Categories
Ailmemts & Remedies

Acanthosis nigricans

Definition:
Acanthosis nigricans is a fairly common skin pigmentation disorder.It is a brown to black, poorly defined, velvety hyperpigmentation of the skin. It is usually found in body folds, such as the posterior and lateral folds of the neck, the armpits, groin, navel, forehead, and other areas.

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Types:
This is conventionally divided into benign and malignant forms., although may be divided into syndromes according to cause.

*Benign This may include obesity-related, hereditary, and endocrine forms of acanthosis nigricans.

*Malignant. This may include forms that are associated with tumour products and insulin-like activity, or tumour necrosis factor.

An alternate classification system still used to describe acanthosis nigricans was proposed in 1994 by dermatologist Schwartz. This classification system delineates acanthosis nigricans syndromes according to their associated syndromes, including benign and malignant forms, forms associated with obesity and drugs, acral acanthosis nigricans, unilateral acanthosis nigricans, and mixed and syndromic forms.

Acanthosis nigricans may be a sign of a more serious health problem such as pre-diabetes. The most effective treatments focus on finding and resolving medical condition at the root of the problem. Fortunately, these skin patches tend to disappear after successfully treating the root condition.

Signs and symptoms:
Acanthosis nigricans may present with thickened, relatively darker areas of skin on the neck, armpit and in skin folds.These patches may also appear on the groin, elbows, knees, knuckles, or skin folds. Lips, palms, and soles of the feet.

Causes:
It typically occurs in individuals younger than age 40, may be genetically inherited, and is associated with obesity or endocrinopathies, such as hypothyroidism, acromegaly, polycystic ovary disease, insulin-resistant diabetes, or Cushing’s disease.

This occurs when epidermal skin cells begin to rapidly reproduce. This abnormal skin cell growth is most commonly triggered by high levels of insulin in the blood. In rare cases, the increase in skin cells may be caused by medications, cancer, or other medical conditions, as describe below.

*Too Much Insulin
The most frequent trigger for acanthosis nigricans is too much insulin in your bloodstream. Here’s why.

When you eat, your body converts carbohydrates into sugar molecules such as glucose. Some of this glucose is used for energy while the rest is stored. In order to use the glucose for energy, insulin must also be used. The insulin enables the glucose to enter the cells.

Overweight people tend to develop resistance to insulin over time. So although the pancreas is making insulin, the body cannot use it properly. This creates a buildup of glucose in the bloodstream, which can result in high levels of both blood glucose and insulin in your bloodstream.

Excess insulin causes normal skin cells to reproduce at a rapid rate. For those with dark skin, these new cells have more melanin. This increase in melanin produces a patch of skin that is darker than the skin surrounding it. Thus, the presence of acanthosis nigricans is a strong predictor of future diabetes. If this is indeed the cause, it is relatively easy to correct with proper diet, exercise, and blood sugar control.

*Medications:
Acanthosis nigricans can also be triggered by certain medications such as birth control pills, human growth hormones, thyroid medications, and even some body-building supplements. All of these medications can cause changes in insulin levels. Medications used to ease the side effects of chemotherapy have also been linked to acanthosis nigricans. In most cases, the condition clears up when the medications are discontinued.

Some Other Causes:(Potential but rare)

#stomach cancer (gastric adenocarcinoma)
#adrenal gland disorders such as Addison’s disease
#disorders of the pituitary gland
#low levels of thyroid hormones
#high doses of niacin

Diagnosis:
Acanthosis nigricans is typically diagnosed clinically.It is easy to recognize by sight. The doctor may want to check for diabetes or insulin resistance as the root cause. These tests may include blood glucose tests or fasting insulin tests. Your doctor may also review all your medications to see if they are a contributing factor.

It is important to inform the doctor of any dietary supplements, vitamins, or muscle-building supplements you may be taking in addition to your prescription medications.

In rare cases, the doctor may perform other tests such as a small skin biopsy to rule out other possible causes.

Treatment :
People with acanthosis nigricans should be screened for diabetes and, although rare, cancer. Controlling blood glucose levels through exercise and diet often improves symptoms. Acanthosis nigricans maligna may resolve if the causative tumor is successfully removed.

Cosmetic treatments exist for cases that are especially unsightly or embarrassing. Dark patches may be covered up with cosmetics or lightened with prescription skin lighteners. Although these treatments are not as effective as treating the root cause of the condition, they can provide some relief. Available skin lighteners include Retin-A, 20 percent urea, alpha hydroxy acids, and salicylic acid.

Prognosis:
Acanthosis nigricans often fades if the underlying cause can be determined and treated  properly.

Prevention:
Maintaining a healthy lifestyle & exercisIng regularly can usually prevent Acanthosis nigricans. Losing weight, controlling your diet, and, perhaps adjusting any medications that are contributing to the condition are all crucial steps. Healthier lifestyle choices will also reduce your risks for many other types of illnesses.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
http://www.healthline.com/health/acanthosis-nigricans#Definition
http://en.wikipedia.org/wiki/Acanthosis_nigricans

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Herbs & Plants

Myroxylon Pereiræ

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Botanical Name :Myroxylon Pereiræ
Family: Fabaceae
Subfamily: Faboideae
Tribe: Amburaneae
Genus: Myroxylon
Kingdom: Plantae
Order: Fabales

Synonyms: Toluifera Pereira. Myrosperum Pereira.

Common Names :Balsam of Peru, Quina or Balsamo.

Other names:  Tolu in Colombia, Quina quina in Argentina; in lumber trade, sometimes named Santos Mahogany.

Habitat:Myroxylon Pereiræ is native to Central America in the forests of San Salvado.

Description:
Myroxylon Pereiræ is a large tree growing to 40 metres (130 ft) tall, with evergreen pinnate leaves 15 centimetres (5.9 in) long with 5-13 leaflets.
It is a beautiful tree with a valuable wood like mahogany, and a straight smooth trunk; the last is coarse grey, compact, heavy granulated and a pale straw colour, containing a resin which changes from citron to dark brown; smell and taste balsamic and aromatic. Leaves alternately, abruptly pinnate, leaflets two pairs mostly opposite, ovate, lanceolate with the end blunt emarginate; every part of the tree including the leaves abounds in a resinous juice. The flowers are white with yellow stamens, produced in racemes. The fruit is a pod 7–11 centimetres (2.8–4.3 in) long, containing a single seed.The mesocarp of the fruit is fibrous, and the balsamic juice which is abundant is contained in two distinct receptacles, one on each side. The beans contain Coumarin, the husks an extremely acrid bitter resin, and a volatile oil; a gum resin, quite distinct from the proper balsam, exudes from the trunk of the tree and contains gum resin and a volatile oil; the tree commences to be productive after five or six years, and continues to yield for thirty years; the flower has a fragrance which can be smelt a hundred yards away.
click to see the pictures
The wood is dark brown with a deep red heartwood. Natural oils grant it excellent decay resistance. In fact, it is also resistant to preservative treatment. Its specific gravity is 0.74 to 0.81.

As regards woodworking, this tree is regarded as moderately difficult to work but can be finished with a high natural polish; it tends to cause some tool dulling.

Medicinal Uses:

Part Used: Oleoresinous liquid.

Constituents: A colourless, aromatic, oily liquid, termed cinnamein, dark resin peruviol, small quantity of vanillin and cinnamic acid.

Uses: Stimulant, expectorant, parasiticide. Used in scabies and skin diseases; it destroys the itch acarus and its eggs, and is much to be preferred to sulphur ointment, also of value in prurigo, pruritis and in later stages of acute eczema. It is a good antiseptic expectorant and a stimulant to the heart, increasing blood pressure; its action resembles benzoic acid. It is applied externally to sore nipples and discharges from the ear. Given internally, it lessens mucous secretions, and is of value in bronchorrhoea gleet, leucorrhoea and chronic bronchitis, and asthma. It is also used in soap manufacturing, for its fragrance, and because it makes a soft creamy lather, useful for chapped hands. Balsam of Peru can be applied alone or as an ointment made by melting it with an equal weight of tallow.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://en.wikipedia.org/wiki/Myroxylon
http://www.botanical.com/botanical/mgmh/b/balofp06.html

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Herbs & Plants

Condurango

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Botanical Name : Gonolobus Condurango
Family: Apocynaceae
Subfamily: Asclepiadaceae
Genus:     Gonolobus
Species: G.condurango
Kingdom: Plantae
Order:     Gentianales

Synonyms:  Condurango Blanco. Marsdenia Condurango.
.
Habitat:Cundurango is native to Ecuador, South America. Condurango grows on the western slopes of the Andes in Ecuador, Peru, and Colombia.

Common Names : Condurango or Cundurango, Eagle Vine, Eagle-Vine Bark, Marsdenia Cundurango, Condurangorinde, and Ecorce de Condurango.

Description:
The product of an asclepiadaceous vine about 30 feet long and 2 feet in diameter. The bark is beaten with a mallet to separate it from the stem when it has been sun-dried. In commerce it occurs in quilled pieces 2 to 4 inches long and 1/2 inch in diameter. External surface, pale greyish brown to dark brown, nearly smooth, more or less scaly and roughened, with numerous warts or lenticels, the scales soft with sometimes a brownish-black fungus on them, inner side whity brown and longitudinally striate; fracture short, fibrous, granular; odour slightly aromatic, specially in the fresh drug; taste bitter and aromatic; yields not more than 12 per cent of ash.

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Medicinal Uses:
Constituents:  A large quantity of tannin, a glucoside and an alkaloid resembling strychnine in its action.

 Part Used: The Bark

The part of Condurango that is used in medicinal remedies is the dried bark of branches and the trunk of the tree.

This bitter may be used in a whole range of digestive and stomach problems.  It will relax the nerves of the stomach, making it of use in the settling of indigestion where this is affected by nervous tension and anxiety.  Often used in South American folk medicine as a bitter and digestive tonic, it is a specific treatment for nervous indigestion and anorexia nervosa.  Its bitterness slowly increases the appetite, as well as the stomach’s ability to process increased quantities of food.  The herb is also thought to stimulate the liver and pancreas, and may be taken for liver disorders.  It also encourages menstruation.  The caustic white latex is applied to remove warts.  Condurangogenins in condurango may prove beneficial in countering tumors.  The whole plant, however, does not seem to significantly alter cancer development.

It is a digestive aid; an herbal medicine used to help food digestion, increase stomach juices, and help stimulate the appetite.

Diuretic stomachic, alterative. Has been regarded as a potential remedy for cancer and is useful in the early stages, but has no effect in the progress of the disease. There are many varieties of the plant, and the species experimented with in cancer is the Condurango blanco, which may be considered a genuine C. Cortex. It is largely used in South America as an alterative in chronic syphilis and is of great benefit.

It increases the circulation.

It is used in Homeopathic medicines too.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.botanical.com/botanical/mgmh/c/condur94.html
http://en.wikipedia.org/wiki/Gonolobus_condurango
http://www.diagnose-me.com/treatment/condurango.html

http://www.herbnet.com/Herb%20Uses_C.htm

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Ailmemts & Remedies

Diabetics

Definition:
Diabetes mellitus, or simply diabetes, is a group of metabolic diseases in which a person has high blood sugar, either because the pancreas does not produce enough insulin, or because cells do not respond to the insulin that is produced.  This high blood sugar produces the classical symptoms of polyuria (frequent urination), polydipsia (increased thirst), and polyphagia (increased hunger).

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There are three main types of diabetes mellitus (DM).

*Type 1 DM results from the body’s failure to produce insulin, and currently requires the person to inject insulin or wear an insulin pump. This form was previously referred to as “insulin-dependent diabetes mellitus” (IDDM) or “juvenile diabetes”.

*Type 2 DM results from insulin resistance, a condition in which cells fail to use insulin properly, sometimes combined with an absolute insulin deficiency. This form was previously referred to as non insulin-dependent diabetes mellitus (NIDDM) or “adult-onset diabetes”.

*The third main form, gestational diabetes, occurs when pregnant women without a previous diagnosis of diabetes develop a high blood glucose level. It may precede development of type 2 DM.

Other forms of diabetes mellitus include congenital diabetes, which is due to genetic defects of insulin secretion, cystic fibrosis-related diabetes, steroid diabetes induced by high doses of glucocorticoids, and several forms of monogenic diabetes.
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Diabetes has no age bar. It can appear in a newborn, children, young adults, during pregnancy or in older people. If there are suspicious symptoms, tests should be done.

Some families have a tendency to develop diabetes, with many members being affected. This is because it is a genetic disease that an be inherited from both parents. Type 1 and 2 diabetes are inherited from multiple genes. In type 2 diabetes particularly, the environment and family’s dietary and exercise habits also influence these genes. Families that eat “well” and are sedentary with snacking and excessive TV viewing are more likely to develop type 2 diabetes. Sometimes type 1 diabetes can develop in persons without a family history or genetic predisposition. It may follow viral infections, especially with the mumps and coxsackie group of viruses. The virus attacks and destroys the cells in the pancreas responsible for manufacturing insulin.

There is now a third type of diabetes, where the mutation occurs in a single gene. This gene is dominant, so that if either parent carries it, then half the children (male and female) will be affected. It was called MODY (maturity onset diabetes of youth). The diabetes affecting newborn children is of this type.

Initially, MODY was called type 1.5 diabetes and it was presumed that it was caused by only one type of genetic defect. Recent research has shown that there are 13 defects that lead to MODY.

*It is likely to be present in people who have been diagnosed with diabetes before the age of 30.

*It is present in every generation of the family.

*It can be managed with diet, exercise and tablets. Insulin is usually not required (even in children).

*MODY (depending on the type) can result in the affected woman having small or large babies.

* There may be cysts in the kidney.

* Malabsorption can occur.

* Patients may be infertile.

The incidence of MODY is higher in areas where there is a great deal of consanguinity (marrying a close relative) and when people marry generation after generation from the same community.

It is now possible to test for MODY genes in many centres and identify high-risk individuals and families.

click to see

Symptoms:
The classic symptoms of untreated diabetes are loss of weight, polyuria (frequent urination), polydipsia (increased thirst), and polyphagia (increased hunger). Symptoms may develop rapidly (weeks or months) in type 1 diabetes, while they usually develop much more slowly and may be subtle or absent in type 2 diabetes.

Prolonged high blood glucose can cause glucose absorption in the lens of the eye, which leads to changes in its shape, resulting in vision changes. Blurred vision is a common complaint leading to a diabetes diagnosis. A number of skin rashes that can occur in diabetes are collectively known as diabetic dermadromes.

Causes:
The cause of diabetes depends on the type.

Type 1

Type 1 diabetes is partly inherited, and then triggered by certain infections, with some evidence pointing at Coxsackie B4 virus. A genetic element in individual susceptibility to some of these triggers has been traced to particular HLA genotypes (i.e., the genetic “self” identifiers relied upon by the immune system). However, even in those who have inherited the susceptibility, type 1 DM seems to require an environmental trigger. The onset of type 1 diabetes is unrelated to lifestyle.

Type 2

Type 2 diabetes is due primarily to lifestyle factors and genetics.[16] A number of lifestyle factors are known to be important to the development of type 2 diabetes, including obesity (defined by a body mass index of greater than thirty), lack of physical activity, poor diet, stress, and urbanization.[4] Excess body fat is associated with 30% of cases in those of Chinese and Japanese descent, 60-80% of cases in those of European and African descent, and 100% of Pima Indians and Pacific Islanders. Those who are not obese often have a high waist–hip ratio.

Dietary factors also influence the risk of developing type 2 diabetes. Consumption of sugar-sweetened drinks in excess is associated with an increased risk.  The type of fats in the diet is also important, with saturated fats and trans fatty acids increasing the risk and polyunsaturated and monounsaturated fat decreasing the risk.  Eating lots of white rice appears to also play a role in increasing risk.  A lack of exercise is believed to cause 7% of cases.

The following is a comprehensive list of other causes of diabetes:

*Genetic defects of ?-cell function
*Maturity onset diabetes of the young
*Mitochondrial DNA mutations

*Genetic defects in insulin processing or insulin action
*Defects in proinsulin conversion
*Insulin gene mutations
*Insulin receptor mutations

*Exocrine pancreatic defects
*Chronic pancreatitis
*Pancreatectomy
*Pancreatic neoplasia
*Cystic fibrosis
*Hemochromatosis
*Fibrocalculous pancreatopathy

Diabetes has no age bar. It can appear in a newborn, children, young adults, during pregnancy or in older people. If there are suspicious symptoms, tests should be done.

Some families have a tendency to develop diabetes, with many members being affected. This is because it is a genetic disease that an be inherited from both parents. Type 1 and 2 diabetes are inherited from multiple genes. In type 2 diabetes particularly, the environment and family’s dietary and exercise habits also influence these genes. Families that eat “well” and are sedentary with snacking and excessive TV viewing are more likely to develop type 2 diabetes. Sometimes type 1 diabetes can develop in persons without a family history or genetic predisposition. It may follow viral infections, especially with the mumps and coxsackie group of viruses. The virus attacks and destroys the cells in the pancreas responsible for manufacturing insulin.

Diagnosis:
Diabetes is diagnosed with blood tests. Blood sugar count after a 12 hour fast should be less than 100mg/dl and two hours after a full meal less than 140 mg/. Glycosolated haemoglobin (HbA1 c) should be 5.6.

A GTT (glucose tolerance test) can be done in suspect cases. In this the fasting blood glucose level is checked and 75gm glucose given. The blood is checked every 30 to 60 minutes after that. One hour later the blood glucose level should be lower than 180 mg/dL, two hours later less than 155 mg/dL, and three hours later lower than 140 mg/dL.

Complications:
Uncontrolled, untreated, neglected diabetes of all types causes complications with the nervous system, heart, kidneys, eyes and muscles affected.

All forms of diabetes increase the risk of long-term complications. These typically develop after many years (10–20), but may be the first symptom in those who have otherwise not received a diagnosis before that time. The major long-term complications relate to damage to blood vessels. Diabetes doubles the risk of cardiovascular disease. The main “macrovascular” diseases (related to atherosclerosis of larger arteries) are ischemic heart disease (angina and myocardial infarction), stroke, and peripheral vascular disease.

Diabetes also damages the capillaries (causes microangiopathy). Diabetic retinopathy, which affects blood vessel formation in the retina of the eye, can lead to visual symptoms including reduced vision and potentially blindness. Diabetic nephropathy, the impact of diabetes on the kidneys, can lead to scarring changes in the kidney tissue, loss of small or progressively larger amounts of protein in the urine, and eventually chronic kidney disease requiring dialysis.

Another risk is diabetic neuropathy, the impact of diabetes on the nervous system — most commonly causing numbness, tingling, and pain in the feet, and also increasing the risk of skin damage due to altered sensation. Together with vascular disease in the legs, neuropathy contributes to the risk of diabetes-related foot problems (such as diabetic foot ulcers) that can be difficult to treat and occasionally require amputation. Additionally, proximal diabetic neuropathy causes painful muscle wasting and weakness.

Several studies suggest a link between cognitive deficit and diabetes. Compared to those without diabetes, the research showed that those with the disease have a 1.2 to 1.5-fold greater rate of decline in cognitive function, and are at greater risk.

Treatment:
The major goal in treating diabetes is to minimize any elevation of blood sugar (glucose) without causing abnormally low levels of blood sugar. Type 1 diabetes is treated with insulin, exercise, and a diabetic diet. Type 2 diabetes is treated first with weight reduction, a diabetic diet, and exercise. When these measures fail to control the elevated blood sugars, oral medications are used. If oral medications are still insufficient, treatment with insulin is considered.

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A change in lifestyle goes a long way in preventing the onset of diabetes and controlling it after it sets in. These guidelines are particularly important if you have MODY or feel that you or your family members are in danger of developing it.

Prevention:
To prevent development of the disease as an adult, it is our children who need to be targeted for intervention. Lifestyle changes — a healthy diet and regular exercise — should be implemented at the school level.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
http://en.wikipedia.org/wiki/Diabetes_mellitus
http://www.medicinenet.com/diabetes_treatment/article.htm
http://www.telegraphindia.com/1131118/jsp/knowhow/story_17579340.jsp#.UolfgL4o52Y

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Ailmemts & Remedies

Ankle Sprain

Defination:
A sprained ankle is an injury that occurs when you roll, twist or turn your ankle in an awkward way. This can stretch or tear the tough bands of tissue (ligaments) that help hold your ankle bones together.

Ligaments help stabilize joints, preventing excessive movement. A sprained ankle occurs when the ligaments are forced beyond their normal range of motion. Most sprained ankles involve injuries to the ligaments on the outer side of the ankle.

Most people have twisted an ankle at some point in their life. But if your ankle gets swollen and painful after you twist it, you have most likely sprained it. This means you have stretched and possibly torn the ligaments in your ankle.

Ankle sprains are classified as grade 1, 2, and 3. Depending on the amount of damage or the number of ligaments that are damaged, each sprain is classified from mild to severe. A grade 1 sprain is defined as mild damage to a ligament or ligaments without instability of the affected joint. A grade 2 sprain is considered a partial tear to the ligament, in which it is stretched to the point that it becomes loose. (click to see)A grade 3 (click to see)sprain is a complete tear of a ligament, causing instability in the affected joint. Bruising may occur around the ankle.

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Inversion(lateral) ankle sprain:  click to see
The most common type of ankle sprain occurs when the foot is inverted too much, affecting the lateral side of the foot. When this type of ankle sprain happens, the outer, or lateral, ligaments are stretched too much. The anterior talofibular ligament is one of the most commonly involved ligaments in this type of sprain. Approximately 70-85% of ankle sprains are inversion injuries.

When the ankle becomes inverted, the anterior talofibular and calcaneofibular ligaments are damaged. This is the most common ankle sprain.

Eversion (medial) ankle sprain:
A less common type of ankle sprain is called an eversion injury, affecting the medial side of the foot. When this occurs, the medial, or deltoid, ligament is stretched too much.

High ankle sprain:
A high ankle sprain is an injury to the large ligaments above the ankle that join together the two long bones of the lower leg, called the tibia and fibula. High ankle sprains commonly occur from a sudden and forceful outward twisting of the foot, which commonly occurs in contact and cutting sports such as football, rugby, ice hockey, roller derby, basketball, volleyball, lacrosse, softball, baseball, track, ultimate frisbee, gridiron, tennis and badminton and horse riding.

Symptoms:
The most common symptoms are :-

!.Pain, especially when you bear weight on the affected foot

2.Swelling and, sometimes, bruising

3.Restricted range of motion

Some people hear or feel a “pop” at the time of injury.

Causes:
Movements – especially twisting, turning, and rolling of the foot – are the primary cause of an ankle sprain.

The risk of a sprain is greatest during activities that involve explosive side-to-side motion, such as badminton, tennis or basketball. Sprained ankles can also occur during normal daily activities such as stepping off a curb or slipping on ice. Returning to activity before the ligaments have fully healed may cause them to heal in a stretched position, resulting in less stability at the ankle joint. This can lead to a condition known as Chronic Ankle Instability (CAI), and an increased risk of ankle sprains.

The following factors can contribute to an increased risk of ankle sprains:
Weak muscles/tendons that cross the ankle joint, especially the muscles of the lower leg that cross the outside, or lateral aspect of the ankle joint (i.e. peroneal or fibular muscles);

1.Weak or lax ligaments that join together the bones of the ankle joint – this can be hereditary or due to overstretching of ligaments as a result of repetitive ankle sprains;

2.Poor ankle flexibility;

3.Lack of warm-up and/or stretching before activity;

4.Inadequate joint proprioception (i.e. sense of joint position);

5.Slow neuron muscular response to an off-balance position;

6.Running on uneven surfaces;

6.Shoes with inadequate heel support; and

7.Wearing high-heeled shoes – due to the weak position of the ankle joint with an elevated heel, and a small base of support.

Ankle sprains occur usually through excessive stress on the ligaments of the ankle. This is can be caused by excessive external rotation, inversion or eversion of the foot caused by an external force. When the foot is moved past its range of motion, the excess stress puts a strain on the ligaments. If the strain is great enough to the ligaments past the yield point, then the ligament becomes damaged, or sprained

Diagnosis:
Your doctor will ask you how the injury occurred and if you have hurt your ankle before. He or she will check your foot and ankle, your lower leg, and even your knee to see if you are hurt anywhere else.

If the sprain is mild, your doctor may not order X-rays. But with more severe sprains, you may need X-rays to rule out a broken bone in the ankle or the foot. It is possible to break a bone in your foot or ankle at the same time as a sprain.

In most cases, doctors order X-rays in children with symptoms of an ankle sprain. This is because it is important to find and treat any damage to the growth plates in bones that support the ankle.

Treatment:
In many cases you can first use the PRINCE approach to treat your ankle:

1.Protection. Use a protective brace, such a brace with a built-in air cushion or another form of ankle support.

2.Rest. You may need to use crutches until you can walk without pain.

3.Ice. For at least the first 24 to 72 hours or until the swelling goes down, apply an ice pack for 10 to 20 minutes every hour or two during the day. Always keep a thin cloth between the ice and your skin, and press the ice pack firmly against all the curves of the affected area.

4.NSAIDs or acetaminophen. NSAIDs (such as Advil and Motrin) are medicines that reduce swelling and pain. Acetaminophen (such as Tylenol) reduces pain.

5.Compression. An elastic compression wrap, such as an ACE bandage, will help reduce swelling. You wear it for the first 24 to 36 hours. Compression wraps do not offer protection. So you also need a brace to protect your ankle if you try to put weight on it.

6.Elevation. Raise your ankle above the level of your heart for 2 to 3 hours a day if possible. This helps to reduce swelling and bruising.

Proper treatment and rehabilitation (rehab) exercises are very important for ankle sprains. If an ankle sprain does not heal right, the joint may become unstable and may develop chronic pain. This can make your ankle weak and more likely to be reinjured. Before you return to sports and other activities that put stress on your ankle, it’s a good idea to wait until you can hop on your ankle with no pain. Taping your ankle or wearing a brace during exercise can help protect your ankle. Wearing hiking boots or other high-top, lace-up shoes for support may also help. But use caution. Don’t force your foot into a boot if you feel a lot of pain or discomfort.

If your ankle is still unstable after rehab, or if the ligament damage is severe, your doctor may recommend surgery to repair the torn ligaments.

Rehabilitation:
Rehab exercises can begin soon after the injury. You can try to walk or put weight on your foot while using crutches if it doesn’t hurt too much. Depending on your pain, you can also begin range-of-motion exercises pop out while you have ice on your ankle. These exercises are easy to do-you just trace the alphabet with your toe. This helps the ankle move in all directions.

Ask your doctor about other rehab. Stretching, strength training, and balance exercises may help the ankle heal totally and may prevent further injury.

Prevention:
Take the following steps to help prevent a sprained ankle:

1.Warm up before you exercise or play sports.

2.Be careful when walking, running or working on an uneven surface.

3.Wear shoes that fit well and are made for your activity.

4.Don’t wear high-heeled shoes.

5.Don’t play sports or participate in activities for which you are not conditioned.

6.Maintain good muscle strength and flexibility.

7.Practice stability training, including balance exercises.

Disclaimer: This information is not meant to be a substitute for professional medical advise or help. It is always best to consult with a Physician about serious health concerns. This information is in no way intended to diagnose or prescribe remedies.This is purely for educational purpose.

Resources:
http://en.wikipedia.org/wiki/Sprained_ankle
http://www.mayoclinic.com/health/sprained-ankle/DS01014/DSECTION=symptoms
http://www.webmd.com/a-to-z-guides/ankle-sprain-overview

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