the September issue of the journal Peptides, researchers from the University of Florida injected a gene into the brains of diabetic mice, hoping to increase the production of the appetite-controlling hormone leptin in the hypothalamus.

Insulin levels in mice that received gene therapy returned to normal — even when they were fed a high-fat diet, the
researchers found. High-fat diets typically help trigger or worsen type 2 diabetes.

Mice that ate a high-fat diet but did not receive gene therapy, however, continued to overproduce insulin and have high blood-sugar levels.

“This was totally unexpected. Until now, there way no evidence that leptin action in the hypothalamus had control on insulin secretion.

With leptin gene therapy, we can re-impose that control,” senior author Satya Kalra, a University of Florida, Gainesville, professor of neuroscience, said.

(As published in the Times Of India)

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