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News on Health & Science

A Step Forward

The Jaipur foot is now even better, thanks to a dedicated group of students from the Massachusetts Institute of Technology.

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Looking for a project to do in his third undergraduate year, Goutam Reddy was sure he would not do anything “fashionable”. He was studying electrical engineering and computer science at the Massachusetts Institute of Technology (MIT) in the US. “I wanted something that would find application in the developing world, not the next fast car,” he says.

Reddy grew up in Michigan State, but his parents were of Indian origin. During one of his visits to India, he came to know about the Jaipur foot, which was being fitted to patients by the Bhagwan Mahaveer Viklang Sahayata Samiti in New Delhi. He visited this organisation, trying to understand and improve the technology as part of his project. But he could not find anything to do immediately.

Anyone who sees the Jaipur foot being fitted to patients will never forget the experience. It was no different for Reddy. The Jaipur foot, developed in the 1970s by the late P.K. Sethi, an orthopaedic surgeon, and artisan Ram Chandra, is the one of the best options in the world if you lose your leg. It is lightweight and strong, made of easily available materials like rubber, and costs only $28. An artificial foot in the US would cost a few thousand dollars at least. It was popular among soldiers in war-ravaged countries like Afghanistan. Soldiers who lost their legs came to Jaipur to be fitted with this low-cost miracle. At least 250,000 of these have been fitted to poor people who have lost their legs.

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The Jaipur foot (above) gave Sudha Chandran(a great dancer) a new lease of life after she lost a leg in a 1981 accident.

Yet the Jaipur foot is far from perfect. Reddy realised that the manufacturing methods needed improvement. Several devices used in the Jaipur foot could be improved as well. This was expected, because they were still using techniques developed 30 years ago. If the knee is also amputated, as often happens, the patient will not be able to bend his or her leg — in this case, the artificial foot. This is a common problem with most low-cost artificial legs. Although he could not develop a project immediately, Reddy realised that he could improve the Jaipur foot sometime in the future. The fitting process, in particular, seemed in need of betterment.

The traditional way of fitting was to use plaster of paris moulds. A year and a half ago, the Centre for International Rehabilitation in Chicago developed a new process. This consisted of making the amputees put their leg inside sand and then applying a vacuum. The vacuum made the sand rock solid, and the resulting impression a perfect mould. The vacuum is created using an air compressor, and this necessitated the use of a generator. Reddy, along with other MIT students, found a way to eliminate this generator. They also gave a new name to the Samiti: the Jaipur Foot Organisation (JFO).

After Reddy finished his master’s degree at MIT, he set up a non-profit organisation called Developing World Prosthetics. Other MIT students also joined him. These students were also studying engineering at MIT, and they chose improving the Jaipur foot as their undergraduate project. Some of them travelled to India — using a grant from MIT’s public Service Centre and a $7,500 prize from a competition — to work on this. Finally, they developed a method using a cycle pump and human power to generate a vacuum in the fitting process. The students returned with a better perspective of the developing world. “I want to work on developing world prosthetic projects,” says Philip Garcia, one of the students.

Meanwhile, Reddy has initiated a course at MIT on wheelchair design in developing countries. He remains deeply interested in robotic prosthetics, and in improving the Jaipur foot farther. Members of the JFO rarely get the time to improve the original invention. “Our primary aim is to make and fit the foot,” says Sanjeev Kumar, manager of the Delhi branch of the JFO. Reddy and his organisation will now attempt this task.

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The dancer enthralls her audience in the hugely popular TV show Jhalak dikhla ja

For example, they are trying to improve the sand-casting system for adoption in rural areas. Another project is to improve the flexibility of the device. If the Jaipur foot is fitted above the knee, the patient has to walk with a straight leg — they can bend the “knee” only when they want to sit. The MIT students and Developing World Prosthetics are now working on this problem. The spring session at MIT has a course on developing world prosthetics, and solving the straight knee problem will be one of their primary tasks.

SourcesL : The Telegraph (Kolkata, India)

Categories
Herbs & Plants

Lotus Flower

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Name : Padma

Botanical Name: Nelumbo nucifera
Kingdom: Plantae

Phylum: Magnoliophyta

Class:
Magnoliopsida

Order: Proteales

Family: Nelumbonaceae

Genus: Nelumbo

Species: N. nucifera

Other names: Blue lotus, Indian lotus, sacred lotus, bean of India, and sacred water-lily.

Bengali  Name : Padma Phul

Lotuses are 5 species of water lilies, three in the genus Nymphaea and two in Nelumbo; both genera are members of the water-lily family, Nymphaea lotus, the Egyptian white lotus, is believed to be the original sacred lotus of ancient Egypt. It and the Egyptian blue lotus, N. caerulea, were often pictured in ancient Egyptian art.

The common Egyptian “lotus” is actually correctly called a water lily: the white lotus opens at dusk, the blue water lilly opens in the morning.

The white lotus is a shallow-water, night-blooming plant with a creeping rootstock (rhizome) that sends up long-stalked, nearly circular, dark green leathery leaves, which float on the surface. The flowers, up to 25 cm (10 in) across, remain open until midday. The blue lotus is a smaller, less showy day-blooming plant.

Habitat:
Grows along lakes and rivers in wet soil.Now lotus flower is grown in most of the countries in the world.
Cultural Significance:
The lotus flower appeared in legends originating from ancient Egypt. It played an important part in ancient Egyptian religion. The pure white lotus flower, the only plant to fruit and flower simultaneously, emerges from the depths of the muddy swamp. Growing from the mud at the bottom of ponds and streams, the exquisite Lotus flower rises above the water and is usually white or pink with 15 or more oval, spreading petals, and a peculiar, flat seedcase at its center.

The lotus flower has been featured extensively throughout the art of ancient Egypt. In various works of art, you may see it held in the hand of a god or human, serving as a border to outline a section of the artwork, unfolding to reveal various gods or humans, and many other depictions. The ancient Egyptians from the 4th dynasty greatly valued the sacred lotus, in religious ceremonies and funerals. The ancient Egyptians developed the art of counting to a high degree, but their system of numeration was very crude. For example, the number 1,000 was symbolized by a picture of a lotus flower, and the number 2,000 was symbolized by a picture of two lotus flowers growing out of a bush.

Hindus associate the lotus (Padma) blossom with creation mythology, and with the gods Vishnu, Brahma, and the goddesses Lakshmi and Sarasvati. From ancient times the lotus has been a divine symbol in Hindu tradition. It is often used as an example of divine beauty, for example Vishnu is often described as the ‘Lotus-Eyed One’. Its unfolding petals suggest the expansion of the soul. The growth of its pure beauty from the mud of its origin holds a benign spiritual promise. Particularily Brahma and Lakshmi, the divinities of potence and wealth, have the lotus symbol associated with them. In Hindu iconography, deities often are depicted with lotus flowers as their seats. In Hindi it is called कमल (Kamal) which is also a popular name for men, the female form is Kamala.

The lotus flower is quoted extensively within Puranic and Vedic literature, for example:

One who performs his duty without attachment, surrendering the results unto the Supreme Lord, is unaffected by sinful action, as the lotus leaf is untouched by water. Bhagavad Gita 5.10

Borrowing from Hinduism, in Buddhist symbolism, the lotus represents purity of body, speech, and mind, floating above the muddy waters of attachment and desire. The Buddha is often depicted sitting on a giant lotus leaf or blossom. According to legend, he was born with the ability to walk and everywhere he stepped, lotus flowers bloomed.

Drawing in turn on these Hindu and Buddhist beliefs, the international Bahá’í community adopted this symbolism in the design of the Lotus Temple in New Delhi, India.

The Chinese also revere the sacred lotus as a symbol of purity and elegance, and it is a common motif in ancient Chinese poetry. A famous statement about the lotus’ symbolism in Chinese culture is made by Confucian scholar Zhou Dunyi: I love the lotus because, while growing from mud, it is unstained.

Click to see:>Padma
Description:
Lotus offers one of the highest spiritual vibrations amongst other flowers. It is a water plant growing in shallow ponds, lagoons, marshes and flooded fields. Of immense spiritual essence its unfolding petals suggest the expansion of the soul. The growth of its pure beauty from the mud of its origin holds a benign spiritual promise. It is found in parts of the Middle East, Asia, Australia, New Guinea and throughout India.

…click to see the pictures….>….(1)…..(2)..(3)......(4)...(5)..…..(6)...

The long stemmed lotus plant with its base on the muddy bottoms of the ponds bloom full to its glory above the water. It is usually white or pink with large attractive petals and a flat seedcase at its center. Leathery textured leaves, dark green in colour they are disc-shaped and up to 90 cm wide. It blooms at night. This plant is an aquatic perennial, but if its seeds are preserved under favorable circumstances, they may remain viable for many years. Lotus plant should be planted in spring, in sunny areas in medium or clay loam. Lotus is considered sacred among Buddhists and Hindus. It is the symbol of sun, of creation and rebirth and one of the important flowers used for the worship of Devi Durga.

The roots of Nelumbo nucifera are planted in the soil of the pond or river bottom, while the leaves float on top of the water surface. The flowers are usually found on thick stems rising several centimeters above the water. The plant normally grows up to a height of about 150 cm and a horizontal spread of up to 3 meters, but some unverified reports place the height as high as over 5 meters. The leaves may be as large as 60 cm in diameter, while the showy flowers can be up to 20 cm in diameter.

There are a number of different cultivars, the flower colours varying from snow white to yellow to a light pink. It is hardy to USDA Zone 5. The plant can be propagated from seeds or rhizomes. One of the oldest seeds that have yet been germinated into a viable plant was an approximately 1,300-year-old lotus fruit, recovered from a dry lakebed in northeastern China.

Medicinal Uses:
The various parts of the lotus are prepared in many ways. Leaves are often used fresh to staunch bleeding and reduce fever as a poultice, and have been prepared in various ways to treat a wide variety of ills. These preparations include decoctions, alcohol extraction, boiling to paste and dried in tea.

Traditional medicine has used the lotus leaf, stamen, stem, flower and root to treat a wide variety of ills. Modern science has identified at least seven different chemical actions that support the traditional uses. The most potent of these are the astringent qualities and antibacterial action of the flowers and leaves. Lotus leaves also have an unusual quality that has been widely studied in Western science * the ability to remain dry in water. Among the conditions that the lotus leaf has been used to treat are piles, leprosy, parasites, fever, vomiting, infection, ringworm and sexually transmitted diseases.

Precautions
The lotus is widely consumed as a food throughout southern Asia. There are no cautions connected with its use.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.kingtutshop.com/freeinfo/Lotus-Flower.htm
http://en.wikipedia.org/wiki/Lotus_flower
http://www.bangalinet.com/bengal_plants1.html

 

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Herbs & Plants

Kurchi (Holarrhena pubescence)

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Botanical Name:Holarrhena pubescence (Buch.-Ham.) Wall ex DC. (Apocynaceae)
Family : Apocynaceae

Syn : Holarrhena antidysenterica (L.) Wall., Echites pubescens Buch.-Ham.

English names: Bitter oleander, Conessi bark, Dysentery rosebay, Easter tree, Ivory tree, Tellichery bark.

Sanskrit names: Girimallika, Indrayava, Kalinga(ka), Kalingyava, Katuka, Katuja, Mahagandha, Mallikapushpa, Panduradruama, Pravrishya, Sangrahi, Shakrapadapa, Vatsika, Vrikshaka, Yavaphala.

Vernacular names: Asm : Dhurkhuri, Ducikhuri; Ben: Kurchi, Katuraj, Kuteswar, Indrajava; Guj : Dhowda, Kuda, Kari; Hin : Kurchi, Karchi, Karra; Kan : Beppale coodsaloo, Korchie; Lep : Fajeerip; Mal: Kodagapala; Mar: Kura, Kala-kura, Kear, Kewar, Kodago, Kuda, Dola-kuda, Pandhrakura;’Mun : Ludu-ba, Toa-ba; Nep : Khuria; Ori : Kherwa, Pita, Korwa, Patru kurwa; Orn : Koraia; Pun: Kawar, Kura, Kear, Kewar; Sad: Koraia; San: Hat; Tam: Kuda-sappalai, Veppalei, Kodagapalei, Indrabam; Tel: Kodisepala, Palakodsa, Pala, Kodaga.

Trade name: Kurchi.

Habitat : Major parts of India up to 1500 m in the Himalaya; Bangladesh, also in Africa-mostly in drier regions.Native to: tropical areas of Africa and Asia

Description:
Deciduous tree or large shrub; leaves sessile or subsessile, broadly ovate to elliptic-oblong, abruptly acuminate, often unequal, rounded or obtuse at base, lateral nerves 10-15 pairs, arching near the margin; flowers white(very sweet smell), bracts small, follicles 20-42 by 0.8-1.2 cm; seeds up to 1 cm long, linear-oblong, coma about twice as long as seeds, seeds brown.

.click to see the pictures…>…..(01)...(1).…….(2).……..(3).…..(4)....(5)….

Flowering and Fruiting: May-January.

Ecology and cultivation
: Common in village surroundings; sometimes in private gardens.

Chemical contents: Root-bark: holacetine; Stem-bark: L-quebrachitol, dihydroisoconessimine, kurcholessine, 3-a-aminoconan-5-ene, 7-a-OH-conessine, holonamine; Leaf: aminoglycosteroids, aminode-oxyglycosteroids, kurchiphylline, kurchiphyllamine, kurchaline, holadysine, holadysamine, holantosines A, B, C & D, holarosine A, B, E & F.

Medicinal Uses:

Traditional use: MANIPURI : Bark (boiled extract) : in diarrhoea, dysentery; GARO : Bark and Leaf: in dysentery; ETHNIC COMMUNITIES AROUND GUAHATI: Seed: as anthelmintic; BODO (of Assam) : Bark: in diarrhoea, dysentery, piles; Flower: as appetiser and in intestinal worms; Seed.. in leprosy; ASUR (of Bihar) : Bark: in snake bite; Seed: diarrhoea, fever, intestinal worms; MUNDA : Root and Leaf: in diarrhoea, bleeding from nose, haemorrhage after childbirth; SANTAL : Root: in bite of dog or jackal, blood and mucous in bowel excretion, diarrhoea, dysentery, hematuria, spermatorrhoea, spleen complaints; Bark.. in bronchitis, chameleon’s bite, cholera, cold, colic, fever, menorrhagia; Fruit: in anaemia, colic, constip5ltion, diarrhoea, dry cough, epilepsy, gravel, postnatal complaints, stomachache; TRIBAL SOCIETIES OF HAZARIBAGH AND RANCHI : Bark: in gastric disorder, to revive taste in tongue; ETHNIC COMMUNITIES OF ORISSA: Latex: in eczema and other skin diseases; ETHNIC COMMUNITIES OF ABUJH-MARH (Madhya Pradesh) : Bark: in menstrual complaints; TRIBAL COMMUNITIES OF SAGAR (Madhya Pradesh) : Seed: in dysentery; THARU (of Uttar Pradesh) : Bark: in fever; Bark and Seed (together) : in dysentery; KOL (of Uttar Pradesh) : Seed: in digestive complaints; ETHNIC COMMUNITIES OF DEHRA DUN AND SIWALIK: Seed: in diarrhoea, dysentery, fever; ETHNIC COMMUNITIES OF EAST RAJASTHAN: Bark and Seed (together) : in dysentery; ETHNIC COMMUNITIES OF MOUNT ABU: Bark: as antidote to snake bite; DANG: (of Gujarat ): Bark: in diarrhoea; VASAVA (of Gujarat ) : Root: in fever; Root and Bark (together) : in gout; ETHNIC COMMUNITIES OF SAURASHTRA: Bark: in bronchitis; ETHNIC COMMUNITIES OF DAHANU FOREST DIVISION (Maharashtra) : Bark and Leaf (together) : in dysentery; Latex: as antidote to snake bite, Seed: in asthma, colic.

ATHARVAVEDA : increases semen, tightens the slackened muscles; CHARAKA SAMHITA : Bark (paste) : good for skin diseases, leprosy, ringworm, piles, fistula, adenitis; Fruit: in vomiting, beneficial in disorders caused by vitiated phlegm and bile, as galactagogue; Seed: in piles; SUSHRUTA SAMHITA: Flower: beneficial in deranged phlegm and bile, and a good remedy for leprosy; CHAKRADATTA: Bark: in diarrhoea; BHAVAPRAKASHA: pungent, drying, refrigerant, excitant, cures piles, diarrhoea, phlegm, bile, leprosy, alleviates thirst; RAJANIGHANTU : pungent, bitter, thermogenic, astringent, cures diarrhoea, vitiated bile, skin diseases and piles; DHANVANTARINIGHANTU: pungent, bitter, astringent, drying, cooling, cures skin diseases, gastroenteritis, vitiated bile; MADANANIGHANTU : excitant, digestive, astringent, beneficial in bleeding tendency, worms, skin diseases; SALIGRAMNIGHANTU : appetising, beneficial in vitiated phlegm, cures diarrhoea, skin diseases, worms; KAIYADEVANIGHANTU : astringent, cooling, drying, excitant, pungent, beneficial in vitiated phlegm, bile, skin diseases, diarrhoea, piles; Flower: refrigerant, bitter, astringent, excitant.

AYURVEDA:
Bark and Seed: acrid, anthelmintic, antiperiodic, aphrodisiac, astringent, bitter, carminative, expectorant, febrifuge, stimulating, beneficial in asthma, bronchitis! blood dysentery, diarrhoea, dropsy, dysentery, fever, haemorrhages, haemorrhoides, hepatopathy, malaria, piles, rheumatism, skin diseases, urinary troubles, verminosis, vomiting; Leaf: useful in boils, bronchitis, dysentery and wounds.

SIDDHA:
Root and Bark: used as constituents for the preparation of Kutacap patai.

UNANI : in the preparation of Sufuf Habis and Majnum Bawasir.

Click to see:> Research Article By Pankaj Oudhia on Kurchi

Modern use: Bark (50% EtOH extract) : hypotensive; Bark-powder: in abdominal and glandular tumours; Fruit (50% EtOH extract) : anticancer, anti protozoa, hypoglycaemic, astringent, febrifuge, useful in diarrhoea, intestinal worms, and to regulate menstruation.

Remarks: Tribals of East Rajasthan give root to cattle in a disease in which tongue ejects out and gets swollen. Tribals of Maharashtra eat flower and seed as vegetables. Ethnic communities of Ratan Mahal Hills use latex to curdle milk. Santal women use flowers to decorate their hairdos. Tribals of Madhya Pradesh use wood to make combs and many household articles.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Resources:
http://www.bsienvis.org/medi.htm#Euphorbia%20tirucalli
http://www.biology-online.org/dictionary/Conessi

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Herbs & Plants

Gurmar, Merasingi(Gymnema sylvestre )

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Botanical Name:Gymnema sylvestre R. Br. ex Schult (Asclepiadaceae)
Family: Asclepiadaceae

Genus: Gymnema

Species: G. sylvestre

Syn : Periploca sylvestris Willd., Gymnema melicida Edgew.

English names: Vine, Periploca of the the woods.

Sanskrit names:
Ajaballi, Ajagandini, Ajashringi, Bahalchakshu, Chakshurabahala, Grihadruma, Karnika, Kshinavartta, Madhunasini, Medhasingi, Meshashringi, Meshavishanika, Netaushadhi, Putrashringi, Sarpadanshtrika, Tiktadughdha, Vishani.

Vernacular names: Ben: Meshashringi; Guj : Dhuleti, Mardashing; Hin : Gurmar, Gumar, Merashinghi; Kan : Karhasige, Sannagera-shehumbr; Mal: Cakkarakkolli, Madhunashini; Mar: Kavali, Kalikardor, Vakundi; Tam: Adigam, Cheorukurinja, Kannuminayamkodi, Pasaani, Sakkaraikkolli, Shirukurinja, Sirukurumkay; Tel: Podapatra.

Trade names: Gurmar, Merasingi.

Habitat: Gymnema sylvestre R.Br. is a herb native to the tropical forests of southern and central India where it has been used as a naturopathic treatment for diabetes for nearly two millennia. (Mainly in Deccan peninsula, also found in Madhya Pradesh, Maharashtra, Rajasthan; Sri Lanka.)

Description:
Large climbers, rooting at nodes, leaves elliptic, acuminate, base acute to acuminate, glabrous above sparsely or densely tomentose beneath; Flowers small, in axillary and lateral umbel like cymes, pedicels long; Calyx-lobes long, ovate, obtuse, pubescent; Corolla pale yellow campanulate, valvate, corona single, with 5 fleshy scales. Scales adnate to throat of corolla tube between lobes; Anther connective produced into a membranous tip, pollinia 2, erect, carpels 2,unilocular; locules many ovuled; Follicle long, fusiform1.

.CLICK & SEE THE PICTURES

Stout, woody, large climber; young branches slender and pubescent; leaves opposite, simple, petioles 0.6-1.2 cm, stout or slender, lamina 2.5-6.25 cm in length, elliptic or ovate, thinly coriaceous, upper surface rarely pubescent; cymes subglobose, ± 1.25 cm in diameter; flowers yellow, ±0.2 cm in diameter; follicles slender, ±5-7.5 by 0.8 cm; seeds pale brown, flat, ±1.25 cm long.

Flowering: August-March; Fruiting: Winter.

Ecology and Cultivation: Grows in the plains from the coast, in scrub jungles and in thickets; wild.

Chemical composition:
Leaf: conduritol A, gymnestrogenin, gymnamine, hentriacontane, nonacosane, penta-OH-triterpene.
The major bioactive constituents of Gymnema sylvestris are a group of oleanane type triterpenoid saponins known as gymnemic acids. The latter contain several acylated (tigloyl, methylbutyroyl etc.,) derivatives of deacylgymnemic acid (DAGA) which is 3-O-glucuronide of gymnemagenin (3, 16, 21, 22, 23, 28-hexahydroxy-olean-12-ene)2. The individual gymnemic acids (saponins) include gymnemic acids I-VII, gymnemosides A-F, gymnemasaponins

Extra Information
G. sylvestre leaves contain triterpene saponins belonging to oleanane and dammarene classes. Oleanane saponins are gymnemic acids and gymnemasaponins, while dammarene saponins are gymnemasides. Besides this, other plant constituents are flavones, anthraquinones, hentri-acontane, pentatriacontane, α and β- chlorophylls, phytin, resins, d-quercitol, tartaric acid, formic acid, butyric acid, lupeol, β-amyrin related glycosides and stigmasterol. The plant extract also tests positive for alkaloids. Leaves of this species yield acidic glycosides and anthroquinones and their derivatives.

Gymnemic acids have antidiabetic, antisweetener and anti-inflammatory activities. The antidiabetic array of molecules has been identified as a group of closely related gymnemic acids after it was successfully isolated and purified from the leaves of Gymnema sylvestre. Later, the phytoconstituents of Gymnema sylvestre were isolated, and their chemistry and structures were studied and elucidated.

Medicinal Uses:
Use as herbal medicine
While it is still being studied, and the effects of the herb are not entirely known, the herb has been shown to reduce blood sugar levels when used for an extended period of time. Additionally, Gymnema reduces the taste of sugar when it is placed in the mouth, thus some use it to fight sugar cravings. From extract of the leaves were isolated glycosides known as Gymnemic acids, which exhibit anti-sweet activity.

This effect, however, is short-lived, lasting a mere fifteen minutes. Some postulate that the herb actually reduces cravings for sugar by blocking sugar receptors in the tongue, but no scientific studies have supported this hypothesis. It is currently being used in an all natural medication for diabetes with other ingredients such as cinnamon, chromium, zinc, biotin, banaba, huckleberry and bitter melon.

The active ingredient is thought to be gurmenic acid which has structure similar to saccharose. Extracts of Gymnema is not only claimed to curb sweet tooths but also for treatment of as varied problems as hyperglycemia, obesity, high cholesterol levels, anemia and digestion. According to the Sushruta of the Ayurveda it helps to treat Madhumeha ie glycosuria.

In 2005, a study made by King’s College, London, United Kingdom, showed that a water-soluble extract of Gymnema Sylvestre, caused reversible increases in intracellular calcium and insulin secretion in mouse and human β-cells when used at a concentration (0.125 mg/ml) without compromising cell viability. Hence forth these data suggest that extracts derived from Gymnema Sylvestre may be useful as therapeutic agents for the stimulation of insulin secretion in individuals with T2DM.
Mechanism of Action
Gymnemic acid formulations have also been found useful against obesity, according to recent reports. This is attributed to the ability of gymnemic acids to delay the glucose absorption in the blood. The atomic arrangement of gymnemic acid molecules is similar to that of glucose molecules. These molecules fill the receptor locations on the taste buds thereby preventing its activation by sugar molecules present in the food, thereby curbing the sugar craving. Similarly, gymnemic acid molecules fill the receptor location in the absorptive external layers of the intestine thereby preventing the sugar molecules absorption by the intestine, which results in low blood sugar level.

Gymnema sylvestre leaves have been found to cause hypoglycemia in laboratory animals and have found a use in herbal medicine to help treat adult onset diabetes mellitus (NIDDM). When Gymnema leaf extract is administered to a diabetic patient, there is stimulation of the pancreas by virtue of which there is an increase in insulin release. These compounds have also been found to increase fecal excretion of cholesterol, but further studies to prove clinical significance in treating hypercholesterolemia (high serum cholesterol) are required. Other uses for Gymnema leaf extract are its ability to act as a laxative, diuretic, and cough suppressant. These other actions would be considered adverse reactions when Gymnema is used for its glucose lowering effect in diabetes.

Gymnema leaf extract, notably the peptide ‘Gurmarin’, has been found to interfere with the ability of the taste buds on the tongue to taste sweet and bitter. Gymnemic acid has a similar effect. It is believed that by inhibiting the sweet taste sensation, people taking it will limit their intake of sweet foods, and this activity may be partially responsible for its hypoglycemic effect.

There are some possible mechanisms by which the leaves and especially Gymnemic acids from Gymnema sylvestre exert its hypoglycemic effects are:

1. It increases secretion of insulin.
2. It promotes regeneration of islet cells.
3. It increases utilization of glucose: it is shown to increase the activities of enzymes responsible for utilization of glucose by insulin-dependant pathways, an increase in phosphorylase activity, decrease in gluconeogenic enzymes and sorbitol dehydrogenase.
4. It causes inhibition of glucose absorption from intestine.

The gymnemic acid components are believed to block the absorption of glucose in the small intestine, the exact action being unknown. It could involve one or more mechanisms.

One of the mechanisms responsible for adult onset diabetes mellitus is a form of insulin resistance, which is attributed to the inability of insulin to enter cells via the insulin receptor. Gymnema may overcome this resistance, but require further studies to confirm its validity and also whether the effect is clinically relevant. Should this effect be proven, Gymnema may prove useful in both adult onset (NIDDM) and juvenile onset diabetes mellitus (IDDM) to help insulin enter cells. In the case of IDDM, the insulin is injected by syringe and is not secreted from the pancreas.

The leaves are also noted for lowering serum cholesterol and triglycerides. The primary chemical constituents of Gymnema include gymnemic acid, tartaric acid, gurmarin, calcium oxalate, glucose, stigmasterol, betaine, and choline. While the water-soluble acidic fractions reportedly provide the hypoglycemic action, it is not yet clear what specific constituent in the leaves is responsible for the same. Some researchers have suggested gymnemic acid as one possible candidate, although further research is needed. Both gurmarin (another constituent of the leaves) and gymnemic acid have been shown to block sweet taste in humans. The major constituents of the plant material 3B glucuronides of different acetylated gymnemagenins, gymnemic acid a complex mixture of at least 9 closely related acidic glucosides.

The following figure could provide a diagrammatic representation for explaining the action of gymnemic acids on the intestinal receptors. The basic function of the acids is to bind to the receptor on the intestine, and stop the glucose molecule from binding to the receptor. Thus, gymnemic acids prevent the absorption of excess glucose.

Traditional use: KOL : Leaf: in gastric troubles; ETHNIC COMMUNITIES OF RAJASTHAN and DHASAN VALLEY: Leaf: in diabetes; ETHNIC COMMUNITIES OF KANDALA (Maharashtra) : Leaf: in urinary complaints; GOND: Leaf: in diabetes, stomachache; ETHNIC COMMUNITIES OF MADHYA PRADESH: Leaf: in cornea opacity and other eye diseases; ETHNIC COMMUNITIES OF GODAVARI DISTRICT (Andhra Pradesh) : Leaf: in diabetes, glycosuria; IRULAR : Leaf: in diabetes; CHARAKA SAMHITA: removes bad odour from breast milk, aperitive; SUSHRUTA SAMHITA : plant useful as purgative, in eye troubles; leaf extract and also the same of flower beneficial for eyes; bark useful in the diseases caused by vitiated kapha (phlegm); BAGBHAT : rootbark useful in piles; BHAVAPRAKASHA: it is bitter, appetiser, gastric stimulant, removes cough, alleviates breathing troubles, useful in curing phlegm, eyetroubles, wounds; RAJA NIGHANTU : appetiser, removes phlegm, piles, colic pain, cures dropsy, useful in eye troubles, cardiotonic, beneficial in respiratory diseases, wounds, detoxicant; fruits are bitter, sialagogue, thermogenic, cures the diseases caused by vitiated kapha (phlegm) or vata (wind); NIGHANTU RATNAKARAM : removes cough, vitiated wind, detoxicant, appetiser, useful in eye troubles. AYURVEDA : acrid, alexipharmic, anodyne, anthelmintic, antipyretic, astringent, bitter, cardiotonic, digestive, diuretic, emetic,expectorant, laxative, stimulant, stomachic, uterine tonic; useful in amennorrhoea, asthma, bronchitis, cardiopathy, conjunctivitis, constipation, cough, dyspepsia, haemorroids, hepatosplenomegaly, inflammations, intermittant fever, jaundice and leucoderma; root emetic and removes phlegm; external application is useful in insectbite;

SIDDHA : an ingredient of ‘Cirukuricinver’; UNANI : an ingredient of ‘Gurmarbuti’.

The fresh leaves, when chewed, paralyse the sense of sweet for sometime; for this reason it is called gur-mar, thereby meaning sugar-killer and impression has become prevalent in some parts of the country that it is useful in diabetes mellitus. Chewing fresh leaves also paralyse the taste of bitter for a while.

Modern use: Aerial parts (50% EtOH extract) : spasmolytic, hypyoglycaemic, in vitro antiviral against influenza A2 virus.

Remark: In Sri Lanka, plant used in bone fractures.

Click to learn more about Gynmenea sylvestre.:->…...(1)…..(2).(3)….(4)

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://en.wikipedia.org/wiki/Gymnema_sylvestre
http://www.bsienvis.org/medi.htm#Euphorbia%20tirucalli

Categories
News on Health & Science

India To Boost Tribal ‘Folk Medicine’

India will document, validate and popularise folk medicine practices of tribals across the country and even start institutes for their study to save these traditions from extinction.

“Folk medicine is different from ayurveda, homeopathy or unani. These are local medicinal procedures practised by tribals across India. We are trying to document, digitise and scientifically validate them,” said Verghese Samuel, joint secretary, Ministry of Health and Family Welfare.

“Due to modern systems of medicine, this health heritage is losing its popularity. We are trying to save these good practices through the initiative,” Samuel said.

Sanjeev K. Chadha, director, department of AYUSH (Ayurveda, Yoga and Naturopathy, Unani, Sidha and Homeopathy) in the ministry, said: “Because of folk medicine practices, tribals in India have a very good immune system. If they are getting benefits out of these practices then there must be something good about these practices.

“These age-old traditions should not be lost in the wilderness. We will do research on these practices and record them. All the good practices would also be considered from patenting.”

There are over 130 tribal groups in India, many from north eastern states.

Chadha said the health ministry had decided to establish a North Eastern Institute of Folk Medicine at Pasighat, Arunachal Pradesh. The state government has already given over 40 acres of land for the purpose and the institute will come up at a cost of nearly 330 million.

“The institute will dedicate itself to the cause. Research and scientific validations will also be done there. The institute may soon have branches in states like Orissa, Jharkhand and Chhattisgarh among others.”

Talking about the institute’s location, he said north eastern states were full of folk medicinal practices. “From malaria, to diarrhoea to wounds, people in this region use folk medicines and it’s better to start from there.”

Chadha said folk medicine was “a pool of knowledge” that had to be tapped.

“The practices are very utilitarian. We as a nation with diverse culture can’t allow a body of knowledge to perish. Like manuscripts, here is a pool of knowledge that needs to be tapped for a greater cause, for betterment of millions of people.

“Who knows it may give India a different pedestal in the health community of the world.”

Sources: The Times Of India

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