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Herbs & Plants

Bhumiamla / Phyllanthus niruri

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Botanical Name:Phyllanthus niruri
Family:Phyllanthaceae
Genus:Phyllanthus
Species:P. niruri
Kingdom:    Plantae
Order:Malpighiales

Common names : Chanca Piedra in Spanish, Bhumyamalaki in Ayurveda, and Quebra-Pedra in Portuguese, Keezha Nelli  in Tamil, Nela Nelli  in Kannada,Keezhar Nelli in Malayalam and Nela Usiri in Telugu. It has many other common names in assorted languages, including dukong anak, dukong-dukong anak, amin buah, rami buah, turi hutan, bhuiaonla, and Meniran (in Indonesia).

Habitat : Common in central and southern India extending to Sri Lanka.
Historical aspects:
Charaka mentions the plant. In ayurveda the expressed juice of the fresh plant is given for a sluggish liver and also for chronic liver diseases. It is commonly and widely used for dysentery and intestinal colic. Phyllanthus niruri, also called “stonebreaker” due to its strong roots, is native to South America. The plant is dried into an extract that acts as a diuretic and an astringent.

Description:  The annual herb is 30-60cm high, quite glabrous, stem often branched at the base, angular. Leaves numerous subsessile distichous often imbricating, elliptic oblong obtuse.Stem is angular with numerous distichous, elliptic-oblong leaves. Stipules present, very acute. Flowers yellowish, very numerous, axillary, the male flowers 1-3, female flowers are solitary pistillate flower borne axillary. Fruits capsule, very small, globose, smooth, seeds 3-gonous, longitudinally ribbed on the back. Seed to seed cycle occurs in two or four weeks. The flowering time in Indian conditions is July to August.

You may click to see the picture......(01).....(1)…..   (2)…..

Pharmacognoy:
It is safe lipotropic drug and its primary action is on the liver. Blumberg showed in inhibition of DNA polymerase of Hepatitis b virus and a viral-agglutinating activity. The characteristics have been well studied.

Phytochemistry
:
In the aerial parts, three crystalline lignans including phyllanthine and hypophyllanthine have been found. Five flavonoids have been identified, quercetin, astralgin, quercitrin, and rutin. Four leucodelphinidine alkaloids were separated from the leaves and stems one of then being and enantiomorph of securinine.

Medicinal Uses:
A clinical study with Phyllanthus niruri, indicated that it may reduce the levels of urinary calcium.  A subsequent study of 150 patients over a 6-month period indicated that an extract of this herb reduces the incidence of stone formation, and concluded, “Regular self-administration of P. niruri after extracorporeal shock wave lithotripsy for renal stones results in an increased stone-free rate that appears statistically significant for lower caliceal location. Its efficacy and the absolute lack of side effects make this therapy suitable to improve overall outcomes after extracorporeal shock wave lithotripsy for lower pole stones.”  A more recent rat study found that Phyllanthus niruri has been shown to interfere with many stages of stone formation, reducing crystals aggregation, modifying their structure and composition as well as altering the interaction of the crystals with tubular cells leading to reduced subsequent endocytosis.”

Ayurvedic properties :
Guna: Laghu, Ruksha.
Rasa
: Tikta, kashaya.
Veerya: Sheeta.Vipaka: Katu.
Dosha: Kaphapittaghna
karma: Kasaswasahara, Dahaprashamana, Rochana, Yakrutottejaka, kandughna.

Safety:
With the formulation and dosage used no adverse reactions have been reprted.

Cinical Usage:
The fresh root is used for the treatment of viral hepatitis.the plant is also used as a diuretic in oedema.it is also used to increase appetite and locally to relieve inflammations.

Healing Options:
Phyllanthus has been used in Ayurvedic medicine for over 2,000 years and has a wide number of traditional uses.

This includes employing the whole plant for jaundice, gonorrhea, frequent menstruation, and diabetes and using it topically as a poultice for skin ulcers, sores, swelling, and itchiness

CHANCA PIEDRA (Phyllanthus niruri) is a composite name, “chanca” meaning “to break” in Quechua and “piedra” meaning “stone” in Spanish. It is the popular name given to several small shrub-like plants in the Phyllanthus genus (botanical family Euphorbiaceae), including Phyllanthus niruri, and Phyllanthus stipulatis. These two species have the same medicinal effects and look identical, except for their seeds, by which the botanist can tell them apart. A third species, Phyllanthus amarus, has been considered identical (perhaps not a different species at all) to Phyllanthus niruri. These species of Phyllanthus have been proven in scientific research to have antihepatotoxic, antispasmodic, antiviral, bactericidal, febrifugal, and hypoglycemic activity.*

Liver Disorders/ Jaundice :
The herb stimulates the liver and is useful in liver and spleen disorders. It can be used in jaundice and enlargement of liver. The leaf should be administered with black salt and ginger every morning for 10 days in the treatment of such disorders.

Loss of Appetite:
Its root, leaves, fruits, milky juice is very useful in Loss of appetite . It is a major component of many popular liver tonics which increase Appetite & locally to relieve inflammations.

Oedema:
The plant is also used as a diuretic in oedema. Powdered leaves & roots – pulverized & made into poultice with rice-water useful in oedematous swelling and ulcers.

Formulation and Dosage:
Juice: 10-20 ml b.i.d
Herb powder: 3-6 gms b.i.d

Ayurvedic supplements made from Bhumiamla:
Livgood
Livrol Syrup
Arogyavardhini Bati

Liver Tonic Livogod
Herbal Liver Tonic for cirrhosis,alcholic ilver and jaundice

Disclaimer:The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.
Resources:
http://en.wikipedia.org/wiki/Phyllanthus_niruri
allayurveda.com

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Herbs & Plants

Bakuchi

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Botanical Name: Psoralea corylifolia
Family:
Fabaceae
Genus:
Psoralea
Species:
P.corylifolia
Kingdom:
Plantae
Order:
Fabales

syn. Cyamopsis psoralioides

Common name:
Babchi Seeds, Bavachi, Bavanchalu, Bavanchi Bavchi, Bhavanchi-vittulu, Bawachi, Bhavaj, Bobawachi, Bogi-vittulu, Hakuchi, Kantaka, Karpokarishi, Karu-bogi, Krishnaphala, Latakasturi, Somaraji, Sugandha kantak, Vabkuchi, Vakuchi,Babchi

Habitat: Bakuchi grows throughout the plains of central and east India. The black variety is commonly used  now a days.

Description:
Bakuchi is an evergreen small plant. It grows from 4 and 9 metres. They may live to one hundred years of age. The plant is variable in habit, usually upright to sprawling, and may intertwine with other species. The plant parasitises the roots of other tree species, with a haustorium adaptation on its own roots, but without major detriment to its hosts. An individual will form a non-obligate relationship with a number of other plants. Up to 300 species (including its own) can host the tree’s development – supplying macronutrients phosphorus, nitrogen and potassium, and shade – especially during early phases of development…Click & see

It may propagate itself through wood suckering during its early development, establishing small stands. The reddish or brown bark can be almost black and is smooth in young trees, becoming cracked with a red reveal. The heartwood is pale green to white as the common name indicates. The leaves are thin, opposite and ovate to lanceolate in shape. Glabrous surface is shiny and bright green, with a glaucous pale reverse. Fruit is produced after three years, viable seeds after five. These seeds are distributed by birds.
Cultivation :
The psoralea herb grows and thrives well in any average garden top soil. The plant however, prefers a well-drained soil and enough of sunlight. The psoralea plants are very sensitive in the sense that they cannot endure any disturbance of the root and hence it is advisable while the plants are still small they should be planted outdoors in their stable place. The psoralea enjoys a symbiotic or ‘give-and-take’ rapport with specific bacteria in the soil. These bacteria form lumps on the psoralea roots and attach the much need nitrogen for the plant from the atmosphere on the roots. The amount of nitrogen deposits in the nodules formed by the bacteria are so abundant that while the psoralea plants can utilize some of it, the remaining nitrogen can be used by plants growing in the vicinity.

Propagation:
The psoralea plant is propagated through seeds. The best season to grow the plant is from early to middle of spring. For effective propagation of this variety of climbing beans, soak the seeds in warm water for approximately 24 hours and then sow them early in a greenhouse. It is always better to sow the seeds in separate pots or containers as this will not require any relocation of the plant. Alternatively, the seeds may be sowed in one large pot and the seedlings removed as early as possible, as the psoralea plant cannot tolerate any root disturbance. Continue to grow them in the pots till they are suitable for planting in their permanent place in the outdoors. It may be remembered that it is virtually not possible to transplant this variety of the beans species without afflicting some damage to their roots. The psoralea plant requires a division during the spring. Utmost care should be adopted while undertaking the division process as the plant is averse to any kind of annoyance to its roots. Again, it must be mentioned here that it is almost unfeasible to do the division of the plant with 100 per cent success as there is bound to be some damage to the roots.

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Medicinal Uses:

Parts Used: Seeds
P. corylifolia contains a number of chemical compounds including flavonoids (neobavaisoflavone, isobavachalcone, bavachalcone, bavachinin, bavachin, corylin, corylifol, corylifolin and 6-prenylnaringenin), coumarins (psoralidin, psoralen, isopsoralen and angelicin) and meroterpenes (bakuchiol and 3-hydroxybakuchiol).

Very high concentrations genistein have been found in the leaves of Psoralea corylifolia.
The chief active principle of the seeds is an essential oil; and a fixed oil, a resin, and traces of a substance of alkaloidal nature.

P. corylifolia L., or Bu Gu Zhi in traditional Chinese medicine (TCM) is an herb used to tonify the kidneys, particularly kidney yang and essence. It is used for helping the healing of bone fractures, for lower back and knee pain, impotence, bed wetting, hair loss, and vitiligo.

 

Remedies For:
Aromatic, anthelmintic, antibacterial, antifungal, diuretic, diaphoretic, laxative, stimulant, aphrodisiac

Action & Uses in Ayurveda & Siddha:
Mathura tikta rasam, katu-vipakam, seetha veeryam, kapha-haram, rasayanam, ruksham, hrithyam, in meham, kushtam, jwaram, krimi, rakta-pittam.

Action & Uses in Unani:
Skin conditions, particularly leucoderma, anti-souda, balghami, fevers, anthelmintic, sedative for internal ulcers.

Dosage:
Five grams powder twice daily before meals with some coriander and honey (to taste); as an external paste.

Properties and Uses: Very powerful herb for variety of problems, such as: skin discoloration, veiling, baldness, conditions involving bilious affections, leprosy, leucoderma, antifungal and antiprotozoal, antitumor, enuresis, impotence, and frequent urination, improves hair and nails condition; tones liver, spleen, and pancreas;
it helps to overcome impotency,
frequent or involuntary urine. Have been used in India, China and Tibet both externally and internally.

A Top Herb for Leprosy, Skin Conditions

This herb has been considered by Ayurveda doctors to be so effective in the treatment of leprosy that it was given the name of ‘Kushtanashini’ (leprosy destroyers).

The powder from the seed is used to treat leprosy and leucoderma internally. It is also applied in the form of paste or ointment externally.

The unsaponified oil has been used with success in case of leucoderma and psoriasis.

It was shown to improve the color of skin (including removing white spots), hair, and nails. For instance, t

An ointment made by combining one part of an alcoholic extract of the seeds with two parts of chaulmugra oil and two parts of lanoline has been found to be effective in treating leucoderma, white leprosy, psoriasis, and other inflammatory skin diseases and febrile conditions. The oil can be used both internally or as a simple ointment externally. Gently rub the oil once or twice daily. The proportion of the active ingredients may be increased if needed.

The herb is also prescribed for
Seeds are also used to make a perfumed oil. They are also used for scorpion sting, and snake-bite.

Safety Precautions: May increase Pitta when taken alone; do not take with low body fluids; do not use with licorice root.

The essential oil varies enormously in its effects on different persons. With the majority (95 per cent) of people, it causes only redness of the leucodermal patches. But in a small number (5 per cent) there is extreme sensitiveness to the oil. It may even cause blistering of the skin. The strength of the oil should therefore be varied in such a way as not to allow its action to go beyond the state of redness of the leucodermic patches.

Disclaimer : The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplement, it is always advisable to consult with your own health care provider.

Source:Hollastic online.com and weight-care.com

http://www.allayurveda.com/bakuchi-herb.asp

http://en.wikipedia.org/wiki/Psoralea_corylifolia

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Herbs & Plants

Anantamul (Hemidesmus indicus)

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Botanical Name : Hemidesmus indicus
Family:Apocynaceae
Subfamily:Asclepiadoideae
Genus:Hemidesmus
Species:H. indicus
Kingdom:    Plantae
Order:Gentianales
Vernacular Name: Sans-Sariba ,Hind –Anantamula , Eng- Indian sarasaparilla

Habitat:Hemidesmus indicus was found plentiful in Patalkot forest in India. This herb is having much significance in a common tribal life.Grows well in tropical humid climate and available in India,Pakistan,Burma. Bungladesh and Sri Lanka.

Description:  Hemidesmus indicus is a climber shrubby and long rooted plant.It is a slender, laticiferous, twining, sometimes prostrate or semi-erect shrub. Roots are woody and aromatic. The stem is numerous, slender, terete, thickened at the nodes. The leaves are opposite, short-petioled, very variable, elliptic-oblong to linear-lanceolate. The flowers are greenish outside, purplish inside, crowded in sub-sessile axillary cymes. It is occurs over the greater part of India, from the upper Gangetic plain eastwards to Assam and in some places in central, western and South India.

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The root is a substitute for sarsaparilla (the dried root of the tropical species of Smilax, Smilacaceae; in India Smilax aspera L., and Smilax ovalifolia Roxb.). It should be distinguished from American Sarsaparilla Smilax aristolochaefolia Mill and Jamaican Sarsaparilla Smilax ornata Hook.f. (Puri 2003)

Click to see the pictures

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Taxonomic description: A perennial prostrate or twining shrub; root-stock woody, thick, rigid, cylindrical; bark brownish corky, marked with longitudinal furrows and transverse fissures, with aromatic smell. Stems woody, slender, thickened at the nodes. Leaves opposite, petiolate, much variable, linear to broadly lanceolate, acute or ovate, entire, smooth, shining, dark green, later variegated with white above. Flowers in racemes or cymes in opposite axils, small, green outside, purple within; corolla tubular. Fruit of two follicles, long, slender, tapering, spreading. Seeds with silvery white coma. Fl.: almost throughout the year.

Chemical Constituents:
The roots of H. indicus contain hexatriacontane, lupeol, its octacosanoate, ?-amyrin, ?-amyrin, its acetate and sitosterol. It also contains new coumarino-lignoid-hemidesminine, hemidesmin I and hemidesmin II50, six pentacyclic triterpenes including two oleanenes, and three ursenes. The stem contains calogenin acetylcalogenin-3-0-?-D-digitoxopyrannosyl-0-?-D-digitoxopyronsyl-0-?-D-digitoxopyranoside. It also afforded 3-keto-lup-12-en-21 28-olide along with lupanone, lupeol-3-?-acetate, hexadecanoic acid, 4-methoxy-3-methoxybenzalaldehyde and 3-methoxy-4-5methoxybenzalaldehydglycosides-indicine and hemidine. The leaves contain tannins, flavonoids, hyperoside, rutin and coumarino. Leucoderma lignoids such as hemidesminine, hemidesmin I and hemidesmin II are rare group of naturally occurring compounds present in leaves

Medicinal uses: The plant enjoys a status as tonic, alterative, demulcent, diaphoretic, diuretic and blood purifier. It is employed in nutritional disorders, syphilis, chronic rheumatism, gravel and other urinary diseases and skin affections. It is administered in the form of powder, infusion or decoction as syrup. It is also an component of several medicinal preparations. It is used as a alternate for Sarsaparilla (from Smilax spp.) and employed as a vehicle for potassium iodide and for purposes for which Sarsaparilla is used. Syrup prepared from the roots is used as a flavoring agent and in the preparation of a sherbet which have cooling properties.

As medicine ˜Anantmoolâ  holds a reputed place in all systems of medicine in India. The roots are used as addition in main treatment of snakebite and scorpion sting. It improves the general health; plumpness, clearness, and strength, succeeding to emaciation, said to be useful in affections of the kidneys, scrofula, cutaneous diseases, thrush, rheumatism, scrofula, skin diseases, venereal disease, nephritic complaints, for sore mouths of children, syphilis, gonorrhea and appetite.

Hemidesmus root is said to be tonic, diuretic, and alterative. The native healers in India are said to use it in nephritic complaints, syphilis and in the sore mouth of children (Joseph et al., 1918). It promotes health and energy and always cures all kinds of diseases caused by vitiated blood (Pioneerherbs, 2005). The plant is said to be alterative, depurative, diaphoretic, tonic, used in autoimmune disease, rheumatoid arthritis, chronic skin disorders, asthma, bronchitis, gonorrheal neuralgia, syphilis, venereal diseases, nephritic complaints, scrofula, chronic skin diseases, ulcers etc. (Globalherbal, 2005).

According to Ayurveda, root is cooling, aphrodisiac, antipyretic, alexiteric, antidiarrhoeal, astringent to bowels and useful in treatment of fevers, foul body odour, asthma, bronchitis, blood disorders, leucorrhoea, dysentery, diarrhoea, thirst, burning sensation, piles, eye troubles, epileptic fits, poisoning, rat bites etc. According to Unani system of medicine, root and stem are laxative, diaphoretic, diuretic and useful in treatment of syphilis and leucoderma. Roots are useful in hemicrania, joint pains and syphilis whereas stem is good in treatment of brain, lever and kidney related diseases. It is also useful in treatment of urinary discharges, uterine complaints, paralysis, cough, asthma etc. In central India, a special “Herbal Mala” is made from the root pieces of Anantmool and Semal (Bombax ceiba) which is used in the treatment of Marasmus. They also prepare a special herbal tea from bark and give twice a day for treatment of impurities of blood. Sometimes ‘Kevatch’ (Mucuna pruriens) and ‘Gokhru’ (Tribulus terrestris) are also added in this mixture. The natives use the roots internally in treatment of premature graying of hairs, jaundice, eye related diseases. A decoction is prepared by adding roots of anantmool, Vetiveria zizanioides, dried ginger, Cyperus rotundus and Holarrhena antidysenterica for the treatment of chronic fever and appetite. To take away extra heat from body, root powder is fried in ghee and given to the patients for up to one month. The root is also used with cow milk for treatment of renal calculi.

The root is an alterative tonic, diuretic, demulcent, diaphoretic and carminative. It is said to be good for gout, rheumatism, colds, fevers and catarrhal problems as well as for relieving flatulence, skin problems, scrofula and ringworms. It is blood purifier and said to be promoting health and cure all kinds of diseases caused by vitiated blood. It is useful in venereal diseases, herpes, skin diseases, arthritis, rheumatism, gout, epilepsy, insanity, chronic nervous diseases, abdominal distention, intestinal gas, debility, impotence and turbid urine in Ayurvedic system. It also purifies the urino-genital tract, blood and helps cleanse the mind of negative emotions; therefore it is useful in many nervous disorders.
It promotes health and vigor. Decoction of stalks and leaves is used for skin eruptions, hearing disorders, fevers etc. Root decoction helps in skin diseases, syphilis, elephantiasis, loss of sensation, hemiplegia, loss of appetite, blood purification and for kidney and urinary disorders (herbsforever, 2005).

The roots are used by the tribals India to cure gonorrhoea, leucoderma, bleeding piles, jaundice and dysentery. Powdered root is used in pre and post-natal care. The tribals of Rajasthan use the paste of roots in scorpion sting.

Other Uses:
Syrup is prepared for flavoring medicinal mixtures; found in many medical and cosmetic facial packs. It is often called ‘Sugandha’ because of the wonderful fragrance of its roots.Roots and in some cases whole plants are used as medicine. To cure abdominal tumors this plants is very effective. Its root is used as alterative, purgative, various skin diseases and chronic rheumatism.

Chemical Components: The flavanoid glycosides recognized in the flowers, were hyperoside, isoquercitin and rutin whereas in the leaves, only hyperoside and rutin were identified (Subramaniam & Nair, 1968). Tannins 2.5 % present in leaves; roots are reported to contain sitoserol (Chatterjee & Bhattacharya, 1955). A new ester identified as lupeol octacosanoate in addition to the known compounds viz., lupeol, (-amyrin, (-amyrin, lupeol acetate, (-amyrin acetate, and hexatriacontane (Pioneerherbs, 2005). Coumarins, triterpenoid saponins, essential oil, starch, tannic acid, triterpenoid saponins present (Globalherbal, 2005). A stearopten smilasperic acid is also obtained by distillation with water (Joseph et al., 1918).

Pharmacology: The herb is mildly immuno-suppressant. The aqueous, alcoholic and steam distilled fractions of the crushed roots had no significant diuretic activity. The 50% ethanolic extract of the whole plant did not exhibit any effect on respiration, normal blood pressure and also on pressor response to adrenaline and depressor response to acetylalcholine and histamine in experimental animals. The extract also had no antispasmodic effect on guinea pig ileum. A saponin from the plant is found to have antiinflammatory activity against formalin induced edema (Pioneerherbs, 2005).

The antioxidant activity of methanolic extract of H. indicus root bark is evaluated in several in vitro and ex vivo models. Preliminary phytochemical analysis and TLC fingerprint profile of the extract was established to characterize the extract which showed antioxidant properties (Ravishankara et al., 2002).

As per Ayurveda:The roots are bitter, sweet, cooling, aromatic, refrigerant, emollient, depurative, carminative, appetizer, diaphoretic, expectorant.

Useful in vitiated pitta, burning sensation, leucoderma,leprosy, skin diseases, pruritis, asthma, opthalmopathy, hyperdipsia, hemicrania, epileptic fits, dyspepsia, diarrhea, dysentery, haemorrhoids, leucorrhoea, syphilis, abscess, arthralgia, nad general debility.

Leaves are useful in vomiting, wounds, leucoderma
Stems are bitter, diaphoretic, laxative useful in unflammations, cerebropathy, hepatopathy, nephropathy, syphilis, leucoderma, odontalgia, cough, asthma.
Latex is good for conjunctivitis.
Modern studies have confirmed the antibacterial activity of the root extract and essential oil. Clinical trials have shown a benefit in ringworm infection and for malnutrition. The clinically used doses are considered safe and beneficial, but overdose can be toxic (kalyx, 2005). Hemidesmus indicus has been shown to have significant activity against immunotoxicity and other pharmacological and physiological disorders (Sultana et al., 2003).

Conclusion: A few decades back the herb was very common in this region but due to its heavy demand, the natural population is decreasing at an upsetting rate. The herb has become almost wiped out in these parts. Researchers and state authorities should give special attention on this problem. The herb growers should start its commercial cultivation.

Extreme commercial collection of medicinal plants from their natural habitat due to the growing demand for herbal cosmetic, pharmaceutical, and food industries may be a result of failure of plant populations. Collection of medicinal plants from their natural habitat is cost-effective than farming. One has to obtain land, fertilizers and other required material for cultivation. Medicinal plants growing in natural habitat are known to have organic value. Harvest of such medicinal plants are rarely reported or monitored. Local people should be encouraged for conservational activities. In other way, there is a larger need of a ‘community-based’ approach in protection. Consciousness among the local community is one the most important job. For this, various activities like poster presentation, campaigns, educational pamphlets and slogans can be useful. A society can be made in the villages that will look after the conservation of important medicinal and economical plants. Universities, Colleges, NGOs and other agencies should come ahead and take up a village of their own region. These organizations can play a essential role in conservation of significant medicinal plant. A medicinal plant garden/ herbal garden and green house can be prepared in the village itself. At one side there is need of Ex-situ and in-situ conservation, on the other hand, preservation of traditional Ethno-medicinal-botanic knowledge is highly desirable. Local healers of targeted region should be given support time to time.

This plant is believed as most vital herb. The whole series of traditional medicines and plants, which have been in use for thousands of years, will be threatened if plants like H. indicus are allowed to become damaged through excessive collection. It is therefore need of the hour to come ahead and save this key herb of Patalkot. Active contribution from everyone is highly desired specially people from Chhindwara district.

Cultivation method: Usually it is propagated through vegetative organs.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider

Source:

http://upload.wikimedia.org/wikipedia/commons/d/d2/Hemidesmus_scandens.jpg

http://www.ayurvedakalamandiram.com/herbs.htm#sariba

/www.mapbd.com and www.disabled-world.com

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Herbs & Plants

Ashwagandha(Winter Cherry)

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Botanical Name :Withania somniferum.
Family: Solanaceae
Genus: Withania
Species: W. somnifera
Kingdom: Plantae
Order: Solanales

Common Name :Ashwagandha, Indian ginseng, poison gooseberry, or winter cherry

Habitat:Ashwagandha plant is native to India.It is found in India and Africa.

Plant Description :   Ashwagandha is a short, tender perennial shrub growing 35 to 75 centimeters tall. with a central stem from which branches extend radially in a star pattern (stellate) and covered with a dense matte of wooly hairs (tomentose). The flowers are small and green, while the ripe fruit is orange-red and has milk-coagulating properties.. Florescence occurs in fall and spring.

You may click to see the pictures of Ashwagandha       (Winter cherry)

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The plant is cultivated as an annual crop and this herb can also be grown with in most home gardens. Ashwagandha plant is erect  with fleshy roots which is whitish brown in colour. Leaves are simple and ovate.

Uses of Ashwagandha products :

The roots of ashwagandha are used medicinally.

Having both energetic and synergetic actions, Ashwagandha is one of the most important drug in herbal preparations as described in classical Texts.
Ashwagandha enhance sexual power, prevent impotency, infertility, low sperm count or seminal debility

Ashwagandha acts against Arthritis and Rheumatism

When applied externally it acts against scabies, minor ulceration of skin applied as a poultice to boils.

In case of cancer, Ashwagandha acts as an adjuvant

Ashwagandha acts against insomnia, stress and stress oriented hypertension.

Ashwagandha is also very effective against intestinal ulcers

Ashwagandha is used to tone the uterus after miscarriage and treatment of post-partum difficulties.
According to Ayurveda, known as Indian “Ginseng,” Ashwagandha Root has been historically used for general debility, sexual debility, convalescence, old age, emaciation of children, memory loss, muscular exhaustion, overwork, tissue deficiency, fatigue, and nervous exhaustion. It also regenerates the hormonal system, aids in treating glandular swellings, promotes healing of tissues, ameliorates overwork and lack of sleep, and can be externally used on wounds. It is a galactagogue, and is additionally used to treat spermatorrhea and infertility, with a long standing tradition as an aphrodisiac. Also known as the “Winter Cherry,” it can be used to treat dry asthma, breathing problems, cough, skin problems, eye disorders, anemia, paralysis, and even shows promise in assisting the management of Multiple Sclerosis.

Ashwagandha has been used in connection with Immune function, osteoarthritis and stress.

The health applications for ashwagandha in traditional Indian and Ayurvedic medicine are extensive. Of particular note is its use against tumors, inflammation (including arthritis), and a wide range of infectious diseases. The shoots and seeds are also used as food and to thicken milk in India. Traditional uses of ashwagandha among tribal peoples in Africa include fevers and inflammatory conditions. Ashwagandha is frequently a constituent of Ayurvedic formulas, including a relatively common one known as shilajit.

Active constituents:
The constituents believed to be active in ashwagandha have been extensively studied. Compounds known as withanolides are believed to account for the multiple medicinal applications of ashwagandha. These molecules are steroidal and bear a resemblance, both in their action and appearance, to the active constituents of Asian ginseng (Panax ginseng) known as ginsenosides. Indeed, ashwagandha has been called “Indian ginseng” by some. Ashwagandha and its withanolides have been extensively researched in a variety of animal studies examining effects on immune function, inflammation, and even cancer. Ashwagandha stimulates the activation of immune system cells, such as lymphocytes. It has also been shown to inhibit inflammation and improve memory in animal experiments. Taken together, these actions may support the traditional reputation of ashwagandha as a tonic or adaptogen – an herb with multiple, nonspecific actions that counteract the effects of stress and generally promote wellness.

Some experts recommend 3 to 6 grams of the dried root, taken each day in capsule or tea form. To prepare a tea, 3/4 to 1 1/4 teaspoons (3 to 6 grams) of ashwagandha root are boiled for 15 minutes and cooled; 3 cups (750 ml) may be drunk daily. Alternatively, tincture 1/2 to 3/4 teaspoon (2 to 4 ml) three times per day, is sometimes recommended.

With its ease of cultivation, there is hardly a reason that most people and certainly old age nursing homes does not have its own garden patch of ashwagandha as a hedge, so to speak, against the ravages of aging decrepitude. Given the fact that for better or worse, more people are living longer in the world than any other time in its history, trying to save enough money in long term retirement accounts for a comfortable old age and at the same time sensing real concerns at the thought of dwindling governmental entitlement benefits, it seems imperative that everyone grow their personal supply of ashwagandha and learn how to prepare and take it.

Besides over 3000 years of empirical experience, numerous studies on both animals and humans have attested to the anti-arthritis and mind calming properties of crude preparations of the herb. The combined alkaloids seem to exhibit calming, anti-convulsant and antispasmodic properties against many spasmogenic agents on the intestinal, uterine, bronchial, tracheal and blood-vascular muscles. It is described as similar but considerably weaker that papaverine and phenobarbitone. . Other constituents, namely the sitoindosides enhance pathogenic devouring phagocytes. Even anti-tumor properties have been found based on the use of the crude extract on mice both in living specimens as well as against cancer cells in the petri dish.

Ashwagandha is used in Ayurvedic medicine as a powder, decoction, medicated wine, mixed with clarified butter, combined with honey or sugar syrup or as a medicated oil. The most common form is as an alcoholic extract or capsules, of the powdered root.

Click to see :Herbal Power of Ashwagandha

No significant side effects have been reported with ashwagandha so far. The herb has been used safely by children in India. Its safety during pregnancy and breastfeeding is unknown.

Precautions:The drug possesses properties that can abort a foetus and hence must be avoided by pregnent women.

Disclaimer:
The information presented herein is intended for educational purposes only. Individual results may vary, and before using any supplements, it is always advisable to consult with your own health care provider.

Resource:

http://www.sssbiotic.com

http://apmab.ap.nic.in/products.php?&start=0#

http://en.wikipedia.org/wiki/Withania_somnifera

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Herbs & Plants (Spices)

Wanders of Garlic

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Garlic is a wonder
Garlic and its cousins (onions, chives and scallions) are probably the most intriguing of all vegetables. Garlic lowers cholesterol, reduces the risk of heart diseases, fights infection and boosts immunity. And, as if that weren’t enough, the data is strong for the prevention of cancers of the digestive system, including the esophagus, stomach, colon and rectum. The National Cancer Institute is sponsoring a huge clinical trial on garlic’s ability to prevent stomach cancer. But why wait years for the results of this clinical trial?

It was Louis Pasteur who first described the antibacterial effect of garlic and onion juices. Garlic is effective even against antibiotic-resistant strains. It even kills Helicobacter pylori (H. pylori), a kind of bacteria which is implicated in the cause of some stomach cancers and ulcers.

The medicinal properties of garlic are now scientifically recognised. It is widely available in different forms in Britain as over-the-counter supplements, particularly to treat the blood conditions and as an antiviral medicine.

Human population studies suggest that eating garlic regularly reduces the risk of esophageal, colon and stomach cancer.(4,5) This may be partly due to garlic’s ability to reduce the formation of carcinogenic compounds.Many publications have shown that garlic supports the cardiovascular system, while earlier trials suggest it may lower cholesterol and triglyceride levels in the blood

Warmed garlic juice, or a mixture made with oil and the boiled bulb has been dropped into the ear to relieve earache and deafness. In Ayurvedic and Siddha medicine garlic juice has been used to alleviate sinus problems. In Unani medicine, an extract is prepared from the dried bulb which is inhaled to promote abortion or taken to regulate menstruation. Unani physicians also use garlic to treat paralysis, forgetfulness, tremor, colic pains, internal ulcers and fevers

Many people avoid eating garlic since it can make one’s breath smell pretty strong. In that case, garlic supplements are a convenient alternative
For those who prefer it, odor-controlled, enteric-coated tablets or capsules with approximately 1.3% allin are available

Indeed, if you‘re concerned about garlic breath, an aged extract or enteric-coated tablet is the way to go. If you‘re treating an infection of some kind, a standardized high-allicin extract or the actual food is the better choice. Aging destroys garlic‘s antibiotic properties.

Some individuals who are sensitive to garlic may experience heartburn and flatulence. Because of garlic’s anticlotting properties, those taking anticoagulant drugs should check with their nutritionally oriented doctor before taking garlic. Those scheduled for surgery should inform their surgeon if they are taking garlic supplement.

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