Categories
Herbs & Plants

Prunus japonica

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Botanical Name ; Prunus japonica
Family: Rosaceae
Genus: Prunus
Subgenus: Cerasus
Species: P. japonica
Kingdom: Plantae
Order: Rosales

Synonyms : Cerasus japonica – (Thunb.)Loisel.

Common Names : Korean cherry, Flowering almond or Oriental bush cherry,

Habitat :  Prunus japonica is  native range extends from Central China through to the Korean peninsula. P. maximowiczii, the Miyama cherry is also often referred to as Korean cherry.Found in woodlands in mountain valleys. Forest on mountain slopes, thickets and sunny mountain slopes at elevations of 100 – 200 metres.

The plant thrives on well-drained and moist loamy soil and prefers little shade or no shade at all. The plant prefers some lime in the soil but not too much. It is mostly found at woodlands or sunny places.

Description:
The shrub reaches 1.5 m by 1.5 m. Its flowers are hermaphrodite and are pollinated by insects. The plant blossoms in May. Its fruit reaches about 14 mm and has an agreeably sweet flavor, therefore it is used in making pies, but its taste is quite sour, reminiscent of that of Sour cherry.

Every fruit has one seed. The plant usually grows from seed but can also be multiplied by cutting for layering.

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The plant prefers light (sandy), medium (loamy) and heavy (clay) soils and requires well-drained soil. The plant prefers acid, neutral and basic (alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It requires moist soil.

Cultivation:
Thrives in a well-drained moisture-retentive loamy soil. Prefers some lime in the soil but is likely to become chlorotic if too much lime is present[1]. Succeeds in sun or partial shade though it fruits better in a sunny position. Plants are hardy to at least -15°c. A very ornamental plant, but it is subject to die-back. Plants in this genus are notably susceptible to honey fungus. The Korean cherry is sometimes cultivated for its edible fruit, there is at least one named variety. The sub-species P. japonica nakai. (Lév.)Rehd., which comes from Manchuria, has larger plum-like fruits up to 50mm in diameter. This species is closely related to P. glandulosa. Most members of this genus are shallow-rooted and will produce suckers if the roots are damaged.

Propagation:
Seed – requires 2 – 3 months cold stratification and is best sown in a cold frame as soon as it is ripe. Sow stored seed in a cold frame as early in the year as possible. Protect the seed from mice etc. The seed can be rather slow, sometimes taking 18 months to germinate. Prick out the seedlings into individual pots when they are large enough to handle. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year. Cuttings of half-ripe wood with a heel, July/August in a frame. Softwood cuttings from strongly growing plants in spring to early summer in a frame. Layering in spring.

Medicinal Uses:
Medical interestAlthough this is not yet scientifically established, the species is thought[by whom?] to contain amygdalin and prunasin, as is the case at all the other members of the genus Prunus. These chemical compounds break down in water to form hydrocyanic acid, an extremely poisonous substance that when taken in very small amount can stimulate respiration and improve digestion.

The kernel of Prunus japonica is highly versatile: it is deobstruent, aperient, demulcent, carminative, diuretic, laxative, hypotensive, ophthalmic and lenitive. It can also be prescribed for internal use in treating dry constipation, oedema or post-traumatic insomnia. Other part of the plant is also used, but more rarely. For instance, the root acts against constipation, child fever, pinworms and teeth problems

Other uses:  The leaves of this plant procure a green dye, while the fruit procures a greenish to grayish dye.

Known Hazards:  Although no specific mention has been seen for this species, it belongs to a genus where most, if not all members of the genus produce hydrogen cyanide, a poison that gives almonds their characteristic flavour. This toxin is found mainly in the leaves and seed and is readily detected by its bitter taste. It is usually present in too small a quantity to do any harm but any very bitter seed or fruit should not be eaten. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://en.wikipedia.org/wiki/Prunus_japonica
http://digedibles.com/database/plants.php?Prunus+japonica
http://www.landscapedia.info/plant.php?plantID=5296

http://hortuscamden.com/plants/view/prunus_japonica_thunb

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Health Problems & Solutions

Some Health Quaries & Answers

When the bee stings....CLICK & SEE
Q: I live near a park and have often been stung by bees. Apart from being painful, I have heard that bee stings are also dangerous. How should a sting be treated?

A: The bee sting has a venom sac attached. If this sac breaks, chemicals are released into your body that cause pain, redness, local swelling and also allergic reactions. If you get stung, pull out the sting using your fingernail or a stiff card. Take care not to damage the venom sac. Wash the area with soap and water and apply ice. If the area is red and irritated, apply calamine lotion or hydrocortisone ointment. If there is swelling, see a doctor. You might be prescribed antihistamines.

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Xanthoma ...CLICK & SEE

Q: I have yellow deposits near my eyelids. They are soft and painless but look very ugly.

A: These are called xanthomas. They are caused by deposits of fat under the skin. Although they can occur anywhere —such as the elbows, knees and buttocks — eyelids are the commonest place. Xanthomas are harmless but indicative of high cholesterol, diabetes, liver cirrhosis or certain cancers. The pills you take to lower cholesterol may cause xanthomas to shrink. You can have them surgically removed, but if you do not get high cholesterol or diabetes treated (the reason they appeared in the first place), xanthomas can recur.

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Teething trouble

Q: My daughter is a year old and has no teeth. My sister’s daughter was born with two teeth. Is there reason for worry?

A: One out of 2,000 children have “natal teeth” at birth. Usually teeth appear between six and 12 months but teeth can appear as early as one month or be delayed beyond the first birthday and that is normal. However, in rare cases, the delay can also be due to Down’s syndrome, thyroid disease or bone disease. You need to consult both a paediatrician and a dentist.

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Painful jog ...CLICK & SEE

Q: I recently started jogging and have developed knee pain. My friends have all advised me to stop. They say all runners develop knee pain. Is this true?

A: Runners are not more prone to osteoarthritis of the knee but they do tend to develop pain around the patella (knee cap). This is due to failure to warm up adequately and stretch properly before and after exercising. The quadriceps (the big muscles in front of the knee) also require to be strengthened.

If you develop pain after jogging, apply an ice pack. It will reduce inflammation and pain.

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Party pooper

Q: I frequently develop diarrhoea after I eat at social functions. I cannot refuse to eat without giving offence. Is there a preventive tablet that I can take?

A: You may not be able to tolerate the oil or the colouring and other condiments added to the food. The mineral water provided might also not be of ISI standard. You can avoid diarrhoea, if you stick to vegetarian food, avoid fried items and not drink any water. The safest food is curd rice.

If you do develop diarrhoea, take equal quantities of rice and moong dal and cook it in a pressure cooker with salt. Eat only this for 24 hours.

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Idiot box blues

Q: My son used to do well in school (he is in Class VII). Now he complains of inability to recall what he has studied and poor mathematical ability. He does his homework in front of the television.

A: Why do you allow him to do homework in front of the television? He cannot possibly solve maths problems correctly while watching serials or cartoons. The rapidly flashing images also deplete the brain chemicals responsible for attention, learning and memory.

Physical activity for an hour a day improves memory. Encourage your son to play outside for an hour and then start his homework in a quiet room with no television. I think you will notice a vast improvement.

Keep walking

Q: I am 86 years old and active. Unfortunately my family members keep telling me to “take rest”. They feel that since I worked hard all my life, I should now just sit quietly. I think if I sit long enough I will die.

A: You are right. Walking and other physical activity keeps you mentally agile and physically fit. It also prevents blood clots from forming in your legs and causing strokes and heart attacks. So keep moving as long as you are able to.

Yellow liver

Q: I heard that jaundice causes liver cancer. Is this true?

A: Jaundice” just means that the blood has high levels of bilirubin. It can be due to several reasons — infection, blood destruction, gall bladder disease etc. One of the causes is primary cancer of the liver or secondary tumour deposits there.

Jaundice because of hepatitis B infection can also cause liver cancer. This can be prevented by immunisation with three doses of hepatitis B vaccine.

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Source: The Telegraph ( Kolkata, India)

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Categories
Herbs & Plants

Croton texensis

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Botanical Name : Croton texensis
Family : Euphorbiaceae – Spurge family
Genus : Croton L. – croton
Species: Croton texensis (Klotzsch) Müll. Arg. – Texas croton
Kingdom : Plantae – Plants
Subkingdom : Tracheobionta – Vascular plants
Superdivision: Spermatophyta – Seed plants
Division: Magnoliophyta – Flowering plants
Class: Magnoliopsida – Dicotyledons
Subclass: Rosidae
Order: Euphorbiales

Common Names:Skunkweed, doveweed.

Habitat : Native to Texsus. Texas croton grows on calcareous soils, sandy loam soils and loose sands. It can occur in great abundance and is generally associated with soil disturbance, lack of soil cover or overgrazing.

Texas croton grows on calcareous soils, sandy loam soils and loose sands. It can occur in great abundance and is generally associated with soil disturbance, lack of soil cover or overgrazing.

Description;
Croton texensis (Euphorbiaceae) is an easily overlooked gray-green annual.Although an unassuming little plant, the interesting life history of the plant lends itself to experimentation that may help elucidate the evolution of plant mating systems. Croton is foremost a dioecious annual, with distinct male and female plants. However, around 1 in every 200 plants develops as a hermaphrodite, with both male and female reproductive structures. With both mating systems present in the same population, croton can be studied to illustrate the costs and benefits leading to the maintenance of plant mating systems…..,,,……

In the field, male and female (or hermaphroditic) plants can be fairly easily distinguished based on morphology alone. This allows straightforward censusing of the population, allowing us to track the fluctuation of the sex ratio over time.

click to see the pictures….>…(01)...…......(1).…(2)..…...(3).

Texas croton has an aromatic smell when the leaves are crushed. It varies from 1 foot to 4 feet tall, depending on moisture conditions.

 

The leaves are grayish to yellowish green and may be lighter on top and darker beneath. They areusually entire or without lobes or teeth and are located alternately along the stems. Each leaf is attached to the stem by a small stalk called a petiole.

The flowers are arranged in spikes at the ends of the stems. The fruit of Texas croton is a capsule divided into three segments supporting three individual seeds.

Texas croton produces a seed crop that is very valuable to dove, quail and other seed-eating birds but has low value for livestock grazing.

Medicinal Uses:
Doveweed contains croton oil, a cathartic, and was used as such at Isleta, Acoma, Laguna, and Zuni. Preparations of the plant have been used for rheumatism, paralysis, earache (seeds placed in ear), and headache (inhalation of smoke from burning plant).  The powdered leaves are mixed with honey, beeswax, or Vaseline and applied to swollen joints.  The leaves, steeped in vinegar or wine, are applied to the temples for headaches.  The whole plant is placed under mattresses to repel bedbugs and is burned like incense as a fumigant.  The herb is still used in small doses as a laxative but it contains potentially cancer-causing irritants and internal use is not recommended.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resources:
http://essmextension.tamu.edu/plants/brushandweeds/detail.aspx?plantID=65
http://www.unl.edu/dpilson/croton.html
http://plants.usda.gov/java/profile?symbol=CRTE4&photoID=crte4_2h.jpg
http://www.herbnet.com/Herb%20Uses_C.htm

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Suppliments our body needs

Bee Propolis

Honey bee on Geraldton Wax Flower, NSW, AustraliaImage via Wikipedia

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Other name: Propolis
Definition:
Propolis is a resinous mixture that bees collect from tree buds, sap flows, or other botanical sources. It is used as a sealant for unwanted open spaces in the hive. Propolis is used for small gaps (approximately 6.35 millimeters (0.3 in) or less), while larger spaces are usually filled with beeswax. Its color varies depending on its botanical source, the most common being dark brown. Propolis is sticky at and above room temperature. At lower temperatures it becomes hard and very brittle.

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Propolis is a sticky resin that seeps from the buds of some trees and oozes from the bark of other trees, chiefly conifers. The bees gather propolis, sometimes called bee glue, and carry it home in their  pollen baskets.  They blend it with wax flakes secreted from special glands on their abdomens. Propolis is used to slickly line the interior of brood cells in preparation for the queen’s laying of eggs, a most important procedure.  With its antiseptic properties, this propolis lining insures a hospital-clean environment for the rearing of brood.

For centuries, beekeepers assumed that bees sealed the beehive with propolis to protect the colony from the elements, such as rain and cold winter drafts. However, 20th century research has revealed that bees not only survive, but also thrive, with increased ventilation during the winter months throughout most temperate regions of the world.

Propolis as hive sealing Propolis is now believed to do the following:

1.To reinforce the structural stability of the hive.

2.To reduce vibration

3.To make the hive more defensible by sealing alternate entrances

4.To prevent diseases and parasites from entering the hive

5.To prevent putrefaction within the hive. Bees usually carry waste out of and away from the hive. However if a small lizard or mouse, for example, found its way into the hive and died there, bees may be unable to carry it out through the hive entrance. In that case, they would attempt instead to seal the carcass in propolis, essentially mummifying it and making it odorless and harmless.

Composition
The composition of propolis will vary from hive to hive, district to district, and from season to season. Normally it is dark brown in color, but it can be found in green, red, black and white hues, depending on the sources of resin found in the particular hive area. Honey bees are opportunists, and will gather what they need from available sources, and detailed analyses show that propolis chemical composition varies considerably from region to region, along with the vegetation. In northern temperate climates, for example, bees collect resins from trees, such as poplars and conifers (the biological role of resin in trees is to seal wounds and defend against bacteria, fungi and insects). Poplar resin is rich in flavanoids. “Typical” northern temperate propolis has approximately 50 constituents, primarily resins and vegetable balsams (50%), waxes (30%), essential oils (10%), and pollen (5%). In neotropical regions, in additional to a large variety of trees, bees may also gather resin from flowers in the genera Clusia and Dalechampia, which are the only known plant genera that produce floral resins to attract pollinators. Clusia resin contains polyprenylated benzophenones. In some areas of Chile, propolis contains viscidone, a terpene from Baccharis shrubs, and in Brazil, naphthoquinone epoxide has recently isolated from red propolis, and prenylated acids such as 4-hydroxy-3,5-diprenyl cinnamic acid have been documented[8]. An analysis of propolis from Henan, China found sinapic acid, isoferulic acid, caffeic acid and chrysin, with the first three compounds demonstrating anti-bacterial properties[9]. Occasionally worker bees will even gather various caulking compounds of human manufacture, when the usual sources are more difficult to obtain. The properties of the propolis depend on the exact sources used by each individual hive, therefore any potential medicinal properties that may be present in one hive’s propolis may be absent from another’s, and the distributors of propolis products cannot control such factors. This may account for the many and varied claims regarding medicinal properties, and the difficulty in replicating previous scientific studies investigating these claims. Even propolis samples taken from within a single colony can vary, making controlled clinical tests difficult, and the results of any given study cannot be reliably extrapolated to propolis samples from other areas.

Side Effects
Propolis shouldn’t be applied to the eye area. Repeated use of propolis may make people more prone to developing allergies.

Other uses
Propolis is used by certain music instrument makers to enhance the appearance of the wood grain. It is a component of some varnishes and was reportedly used.

Resources:
http://en.wikipedia.org/wiki/Propolis
http://altmedicine.about.com/cs/herbsvitaminsa1/a/Bee_propolis.htm

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Categories
Suppliments our body needs

Miracles of Bee Pollen


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Pollen is the male seed of flowers. It is required for the fertilization of the plant. The tiny particles consist of 50/1,000-millimeter corpuscles, formed at the free end of the stamen in the heart of the blossom. Every variety of flower in the universe puts forth a dusting of pollen. Many orchard fruits and agricultural food crops do, too.

Click to see the picture..>..(01).…...(a)...(b).…..(c)..(d)

Bee pollen is the food of the young bee and it is approximately 40% protein. It is considered one of nature’s most completely nourishing foods. It contains nearly all nutrients required by humans. About half of its protein is in the form of free amino acids that are ready to be sued directly by the body. Such highly assimilable protein can contribute significantly to one’s protein needs.

Bee pollen contains trace amounts of minerals and vitamins and is very high in protein and carbohydrates.

One of the most interesting facts about bee pollen is that it cannot be synthesized in a laboratory. When researchers take away a bee’s pollen-filled comb and feed her manmade pollen, the bee dies even though all the known nutrients are present in the lab-produced synthesized food. Many thousands of chemical analyses of bee pollen have been made with the very latest diagnostic equipment, but there are still some elements present in bee pollen that science cannot identify. The bees add some mysterious “extra” of their own. These unidentifiable elements may very well be the reason bee pollen works so spectacularly against so many diverse conditions of ill health.

Honeybees do double duty. They are programmed to gather pollen and carry it back to the hive as food for the colony. However, even more important as far as humans are concerned, they are also responsible for the pollination of more than 80 percent of green growing things. As bees buzz from blossom to blossom, microscopic pollen particles coat their stubby little bodies so densely that they sometimes look like little yellow fuzz balls. When they arrive at the next flower, a portion of the live golden dust is transferred to that blossom and pollination is accomplished.

It is important to recognize that a one teaspoon dose of pollen takes one bee working eight hours a day for one month to gather. Each bee pollen pellet, contains over two million flower pollen grains and one teaspoonful contains over 2.5 billion grains of flower pollen.


Bee pollen contains all the essential components of life.
The percentage of rejuvenating elements in bee pollen remarkably exceeds those present in brewer’s yeast and wheat germ. Bee pollen corrects the deficient or unbalanced nutrition, common in the customs of our present-day civilization of consuming incomplete foods, often with added chemical ingredients, which expose us to physiological problems as various as they are numerous.

Pollen is considered an energy and nutritive tonic in Chinese medicine. Cultures throughout the world use it in a surprising number of applications: for improving endurance and vitality, extending longevity, aiding recovery from chronic illness, adding weight during convalescence, reducing cravings and addictions, regulating the intestines, building new blood, preventing infectious diseases such as the cold and flue (it has antibiotic type properties), and helping overcome retardation and other developmental problems in children. It is thought to protect against radiation and to have anti-cancer qualities.

Nutrient deficiencies and all the health problems they cause are recognized worldwide as a growing problem. Because bee pollen contains all the nutrients needed to sustain life, it is being used on an ever larger scale for human nourishment and health. Science teaches that bee pollen contains many substances that combine to make it a healthy, nutritious, complete food. There are numerous reports from medical experience that conclusively show the benefits of bee pollen exceed that of a simple food item. And the bees do most of the work.

Bee-gathered pollens are rich in proteins, free amino acids, vitamins, including B-complex, and folic acid.

According to researchers at the Institute of Apiculture, Taranov, Russia, “Honeybee pollen is the richest source of vitamins found in Nature in a single food. Even if bee pollen had none of its other vital ingredients, its content of rutin alone would justify taking at least a teaspoon daily, if for no other reason than strengthening the capillaries. Pollen is extremely rich in rutin and may have the highest content of any source, plus it provides a high content of the nucleics RNA [ribonucleic acid] and DNA [deoxyribonucleic acid].”

Bee pollen is a complete food and contains many elements that products of animal origin do not possess. Bee pollen is more rich in proteins than any animal source. It contains more amino acids than beef, eggs, or cheese of equal weight. Bee pollen is particularly concentrated in all elements necessary for life.

Researchers have demonstrated that there is a substance in bee pollen that inhibits the development of numerous harmful bacteria. Experiments have shown bee pollen contains an antibiotic factor effective against salmonella and some strains of bacteria. On the clinical level, studies have shown that a regulatory effect on intestinal function can be attributed to bee pollen. The presence of a high proportion of cellulose and fiber in pollen, as well as the existence of antibiotic factors, all contribute to an explanation for this efficacious effect.

Working with lab animals has demonstrated that the ingestion of bee pollen has a good effect on the composition of blood. A considerable and simultaneous increase of both white and red blood cells is observed. When bee pollen is given to anemic patients, their levels of hemoglobin [oxygen-carrying red blood cells] increase considerably.

It is reported that bee pollen in the diet acts to normalize cholesterol and triglyceride levels in the blood: Upon the regular ingestion of bee pollen, a reduction of cholesterol and triglycerides was observed. High-density lipoproteins (HDL) increased, while low-density lipoproteins (LDL) decreased. A normalization of blood serum cholesterol levels is also seen.

One of the most important articles ever published on bee pollen comes from our own United States Department of Agriculture. This article, entitled “Delay in the Appearance of Palpable Mammary Tumors in C3H Mice Following the Ingestion of PolIenized Food,” is the work of William Robinson of the Bureau of Entomology, Agriculture Research Administration. It was published in the Journal of the National Cancer Institute way back in October 1948, five decades ago. According to the article, Dr. Robinson started with mice that had been specially bred to develop and subsequently die from tumors. He explains, “The age at which mice of this strain developed tumors ranged from 18 to 57 weeks, with an average appearance at 33 weeks. Tumor incidence was 100 percent.”

The pollen used in this study was supplied by the Division of Bee Culture and, according to the report, “was the bee-gathered type.” One group of mice was fed mice chow only; another group was fed mice chow with the addition of bee pollen at a ratio of 1 part bee pollen to 10,000 parts food. Dr. Robinson’s article states, “Particular attention was given to the weight of the treated animals, since underweight can in itself bring about a delay in tumor development. No decrease in weight occurred in the animals receiving the pollenized food. Instead, a slight but fairly uniform increase was noted, possibly due to a nutritional factor in pollen.”

In his summary, Dr. Robinson reveals the dramatic results: “In the untreated mice [the mice not given bee pollen], mammary tumors appeared as expected at an average of 31.3 weeks. Tumor incidence was 100 percent. In the postponement series, [the mice given bee pollen], the average [onset of tumors] was 41.1 weeks, a delay of 9.8 weeks being obtained. Seven mice in this series were still tumor-free at 56 to 62 weeks of age, when the tests were terminated. I would like to emphasize that these mice were especially bred to die from cancerous tumors. Without the protection of bee pollen in their food, the mice developed tumors and died right on schedule.

Given the fact that cancer is the number-two killer in the United States (heart disease is number one), we can all certainly agree that this is an electrifying article. What happened from it? Nothing. Even the National Cancer Institute, which published it, failed to follow up on this very promising line of research. It was dropped with no explanation.

More good news comes from the University of Vienna, where Dr. Peter Hernuss and colleagues conducted a study of twenty-five women suffering from inoperable uterine cancer. Because surgery was impossible, the women were treated with chemotherapy. The lucky women given bee pollen with their food quickly exhibited a higher concentration of cancer-fighting immune-system cells, increased antibody production, and a markedly improved level of infection-fighting and oxygen carrying red blood cells (hemoglobin). These women suffered less from the awful side effects of chemotherapy as well. Bee pollen lessened the terrible nausea that commonly accompanies the treatment and helped keep hair loss to a minimum. The women also slept better at night. The control group receiving a placebo did not experience comparable relief.

A report from the Agronomic Institute, Faculty of Zootechnics, Romania, showed the immune-strengthening effects of bee pollen. According to the report, “Comparative Studies Concerning Biochemical Characteristics of Beebread as Related to the Pollen Preserved in Honey” by Drs. E. Palos, Z. Voiculescu, and C. Andrei, “An increase has been recorded in the level of blood lymphocytes, gamma globulins, and proteins in those subjects given pollen in comparison with control groups. The most significant difference occurred in lymphocytes. These results thus signify a strengthening in the resistance of the organic system.”

Lymphocytes are the white blood cells that are the “soldiers” of the immune system. They are responsible for ridding the body of injurious and harmful substances, including infected or diseased cells, mutant and cancerous cells, viruses, metabolic trash, and so on. Gamma globulin is a protein formed in the blood, and our ability to resist infection is closely related to this protein’s activity.

Infertility Problems
Pollen stimulates ovarian function. The best results were obtained with a pollen supplementation of 2 parts per 100 in the ration, and with the substitution of animal proteins with pollen in a proportion of 5 parts per 100. The intensity of ovulation increased. Parallel to this increase in ovulation, pollen also improves the ability of eggs to withstand the incubation period. The best results were obtained with a quantity of 4 parts per 100 of pollen added to the ration, resulting in an increase in the percentage of eggs in respect to the control group. The application of pollen is recommended whenever the end result is obtaining eggs for reproduction.

Bee Products Also Treats Allergies!

Pollen is also a remedy for hay fever and allergies. However it must be taken at least six weeks before the season begins and then continued throughout the season if it going to work.

Bee pollen has been effectively used down through the ages to rid allergy sufferers of their afflictions. This technique, called desensitization, was developed at St. Mary’s Hospital Medical School in London soon after the turn of the century. The treatment consists of administering small amounts of the allergen to stimulate the patient’s own immune system to produce antibodies that will eliminate the allergic reaction. It works rather like a vaccination does against childhood diseases. Desensitization is based on the premise that the administration of the allergen will cause the body to produce antibodies that will cancel out the effects of the offending substance when the patient is again exposed to it.

Leo Conway, M.D., of Denver Colorado, treated his patients with pollen. Dr. Conway reported: “All patients who had taken the antigen [pollen] for three years remained free from all allergy symptoms, no matter where they lived and regardless of diet. Control has been achieved in 100 percent of my earlier cases and the field is ever-expanding. Since oral feeding of pollen for this use was first perfected in his laboratory, astounding results were obtained. No ill consequences have resulted. Ninety-four percent of all his patients were completely free from allergy symptoms. Of the other six percent, not one followed directions, but even this small percentage were nonetheless partially relieved”.

Relief of hay fever, pollen-induced asthma, with ever increasing control of bronchitis, ulcers of the digestive tract, colitis, migraine headaches, and urinary disorders were all totally successful. Unfortunately, Dr. Conway, an early pioneer in the field of allergies, is now deceased. What we did not know was just how lightning-fast it could bring relief. It actually eliminated long-standing symptoms in minutes. Everything from asthma to allergies to sinus problems cleared. These trials confirmed that bee pollen is wonderfully effective against a very wide range of respiratory distress.

Bee Products and Physical Activity:The British Sports Council recorded increases in strength of as high as 40 to 50 percent in those taking bee pollen regularly. Even more astounding, the British Royal Society has reported height increases in adults who take pollen. Antii Lananaki, coach of the Finnish track team that swept the Olympics in 1972, revealed, “Most of our athletes take pollen food supplements. Our studies show it significantly improves their performance. There have been no negative results since we have been supplying pollen to our athletes.”

Alex Woodly, then executive director of the prestigious Education Athletic Club in Philadelphia, said, “Bee pollen works, and it works perfectly. Pollen allows super-stars to increase their strength and stamina up to 25 percent. This increase in strength and endurance may be the key to the secret regenerative power of bee pollen. Bee pollen causes a definite decrease in pulse rate. The whole beauty of bee pollen is that it’s as natural as you can get. No chemicals. No steroids.” Renowned German naturalist Francis Huber was a great proponent of this miraculous food from the hive. Huber called bee pollen “the greatest body builder on Earth.”

Bee Pollen and Weight Control: Bee pollen works wonders in a weight-control or weight-stabilization regimen by correcting a possible chemical imbalance in body metabolism that may be involved in either abnormal weight gain or loss. The normalizing and stabilizing effects of this perfect food from the bees are phenomenal.

In weight-loss programs, bee pollen stimulates the metabolic processes. It speeds caloric burn by lighting and stoking the metabolic fires. Honeybee pollen is coming to be recognized as Nature’s true weight-loss food. Bee pollen is a low-calorie food. It contains only ninety calories per ounce. (An ounce is about two heaping tablespoons.) It offers 15 percent lecithin by volume. Lecithin is a substance that helps dissolve and flush fat from the body. This is one reason why bee pollen lowers low-density lipoproteins (LDL) surer and faster than any other food while helping increase the helpful high-density lipoproteins (HDL), which science says protect against cholesterol and heart disease.

By boosting the value of each nutrient present in the food you eat, bee pollen also eliminates cravings. Its natural phenylalanine content acts as an appetite suppressant. Phenylalanine is a natural amino acid that the body requires. It acts on your appestat, the control center that signals fullness and hunger. Mother Nature knows what she’s about. You just plain won’t want to eat as much when you take bee pollen regularly. When you are overweight, phenylalanine exerts a natural appetite suppressant effect. When you need to gain weight, the phenylalanine in bee pollen works in reverse.

The chemical drug in over-the-counter weight-loss products is a manmade cousin of phenylalanine called phenylpropanolamine, which chemically depresses the appetite whether you are fat, thin, or just right. It can also give you the jitters and leave you with a drug-induced “hangover” and can be addictive. Phenylpropanolamine is a common ingredient in many decongestants, explaining why one of the side effects of these products is loss of appetite. Products that include phenylpropanolamine as an ingredient must by law carry a warning that they should not be taken by persons with certain conditions, including thyroid problems and high blood pressure.

Health and Beauty: Basic beauty begins with the glow of good health, which shines from within. A scrubbed and radiant complexion transforms any woman (or man) into a singularly attractive person. On the other hand, dull, muddy skin, often caused by poor nutrition or personal hygiene, can detract from even the most attractive. Studies have shown that unhealthy or aging skin can be dramatically improved by the consumption of honeybee pollen.

When bee pollen is included daily in the diet, it not only gives you the glow of health and aids in safe, permanent weight loss, but it can also be blended into seemingly “magic potions” to smooth, soothe, and rejuvenate every inch of the outside of your body. Several relatively inexpensive mixtures of hive products, used externally, can revitalize and rejuvenate the complexion and may even eliminate acne.

Dr. Lars-Erik Essen, a dermatologist in Halsinborg, Sweden, pioneered the use of bee products for skin conditions. He treated many of his patients successfully for acne. Dr. Essen says, “Through transcutaneous nutrition, bee pollen exerts a profound biological effect. It seems to prevent premature aging of the cells and stimulates growth of new skin tissue. It offers effective protection against dehydration and injects new life into dry cells. It smooths away wrinkles and stimulates a life-giving blood supply to all skin cells.

The skin becomes younger looking, less vulnerable to wrinkles, smoother, and healthier with the use of honeybee pollen,” Dr. Essen says. “Taken internally or used externally, bee pollen exercises a suppressive effect on facial acne. It is also an important skin rejuvenator, primarily because it contains a high concentration of the nucleic acids RNA and DNA as well as a natural antibiotic factor.”

The French, long noted for their preoccupation with all things beautiful, have done a great deal of research on the use of bee pollen and other hive products in cosmetic preparations. Dr. M. Esperrois of the French Institute of Chemistry notes that honeybee pollen contains potent antibiotics that can act to reverse the effects normal aging exerts on skin, correcting darkening, wrinkles, and blemishes.

Professors N. Mankovsky and D. G. Chebotarev, two Russian scientists, confirm honeybee pollen stimulates cell renewal. They say, “The rejuvenation of skin and body cells can be encouraged by the administration of the poly-vitamins, microelements, enzymes, hormones, and amino acids present m bee pollen. These nutrients are needed by the body to form new tissue.” These professors go on to praise the properties of bee pollen, calling them “vital to a form of internal and external rejuvenation at the cellular level.

Longevity and the Aging Process: According to G. Liebold, a holistic physician and psychologist of Karlsruhe, Germany, “Bee pollen is an excellent prophylaxis and therapeutic treatment against all the precocious symptoms of old age. It should be considered a universal geriatric treatment in the form of a natural remedy.

“Bee pollen causes an increase in physical and mental abilities, especially of concentration and memory ability, activates sluggish metabolic functions, and strengthens the cardiovascular and respiratory systems. This natural nutriment from the bees removes the causes of cardiovascular symptoms, such as arteriosclerosis, cerebral insufficiency, and other sequelae. It prevents nutrient deficiency during old age, gravidity [pregnancy], and the lactation [nursing] period. Bee pollen accelerates convalescence after serious illness and/or an operation, increases the body’s physical defensive powers of the immune system stimulates mental and psychological resistance to stress, and creates a harmonizing of vegetative and hormonal disorders.”

Dr. Nicolai Vasilievich Tsitsin, the USSR’s chief biologist (and botanist) and an acknowledged expert on geriatrics, spent quite a few years pursuing the secrets of the many in what was the Soviet Union who live extraordinarily long lives. He visited the numerous small villages that dot the landscape high up in the Caucasus mountains, where the air is always clear and sweet. In summer, the breezes there are perfumed with the scent of thousands of wild flowers. The villagers work their small farms and tend their kitchen gardens without the dubious “benefits” of the space-age technologies employed by agribiz conglomerates. This is one of the few areas left in the world where the old ways still prevail.

The stalwart families who make their homes in the mountainous regions of the former Soviet Union are some of the most long-lived people in the world. On examination, many exhibit signs of “silent” heart disease, scars of “silent” heart attacks that would have almost certainly been lethal to a modern man or woman. The hard physical work they do every day well into what some of us in the so-called civilized world consider old age plays a part in their remarkably healthy lifestyle.

Dr. Tsitsin was amazed to find more than 200 individuals over 125 years of age, all still working every day and participating actively in village life. The hard facts of their daily existence partially explained the extended life span they achieved, but Dr. Tsitsin remained puzzled. He knew there had to be some other factor entering into the equation. He set himself the task of finding the common denominator. Then he stumbled upon it.

These people kept bees. Beekeeping is a profession that in itself a historically confers some sort of “magical” life protection on its members, a fact validated by today’s scientific research. Still, only very well informed, modern beekeepers are knowledgeable about the many health-promoting benefits of bee pollen and regularly serve it at table. The villagers didn’t fit the profile. Dr. Tsitsin dug deeper.

He found the answer. These beekeepers, happy and fulfilled though they were with their almost idyllic pastoral existence, were very poor. Bartering among themselves to exchange homegrown or handmade products for services was the accepted way of life. They had little cash available to them, so they regularly harvested-and either sold or bartered away the pure, clear honey from the combs of their beehives. What they kept for themselves and ate regularly was the thick residue that accumulated on the bottoms of their hives.

When he was served some of the sweet, sticky stuff in the home of one of the villagers, Dr. Tsitsin realized that this was the magic elixir that contributed to the remarkable longevity. The tasty but unattractive glob was rich with golden granules of bee pollen. Dr. Tsitsin attributed the remarkable health and extended life spans of these particular Russians to the scientifically documented action of bee pollen. He concluded his report by saying, “Taken regularly and in sufficient amounts, bee pollen will prolong the life span of man for many years.”

Another Russian scientist, Naum Petrovich Ioyrish, chief of the Academy of July 26, 1997Vladivostok and author of Bees and People, agrees. In 1975, Dr. Ioyrish reported without any qualification, “Long lives are attained by bee pollen users. It is one of the original treasure houses of nutrition and medicine. Each grain contains every important substance necessary to life.”

Bee pollen is not found in the everyday diet. It is found in nutritional supplements and Chinese herbal medicine products.

Why Do People Use Bee Pollen?
Bee pollen has been used to enhance energy, memory and performance, although there is no scientific evidence that it does.

Bee pollen is also taken to prevent hay fever. Some people believe that ingesting pollens will help to build resistance to them, although it is possible to have a severe allergic reaction to these pollens.

Possible Side Effects and Safety Concerns:
Serious allergic reactions to bee pollen have been reported, including potentially life-threatening anaphylaxis. These reactions occurred with small amounts of bee pollen, less than one teaspoon. Most of these case reports were with people with known allergies to pollen.

Bee Propolis
In addition to honey, bees make another substance called propolis. It is a resinous substance mainly made from tree sap, and has antibiotic properties due to its content of biologically active flavonoids.

Bee pollen has been used to enhance energy, memory and performance. It contains trace amounts of minerals and vitamins and is very high in protein and carbohydrates.

Bee Propolis
Propolis has been used for more than 2,000 years to prevent wound infection and other illnesses. It has been found to be active against bacteria, viruses, and other microorganisms. Learn natural health information about bee propolis.

Healing Power of Bee Pollen – Apitherapy

Bee Products – Bee Stings – Royal Jelly – Pollen – Honey
Apitherapy is the use of bee products, including honey, royal jelly, bee propolis, honey, bee pollen, and bee venom, for health.

“Bee pollen is often referred to as nature’s most complete food. Human consumption of bee pollen is praised in the Bible, other religious books, and ancient Chinese and Egyptian texts. It has long been prescribed by traditional health practitioners-including the fathers of Western medicine Hippocrates, Pliny the Elder, and Pythagoras-for its healing properties. Bee pollen rejuvenates your body, stimulates organs and glands, enhances vitality, and brings about a longer life span. Bee pollen’s ability to consistently and noticeably increase energy levels makes it a favorite substance among many world class athletes and those interested in sustaining and enhancing quality performance.”


Resources:

http://www.shirleys-wellness-cafe.com/bee.htm#pollen
http://altmedicine.about.com/cs/herbsvitaminsa1/a/Bee_Pollen.htm
http://altmedicine.about.com/od/apitherapybeestings/Apitherapy_Bee_Products_Bee_Stings_Royal_Jelly_Pollen_Honey.htm
http://altmedicine.about.com/cs/a_2.htm

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